首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   189篇
  免费   5篇
财政金融   3篇
工业经济   9篇
计划管理   44篇
经济学   13篇
综合类   17篇
运输经济   3篇
旅游经济   4篇
贸易经济   78篇
农业经济   11篇
经济概况   12篇
  2024年   4篇
  2023年   1篇
  2022年   1篇
  2021年   2篇
  2020年   10篇
  2019年   2篇
  2018年   8篇
  2017年   13篇
  2016年   4篇
  2015年   7篇
  2014年   12篇
  2013年   21篇
  2012年   18篇
  2011年   13篇
  2010年   9篇
  2009年   13篇
  2008年   12篇
  2007年   10篇
  2006年   16篇
  2005年   1篇
  2004年   3篇
  2003年   2篇
  2002年   2篇
  2000年   4篇
  1999年   1篇
  1998年   1篇
  1997年   1篇
  1995年   1篇
  1993年   1篇
  1984年   1篇
排序方式: 共有194条查询结果,搜索用时 15 毫秒
1.
We consider the extent to which U.S. fast-food businesses could adjust to an increase in the federal minimum wage from its current level of $7.25 an hour to $15 an hour without having to resort to reducing their workforce. We consider this issue through a set of simple illustrative exercises, whereby the US raises the federal minimum wage in two steps over four years, first to $10.50 within one year, then to $15 after three more years. We conclude that the fast-food industry could absorb the increase in its overall wage bill without resorting to cuts in their employment levels at any point over this four-year adjustment period. We find that the fast-food industry could fully absorb these wage bill increases through a combination of turnover reductions, trend increases in sales growth, and modest annual price increases over the four-year period. Working from the relevant existing literature, our results are based on a set of reasonable assumptions on fast-food turnover rates, the price elasticity of demand within the fast-food industry, and the industry’s underlying trend for sales growth. We also show that fast-food firms would not need to lower their average profit rate during this adjustment period.  相似文献   
2.
    
We recently introduced a research program on how firms can effectively capture fleeting opportunities using heuristics. Heuristics, we advocate, are the essence of strategy, especially in unpredictable markets where opportunities are often numerous, fast moving, and uncertain. Our emphasis on heuristics invites comparison with prominent research programs in cognitive psychology. We address this opportunity by comparing our “simple rules” heuristics approach with “heuristics‐and‐biases” and “fast‐and‐frugal” heuristics research. Collectively, the three approaches offer a rich understanding of heuristics. Copyright © 2014 John Wiley & Sons, Ltd.  相似文献   
3.
针对目前装饰工程陕速估价方法的不足,以及装饰工程造价组成的特点,建立一种基于多元线性回归的快速估价新模型。以住宅类建筑为例,建立其多元线性回归模型,结合SPSS软件对样本分析,结果表明,其线性回归模型显著,同时,内墙、外墙、楼地面和窗的回归系数也非常显著。通过计算回归值与实际值的误差,发现误差比较理想,该模型具有很好的实用价值。  相似文献   
4.
文章介绍了应用激光仿型开发快速测量系统的设计过程及其相关的关键技术,并就该技术中的难点进行了引导性分析  相似文献   
5.
陈文荣 《价值工程》2014,(18):140-141
在我国提倡"节能减排"的大趋势下,建筑施工中对塑料模板的采用和实践已得到行业的高度重视,而"快塑模板"应运而生并逐渐在不同地区项目使用,故本文试图用实际的施工案例对建筑施工中"快塑模板"的特点与安装工艺加以简析,以供同行参考、借鉴。  相似文献   
6.
    
This article addresses the impact of productivity, corruption, and trade openness on the stock returns of 265 industrial companies listed in eight Eastern European fast-emerging markets, over the 2004-2013 period. Through a three-factor model that includes both measures at firm level and macro-level control variables, our findings suggest that country corruption index is negatively correlated with the total annual return of the stocks of the listed industrial companies of our sample. Moreover, the most productive firms are featured by higher stock returns, while leverage seems not to be a key predictor of stock returns. In addition, the article uncovers innovative evidence about trade openness that is negatively correlated with stock returns due to its connection with the recent financial crisis. That is, firms operating in markets that are more open to trade show a higher degree of interconnection with other economies and are more likely to undergo the effects of negative fluctuations from foreign markets during the economic crisis. © 2015 Wiley Periodicals, Inc.  相似文献   
7.
    
The food sector has taken on an unprecedented dynamism in recent years. The processing and distribution of food, although heavily influenced by tradition, have seen intensive innovations, leading to changes in the way individuals consume. One of these changes is the consistent growth of the habit of eating outside the home. Consuming food outside the home involves a number of practices such as eating at commercial establishments that specialize in food (restaurants, fast food restaurants and snack bars) and those that offer food as a part of their services (hotels, in‐flight meals), and non‐commercial alternatives such as the homes of family and friends. In order to describe the eating habits of consumers in the town of Lavras in Minas Gerais State, Brazil, especially when it comes to eating outside the home, a quantitative study was conducted, with 413 questionnaires being distributed by convenience sampling. Among the main results are: (a) a search for variety as a motivator for eating outside the home; (b) convenience as an important element on many occasions of consumption; (c) more intensive consumption and more favourable attitudes towards eating out on the part of younger people, people with higher incomes, no children and a higher degree of schooling; (d) importance of paying for food by the kilo. When compared with a study conducted in England, important similarities were identified in socio‐demographic influences, although the cultural factors are notable when it comes to dishes and the types of eating establishment. The growing habit of eating out has therefore become a worldwide phenomenon, but with cultural and regional differences that have led to different rhythms in terms of change and the way food is supplied. The recovery of embedded cultural habits, with increased value being given to slow food, traditional dishes and tradition itself, appears to co‐exist with a productivity model of food courts, pasteurization and accessible prices. The occasion for consumption, which may be understood as the dichotomies of ‘weekday versus weekend’ or ‘convenience versus leisure’, is an important element that influences consumer behaviours. The undertaking of a cross‐cultural comparative study can be seen as an important step in this field of research.  相似文献   
8.
为解决传统数值法和软件仿真法求解变压器励磁涌流存在模型参数固定、效率低下等问题,提出将响应面拟合计算方法运用在换流变励磁涌流的计算中,实现考虑到主心柱在不同剩磁的条件下的励磁涌流峰值随合闸角变化的高效计算分析.理论分析变压器励磁涌流的产生机理,提取出关键影响因素,采用参数建模建立换流变压器模型,通过响应面试验设计拟合绕组初始电流、合闸角和励磁涌流峰值之间的响应面模型,并验证响应面的精度.研究成果可为变压器励磁涌流快速计算分析、电力变压器数字孪生技术提供技术参考.  相似文献   
9.
中部地区自国家实施\"中部崛起\"战略以来,在经济规模、环境保护、基础设施等方面取得了不少的成绩,但是也存在着许多不容忽视的问题,主要有合作协调不够、创新能力不强、环境保护压力比较大、产业结构升级缓慢、城市化水平低、县域经济也还比较弱小。为此,只有加强中部地区的彼此合作,增强创新能力、加快产业升级、壮大县域经济、加强环境保护、扩大对外开放,才能促进中部地区更加和谐快速的发展。  相似文献   
10.
曹颀琪 《特区经济》2010,(11):291-292
本文对国外和中国本土的快餐企业品牌形象进行比较,以美国麦当劳与中国真功夫为例,通过对企业形象、消费者形象、产品及服务形象的对比,从中借鉴世界著名快餐品牌麦当劳的品牌形象成功经验,提出增强我国本土快餐企业品牌形象的对策,这对中国本土快餐企业的发展具有重要意义。  相似文献   
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号