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Ecosystem Service Value and Agricultural Conversion in the Amazon: Implications for Policy Intervention
Authors:Michael L. Mann  Robert K. Kaufmann  Dana Marie Bauer  Sucharita Gopal  James G. Baldwin  Maria Del Carmen Vera-Diaz
Affiliation:1. Center for Energy and Environmental Studies, Boston University, 675 Commonwealth Ave., Boston, MA, 02215, USA
2. Department of Geography and Environment, Boston University, 675 Commonwealth Ave., Boston, MA, 02215, USA
3. Department of Environmental Science, Policy and Management, University of California-Berkeley, 130 Mulford Hall #335, Berkeley, CA, 94720, USA
4. GDAE, Tufts University, 44 Teele Avenue, Medford, MA, 02155, USA
Abstract:
We explore the welfare implications of agricultural expansion in the Brazilian Amazon by comparing spatially explicit estimates of soybean rents and the value of ecosystem services. Although these estimates are generated from different datasets, models, and estimation techniques, the values are comparable, such that the value of ecosystem services is greater than soybean rents for about 61% of the total area and 24% of the area where soybean rents are positive if protected areas are well enforced. Based on the balance between the benefits and costs of conversion, failure to value ecosystem services reduces total social welfare by 7.13 billion dollars annually relative to an optimum. Policy instruments that internalize the value of ecosystem services via protected lands, land conversion taxes, conservation subsidies, or excise taxes can avoid much of this loss. Regardless of intervention regime, policy makers should be cognizant of the diminishing net benefits of converting natural ecosystems to agriculture. Realizing the final 3.8% requires the conversion of an additional 15% natural ecosystems to soybean production.
Keywords:
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