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81.
Journal of Business Ethics - Men typically express more willingness than women to perpetrate fraudulent acts like lying in negotiations. However, women express just as much willingness in some... 相似文献
82.
Joan Remington & Miranda Kitterlin-Lynch 《Journal of Human Resources in Hospitality & Tourism》2018,17(1):22-37
Today, U.S. females represent the majority in both the hospitality and tourism management classroom and the work environment. However, the proverbial “glass ceiling” continues to exist, and evidence of career advancement obstacles remain salient in the hospitality, travel, and tourism management workplace. The purpose of this study was to investigate the experiences of successful female industry leaders in the hospitality, travel, and tourism industry, as well as their perceptions as to how they were able to overcome gender barriers and disparities. Findings offer participant reported “top issues” facing female leaders in the workplace, as well as strategies for overcoming these issues. 相似文献
83.
Graça Miranda Silva Chris Styles Luis Filipe Lages 《International Business Review》2017,26(2):391-404
The literature suggests that the greater the perceived novelty of a firm’s products and markets, the greater the potential value to the user (Lepak et al., 2007). In this study we analyze the extent to which breakthrough innovation (both tech-innovation and market-innovation) has a positive impact on both economic and strategic export performance. Tech-innovation incorporates technological developments to improve customer benefits versus existing alternatives in the market. Our findings reveal that tech-innovation has a positive impact on the economic and strategic export performance of firms. This relationship becomes stronger when more human resources are available and the exporter becomes more oriented toward the importer. In less competitive markets, the positive relationship between tech-innovation and both types of export performance becomes even stronger.Market-innovation occurs when the product concept or benefits depart from serving existing or conventional markets. Market-innovation was found to be negatively associated with strategic export performance, as it requires major learning effort by importers. This suggests that to create value, exporters need to develop solutions jointly with importers. Overall, these findings suggest that value creation in terms of both tech-innovation and market-innovation needs to involve importers to achieve expectations, thereby leading to improvement in a firm’s short-term and long-term export performance. 相似文献
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Ruohan Wu Mario Javier Miranda 《The journal of international trade & economic development》2013,22(8):1037-1053
We analyze a firm’s joint decision to export and invest using a model that incorporates the essential features of self-selection and learning-by-exporting theories of firm-level dynamics. We calibrate the model to 2002–2007 Chilean manufacturing plant data and simulate it under different assumptions, finding that neither self-selection nor learning-by-exporting alone can adequately explain the observed cross-sectional relationship between firm level exports and capital, favoring instead a model that allows both mechanisms to work in tandem. 相似文献
86.
This paper discusses a new approach to controlling for the environment when estimating efficiency. In response to the literature on the international comparison of bank efficiency, we draw the attention to a local dimension of comparison. By introducing geographical weights and estimating local frontiers for each US savings bank in the 2001–09 period, we find that the bank technical performance is higher for most banks in comparison to a fixed-effects approach. This result highlights the importance of taking into account the local environment and constraints while analyzing banks’ performance, so as not to consider the factors that are exogenous to these institutions as inefficiencies. Further analysis could improve the weighs calculation by employing other measures of interconnectedness besides geographical distance. 相似文献
87.
Walter D. Fernández Sigi Goode Miranda Robinson 《Journal of Organizational Computing & Electronic Commerce》2013,23(3):234-256
Information and Communication Technology-enabled transformation in modern organizations continues to attract managerial and academic attention. One of the less explored aspects of this kind of initiative is the impact of organizational transformations on the culture of employees and the impact of the diverse workforce cultures on transformation initiatives. Set against the backdrop of acculturation theory, this paper examines the delicate balance between aggressively modernizing the competitive profile of the firm on one hand and nurturing the firm's various organizational cultures and historical traditions on the other. We contribute to the literature by presenting a case of a large, high-profile firm that experienced the problems of disaggregated cultures arising from small business amalgamation when attempting to transform its value chain operation. 相似文献
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Miranda P. M. Meuwissen Ivo A. Van Der Lans 《Food Economics - Acta Agriculturae Scandinavica, Section C》2005,2(1):27-34
This paper studies, by means of customized conjoint analysis, the trade-offs that Dutch consumers make between multiple pork-production attributes, and their relation to consumer concerns. Results show that attributes that deal with animal welfare and food safety are on average perceived as the most important pork-production attributes. Not surprisingly, they are less important than the product attributes taste and price. Still, a number of market segments can be identified in which taste and price are relatively less important. Results support the implementation of differentiated chain designs with distinct and innovative decisions on trade-offs to be made, such as with respect to the housing of pigs and the use of genetic modification. 相似文献
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