Association of nutrition concerns and socioeconomic status with exercise habits

The purpose of this study was to examine the association between socio‐economic characteristics and individual health behaviour patterns. Specifically, we looked at how individual demographics (i.e. age, gender, race, marital status, geographic location of households), socio‐economic status (i.e. education, income, children in the households) and respondents’ nutrition concern were related to the major health behaviour (i.e. exercise). Telephone interviews were conducted to collect the data from 2880 US households. A Poisson regression model was estimated to analyse the factors influencing physical exercise habits of adults. Results showed that the key socio‐economic variables influencing the exercise habit of US population were household income, education and family composition. The direct association of nutrition concern with exercise habits implied that health and nutrition programmes should emphasize good eating habit as well as healthy lifestyle.     

Sources of family income and expenditure on children's private,after‐school education in Korea

This paper examines the relationship between sources of family income and household expenditure on private, after‐school education for children in secondary schools in Korea in the context of educational ‘credentialism’, which values evidence of college education highly. Data from a survey of 514 parents of secondary school students are used. Estimated ordinary least squares coefficients indicate that the wife's income, but not the husband's, was positively associated with the amount of spending on children's education at private, after‐school programmes. This finding suggests that some married women with children in Korea seek employment in order to earn the money needed for their children's private, after‐school education.     

Presence of children and household food expenditures at home and away from home

Households with children spend more on food at home than do households without children. On the other hand, compared with households without children, households with children who are at least 12 years of age are associated with higher expenditures on food away from home expenditures. Households with employed spouses are associated with lower expenditures on food at home. Other determinants of expenditures on food at home are seasonality, house ownership, region, household size, education, age and income. House ownership, region, household size, race, education and income also affect expenditures on food away from home.     

农村土地流转与农民增收的关系

合理有序进行农村土地流转,既是有效实现农村土地资产的资本化关键所在,又是大幅提高农民财产性收入的根本保证。本文应用SPSS软件,采用Pearson方法,验证农村土地流转与农民增收的关系,结果显示农村土地流转与农户总收入、非农收入增长具有正相关关系。应通过健全土地流转机制,优化土地资源配置,培育特色产业品牌,拓宽劳务经济渠道等途径,推进农村土地流转,最终实现农民增收。     

Conceptual framework to study rural women's work patterns and economic contribution to family resource development

The concern of this paper is to present a methodologylstrategy to study rural women's work patterns in Haryana. The major concern of the study was to analyse the work patterns of rural women belonging to different work status categories and to determine their economic contribution to family resource development both in terms of real income (unpaid work/household production for use) and money income (paid work).     

Impact of sociodemographic and economic factors on sodium intake in the U.S.A.

The effect of sodium intake on human health has received increased attention in recent years. This paper evaluates the impact of various sociodemographic and economic factors on sodium intake of a sample of Americans. Results indicate that urbanization. region, race, weight and height of an individual, gender, diet status, household size, age and income significantly affect sodium intake. Knowledge of the influence of sociodemographic and economic factors on sodium intake is necessary especially in the design and practical implementation of nutrition education and outreach programmes.     

Factors determining the use of nutrition labels: The case of Malaysia

The rising prevalence of diet-related illnesses, the most visible of health problems, in both developed and developing countries has become a serious public health concern. Nutrition labeling plays an important role in promoting healthy diet and, thus, in improving population health. The objective of the present study is to investigate how socioeconomic factors—age, income, gender, education, marital status, house locality and employment status—affect the use of nutrition labels among Malaysian adults. The Third National Health and Morbidity Survey of Malaysia, which consisted of 34,539 respondents, is used for analysis. A logit model is developed to examine the probability of using nutrition labels. Evidence from the present study shows that age, income, gender, education, and marital status are significantly associated with the use of nutrition labels. In particular, age reduces the likelihood of using nutrition labels, while high income earners, females, the well-educated, and married individuals are more likely to use nutrition labels. The findings of the present study suggest that differentiated targeted efforts should be used on the various population groups identified when implementing programs and activities promoting the use of nutrition labels.     

Impact of adoption in Ghana of an improved fish processing technology on household income,health and nutrition

Surveys were conducted in three fishing communities in Ghana, where an improved fish smoking technology (the Chorkor smoker) had been introduced previously, to assess the impact of adopting the improved technology on household income, health and nutritional status. Fifty‐one fish processors (all women), who had adopted the improved fish processing technology, were selected for the study, in which the participatory rural appraisal (PRA) technique, nutritional survey methods and structured questionnaires were used to obtain both qualitative and quantitative data. The results revealed that there was an improvement in economic activities. This resulted in a positive impact on household income and food consumption patterns of the processors. Improvement in household income resulted from increases in the quality and quantity of output, price per unit output and profits. Improvement in food consumption pattern was mostly in respect of quality and quantity of food intake, but the types of food consumed remained the same. The nutrient intake of the respondents was good on average, with a majority exceeding the recommended daily allowance (RDA) of protein, vitamin B1 and calcium. The average body mass index (BMI) of the processors was also within the ideal range of 20–25. Adoption of the new technology also improved the health status of the respondents. Lessening of eye problems and headaches as a result of reduced exposure to smoke and heat was reported by 52% of the women. However, preschool children were undernourished as a result of poor child feeding practices. In any technology transfer process, apparently unrelated nutritional factors need to be considered.     

Food consumption patterns,dietary quality and health status of expectant mothers: case studies in suburban and rural communities in Ghana

The study was conducted to determine the food consumption patterns, dietary quality and health status of expectant women and also to assess their level of awareness of nutritional requirements during pregnancy. Food beliefs, taboos and superstitions held by the women were also investigated. Using the purposive sampling technique, 30 pregnant women attending the Maternal and Child Health Clinic at Dodowa (rural) and University Hospital, Legon (suburban), were selected for the study. A structured questionnaire was used to collect information on the respondents’ nutritional knowledge, beliefs, taboos and superstitions and health status. A food frequency questionnaire and the 24‐h dietary recall method were used to obtain information on food consumption patterns and dietary quality. The study revealed that, although the majority of the respondents (83.3%) had some knowledge of nutrition, not all were applying it in their feeding practices because of financial constraints. With regard to consumption patterns, most of the women (83.3%) were having three meals a day, while the rest either ate twice a day or anytime they were hungry. Seventy‐three per cent of the respondents also increased their food intake during pregnancy. Foods eaten were based mainly on starchy roots and tubers, cereals and vegetables. Legumes, oilseeds and fruits were often lacking in the main meals of respondents. Although animal products were consumed daily, the quantities taken were very small to provide for adequate protein, especially in the rural area. Various types of food were avoided by some of the expectant mothers for reasons such as nausea, loss of appetite, taboos and superstition. With regard to dietary quality, respondents from the rural area had diets of poorer quality in terms of nutrient intake compared with those from the suburban area. In both communities, iron contents of diets were quite low. Forty‐seven per cent of the women interviewed were anaemic, with a higher prevalence of anaemia being observed in the rural community. Common ailments reported by the women were dizziness, headache, waist pains and malaria. Based on the results of the study, it was recommended that nutrition education for pregnant women should be stepped up at antenatal clinics especially in rural areas.     

Effects of family livelihoods on household resource allocation in highly industrialized society

This contribution attempts to identify effects of the type of livelihood of rural family households on their economic behaviour. Economic behaviour is understood to be reflected in the total spectrum of income and allocation of household resources. A holistic approach must go beyond activity in the labour and consumer markets and include non-market (‘informal’) activities of household members, taking into account domestic production of goods and services, interaction within social networks, the use of public and commercial infrastructure, etc. Our study of resource income and allocation as a function of the household's livelihood undertook a comprehensive investigation of both market and non-market resources of the sample households. Results for full- and part-time farming family households, as well as for employee and self-employed households in the non-farm sector were compared. All survey households were comprised of four persons with an ‘intermediate’ level of family income living in disadvantaged rural areas. Apparent, but yet unquantified differences between these socio-professional groups, e.g. with regard to time-inputs into gainful activity, to regularity of income, and to joint accounting of the family and the firm/holding in self-employed households, had lent support to the hypothesis that there are marked differences in resource income and allocation strategies between these socio-professional groups. Survey results revealed, in quantitative terms, large workloads involved with self-employment, fringe benefits from dependent employment and, on the other hand, side-benefits from self-employment, such as the use of business stocks for private consumption. Compensatory effects of the disposition and use of non-market resources with regard to lower incomes was observed, as well as considerable differences between the socio-professional subsamples in strategies for and amounts of capital formation and social security. Furthermore, productive roles within the household, and the household's interaction with its social networks and other public and semi-public entities differed strongly between the socio-professional groups. Variance analysis disclosed that the findings on the above described differences in resource income and allocation between the socio-professional subsamples were statistically highly significant.     

家庭承包经营收益分配制度的反思与重构

现行法律和政策关于家庭承包经营制下农户享有完整收益权的规定,以维护农户土地利益和提升农地经营效率为目标。集体所有权的价值功能在于为集体成员提供平等的土地保障,但是,承包关系长久不变,使得农户分享土地利益代际代内不均等;集体不得参与家庭经营收益分配,加剧集体公共服务的供给不足和家庭承包经营的低效率。从集体所有权的成员受益权能有效实现的视角出发,需要更新立法理念和制度设计,确认农民集体基于农户公平分享集体土地利益而行使的农地利益调节权,以及农民集体基于农户共享集体公共服务利益而行使的必要收益权。     

Spatial behaviour of rural consumer households in highly developed economies. Survey results for Western Germany

This contribution attempts to identify effects of residential location of rural family households on their economic behaviour. Economic behaviour is understood to be reflected in the total spectrum of income and allocation of household resources. A holistic approach must go beyond activity on the labour and consumer markets and include non-market (‘informal’) activities of household members, taking into account domestic production of goods and services, interaction within social networks, the use of public commercial infrastructure, etc. The cost of living depends, among other things, on patterns of consumption, on regional price levels for consumer breadbaskets, as well as on costs involved in reaching public and commercial points of distribution. These factors result themselves from the interplay of economic forces giving rise to identifiable ‘economic territories’ and ‘market areas’ and ultimately to observable consumptive behaviour and ‘activity spaces’ of individual private households. Since data was available only for our rural survey households, comparative analysis of locational aspects was limited to consumption expenditures for which data could be found in administrative statistics for households in urban and periurban areas. The rural survey sample was found to have a higher average level and a different structure of expenditures when compared with their non-rural counterparts. At the same time, a preliminary effort was made in our own rural survey sample to determine the importance of non-market consumption for rural households. This included household consumption of domestic self-services (‘housework’), the utility value of owner-occupied dwellings, do-it-yourself production of substitutes for commercial goods and services, and exchanges within social networks. Results of this initial investigation of non-market elements of the household economy indicated that they were very important for the household's level-of-living and that they had a potential for compensating inequalities due to different degrees of access to market resources. Household strategies for optimizing their resource allocation to both market and non-market consumption were also examined. In general, ‘objective’ criteria and ‘subjective’ assessments by the survey households with respect to living conditions in rural Western Germany were found to give a positive image of rural life; however, differences in resource allocation strategies for market consumption between urban and rural households having been confirmed above, the question remains for future research about possible locational differences in household acquisition and use of non-market resources.     

Out‐of‐Pocket Health Care Expenditure Patterns and Financial Burden across the Life Cycle Stages

This study examines out‐of‐pocket health care expenditure patterns of households and the financial burden of health care costs over the stages of the household life cycle, using the 1995 Consumer Expenditure Survey. The elderly households not only spend more for health care, but they also experience higher financial burdens than other households. Insurance status, liquid assets, life cycle stage, household size, education, and self‐employment status are significant factors affecting the household budge share of health care expenses.     

浙江省农民收入增长影响因素分析 ——基于CHFS调查数据

缩小城乡收入差距并研究其影响因素,是实现乡村振新战略的必然要求。利用中国家庭金融调查中心数据,对农户收入影响因素进行实证分析。发现耕地市值、劳动力数量、受教育水平、金融素养对农民收入增长起到较显著的正向影响;而农村家庭持有金融资产以及年龄对其总体收入增长起到负面影响,其负作用一定程度上来源于农户金融素养匮乏所导致的家庭资产结构配置不合理。应该持续推进农村居民素质教育工作,促进家庭资产的合理配置,应对快速发展的复杂金融市场所带来的金融风险,进一步有效促进农民合理增收,缓解城乡收入差距过大等问题。     

教育与健康水平对农户劳动生产率的影响：对中国农村贫困地区的一项研究

根据中国23个贫困县农户抽样调查数据,分析了不同教育和健康水平农户劳动生产率的差异,探讨了农户劳动生产率的决定因素,确定改进农户教育和健康水平对提高劳动生产率的贡献.研究表明,农户的教育和健康水平的提高对贫困地区农业劳动生产率的提高有非常显著的影响.     

Can food calorie be an index for poverty in a rural economy? An extrapolation from farm households in Ogun State,Nigeria

The study assessed poverty in rural areas of Ogun State, Nigeria through the food energy (calorie) intake approach. A sample of 60 households (comprising of 346 members) were selected using a multistage sampling technique and were interviewed with the aid of well‐structured questionnaire. Data were analysed using nutrient estimation techniques, cost of calorie method and poverty index. The estimated food poverty line was 64.72 naira. The incidence, intensity and severity of poverty were consistently higher among female‐headed households and households that lack access to credit facilities with values 0.290, 0.359, 0.160 and 0.313, 0.371, 0.160 for the poverty measures respectively. Incidence of poverty reduces with educational level and age of household heads, but the corresponding intensity and severity were higher for households whose heads are between 46‐ and 55‐year brackets and those who have secondary school education. All measures of poverty decline with farm size. Multipronged strategies involving improvement of educational level of household heads, improved access to agricultural land and credit facilities, as well as fair distribution of resources towards women, among others, are recommended for poverty and hunger reduction and for sustained agricultural production.     

Changing consumption patterns in rural Bangladesh

Bangladesh is one of the most densely populated countries in the world. Despite rapid urbanization, more than 75% of the people still live in rural areas. The density of the rural population is also one of the highest in the world. Being a poor and low‐income country, however, Bangladesh's main challenge is to eradicate poverty by increasing equitable income. The gross domestic product of Bangladesh is growing steadily, and the country has outperformed many low‐income countries in terms of several social indicators. Bangladesh has achieved the Millennium Development Goal of eliminating gender disparity in primary and secondary school enrolment. A sharp decline in child and infant mortality rates, increased per capita income, and improved food security have placed Bangladesh on the track to achieving the status of a middle‐income country in the near future. All these developments have influenced the consumption patterns of the country. This study explored the consumption scenario of rural Bangladesh. Data were collected through direct observations and semi‐structured interviews. Information regarding the consumption of food, clothing, housing, education and medical facilities were collected, and qualitative methods were applied to the data analysis. The findings of this study suggested that the consumption patterns of rural Bangladeshis are changing over time along with economic and social development.     

Marketplace literacy education and coping behaviors among subsistence consumer–entrepreneurs during demonetization in India

We study the impact of marketplace literacy education on marketplace coping behaviors in the face of systemic shock due to demonetization, deriving important implications for consumer affairs from this radically distinct context. We study whether and how such education can have positive impact even in the face of such macrolevel disruption that disproportionately affects those with the least resources and renders them even more vulnerable. Marketplace literacy education encompasses awareness and knowledge about marketing as well as self‐confidence and awareness of rights as buyers and sellers. We examine the influence of marketplace literacy in urban and rural areas on coping behaviors of low‐income women consumer–entrepreneurs during demonetization in India, using a retrospective survey. We derive implications to mitigate the effect of future shocks on consumers and entrepreneurs at the vulnerable end of the income spectrum.     

流动人口生育意愿、性别偏好及其决定因素——来自全国四个主要城市化地区12城市大样本调查的证据

基于课题组2009年进行的全国四个主要城市化地区12个大中小城市流动人口调查的微观数据,考察了流动人口的生育意愿和性别偏好,特别是研究了影响流动人口生育意愿的决定因素。流动人口同城市人口在生育数量偏好上已经不存在明显差距,但性别偏好观念上仍有显著差异;较农村人口,流动人口生育数量偏好明显要小,男孩偏好也要弱。流动人口的年龄、性别、婚姻状况、受教育程度、健康状况、工作类型和居住类型对生育意愿有显著影响。     

Education and the empowerment of women in household decision‐making in Spain

It was analysed whether investment in the education of both women and men serves to empower wives resulting in more balanced household decisions being taken on matters related to consumption and financial management. They considered that household decision‐making could be made by mainly the wife, mainly the husband or the couple acting jointly. They then applied multinomial probit models to the Spanish Living Conditions Survey of 2010. Results show that, when controlling for demographic, family and labour market characteristics, the level of education of both the husband and wife has a positive effect in terms of a more egalitarian decision‐making process in relation to three areas of expenditure: daily shopping, expensive purchases of consumer durables and significant expenditure on children. However, only women's education has a positive effect on borrowing money and no effect of education is observed with regard to the use of savings. Results are less conclusive for households where decisions are taken primarily by the wife or husband, since men's education increases the role of husbands in the household making‐decision process whereas no effect of wives' education is observed.