| 食品质量与安全专业双语教学的探讨 |
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| 引用本文： | 邱伟芬.食品质量与安全专业双语教学的探讨[J].南京财经大学学报,2005(6):92-94,99. |
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| 作者姓名： | 邱伟芬 |
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| 作者单位： | 南京财经大学食品科学与工程学院,江苏南京210003 |
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| 摘 要： | 本文在分析双语教学内涵的基础上，根据作者对食品科学专业多年来的教学经验，分析了在食品质量与安全专业开设双语教学的重要性和必要性，深入探讨了在食品质量与安全专业开设双语教学的教学模式，同时指出了目前双语教学存在的主要问题和对策，提出双语教学是培养与国际接轨的食品质量与安全复合型人才的最有效手段。
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| 关 键 词： | 食品质量与安全 双语教学 教学模式 问题和对策 |
| 文章编号： | 1672-6049（2005）06-0092-03 |
| 收稿时间： | 2005-08-18 |
| 修稿时间： | 2005-08-18 |
Exploration on Bilingual Education in the Undergraduate Specialty of Food Quality and Safety |
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| QIU Weifen.Exploration on Bilingual Education in the Undergraduate Specialty of Food Quality and Safety[J].Journal of Nanjing University of Finance and Economics,2005(6):92-94,99. |
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| Authors: | QIU Weifen |
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| Institution: | School of Food Science and Engineering, Nanjing University of Finance and Economics, Nanjing 210003, China |
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| Abstract: | This paper analyzed the significance and necessity of bilingual education in the undergraduate specialty of food quality and safety based on the combination of the connotation of bilingual education and the author's personal teaching experi- ence in Food Science. Furthermore, bilingual teaching models in this specialty were also thoroughly discussed. In addition, ex- isting problems in bilingual teaching were put forward and solutions were suggested. It pointed out that bilingual teaching was an effective methodology to culture complex talents with international visions in the field of food quality and safety. |
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| Keywords: | food quality and safety bilingual teaching teaching models problems and solutions |
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