Variety,Globalization, and Social Efficiency |
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Authors: | W. Michael Cox Roy J. Ruffin |
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Affiliation: | 1. O'Neil Center for Global Markets and Freedom, Cox School of Business, Southern Methodist University, 6212 Bishop Boulevard, Dallas TX 75205, USA, and Research Department, Federal Reserve Bank of Dallas, 2200 N. Pearl Street, Dallas, TX 75201, USA.;2. Department of Economics, University of Houston, 4800 Calhoun, Houston, TX 77204, USA. |
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Abstract: | The standard formal presentation of the Dixit‐Stiglitz‐Krugman (DSK) model of monopolistic competition with a constant‐elasticity‐of‐substitution (CES) utility function supposes a sufficient number of firms so that the elasticity of demand facing each variety is approximated by a constant elasticity of substitution. Such a formulation forces economies of scale to be frozen so that firm size never changes. We use a Bertrand‐Nash interpretation of the equilibrium that allows the elasticity of demand facing each variety to depend on the number of varieties, thus allowing the gains from globalization to reflect both the increase in variety and the exploitation of economies of scale. We also develop a precise expression for per capita real income with any number of sectors and examine the age‐old question of the socially optimal number of varieties. |
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