| The biodiversity problem in tea-production： the case of Fujian Province,China |
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| 作者单位： | Department of Land Economy, University of Cambridge, Cambridge CB3 9EP,UK |
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| 基金项目： | Acknowledgements The author would like to thank Dr Unai Pascual （Department of Land Economy, University of Cambridge） and Professor Jiang Xiaohui （School of Business Administration, Jimei University）, for their advices and comments. |
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| 摘 要： | Biodiversity is on important concept in ecology,ogriculture and also economics.This paper examines the biodiversity problem in tea-production of Fujian province,China,and tries to improve the biodiversity in Fujian tea industry by illustrating the problem and arousing the public concern about it ,which is the main contribution and the purpose of the problem in detail at first.In the next section it analyzes some factors which contribute to the problem,mainly including natural and historical reasons,economic reasons,institutional reasons and technological reasons.Then this paper tries to propose Some suggestions to solve or alleviate the biodiversity problem in Fujian tea-production from the point of government,academic field and the producers,as it needs the joint efforts of all those participants.Econometric analyses will be made when necessary with SPSS 11.0.
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| 关 键 词： | 生物多样性 福建 茶叶生产 生态经济 |
The biodiversity problem in tea-production:the case of Fujian Province,China |
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| Liu Suyu. The biodiversity problem in tea-production:the case of Fujian Province,China[J]. Ecological Economy, 2008, 4(3): 299-310 |
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| Authors: | Liu Suyu |
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| Affiliation: | Department of Land Economy, University of Cambridge, Cambridge CB3 9EP,UK |
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| Abstract: | Biodiversity is an important concept in ecology, agriculture and also economics. This paper examines the biodiversity problem in tea-production of Fujian Province, China, and tries to improve the biodiversity in Fujian tea industry by illustrating the problem and arousing the public concern about it, which is the main contribution and the purpose of the research. According to the geographical and agricultural conditions in Fujian, this paper describes the problem in detail at first. In the next section it analyzes some factors which contribute to the problem, mainly including natural and historical reasons, economic reasons, institutional reasons and technological reasons. Then this paper tries to propose some suggestions to solve or alleviate the biodiversity problem in Fujian tea-produetion from the point of government, academic field and the producers, as it needs the joint efforts of all those participants. Econometric analyses will be made when necessary with SPSS 11.0. |
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| Keywords: | Biodiversity problem Tea-production Fujian |
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