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Effects of European Union agricultural policies on the sustainability of grazingland use in a typical Greek rural area
Institution:1. Department of Agricultural Technology, Western Macedonia University of Applied Sciences, Florina, 53100, Greece;2. School of Forestry and the Natural Environment, Aristotle University of Thessaloniki, 54124 Thessaloniki, Greece;3. Department of Forestry and Management of the Environment and Natural Resources, Democritus University of Thrace, 68200 Nea Orestiada, Greece;4. Faculty of Animal Science and Aquaculture, Agricultural University of Athens, 75 Iera Odos, 118 55 Athens, Greece;1. Climate Policy Initiative (CPI) & Núcleo de Avaliação de Políticas Climáticas da PUC-Rio (NAPC/PUC-Rio), Brazil;2. Department of Economics, PUC-Rio, Brazil;3. Department of Economics, UFRJ, Brazil;1. Agricultural Economics and Policy, ETH Zürich, Sonneggstrasse 33, 8092 Zürich, Switzerland;2. Forest Ecology, Department of Environmental Systems Science, ETH Zürich, Universitätstrasse 16, 8092 Zürich, Switzerland;3. Planning of landscape and urban systems Department of Civil, Environmental and Geomatic Engineering, ETH Zürich, Stefano-Franscini-Platz 5, 8093 Zürich, Switzerland;4. Landscape Dynamics, Swiss Federal Research Institute WSL, Zürcherstrasse 111, 8903 Birmensdorf, Switzerland;1. Compagnie d’Aménagement des Coteaux de Gascogne, Chemin de Lalette, BP 449, 65000 Tarbes, France;2. INRA UMR AGIR, 24 Chemin de Borderouge, B.P. 52627, F-31326 Castanet-Tolosan, France;1. Countryside and Community Research Institute, University of Gloucestershire, Oxstalls Lane, Longlevens, Gloucester, GL2 9HW, UK;2. Cardiff School of Planning and Geography, Cardiff University, UK;3. Royal Agricultural University, Cirencester, UK
Abstract:Recent changes in the Common Agricultural Policy (CAP) introduced different definitions regarding the eligibility of various types of land used by grazing animals. In particular, shrublands and other low-quality areas which have traditionally been used as grazinglands are now not eligible for European Union income support payments. Subject to these changes, a large part of livestock farms will be affected, being partially or fully deprived of EU income support. In addition to these policy-driven changes, pasture-fed livestock farms in Greece are faced with a unique system of grazingland allocation, as all grazing areas in the country are state-owned. These areas are allocated for a short period either directly to farmers who are permanent residents of the Municipalities or to other livestock farmers through an auction system, which does not take into account the grazing capacity thus bringing about environmental degradation. This paper investigates the effects of CAP changes and of this communal land allocation system based on the findings of a typological analysis. The study focuses on a typical Greek territory in terms of land uses, economic activities and sociodemographic developments. Data from a questionnaire survey are used to build a typology of local livestock farms in terms of their nutritional management and land use characteristics and then the profile of each type is investigated through the estimation of a Multinomial Logit Model where the dependent variable is the cluster participation. Three distinct types of farms (clusters) are determined. Cluster 1 includes traditional farms which rear sheep and goats and bovine for meat, which are highly dependent on grazingland uses and EU income support. Cluster 2 farms – mainly sheep and goat – have evolved a ‘double’ dependency on land in the form of grazingland but also of cropland for feedstuff production, which renders them more resilient to policy changes. Finally, Cluster 3 farms are intensive dairy cattle farms and use artificial (cultivated) privately-owned grazinglands and cropland for feedstuff production. Market-oriented measures are proposed for each type and suggestions for an integrated land use plan are made, including long-term leasing of land and the consideration of environmental criteria for land allocation, thus rendering farmers responsible for keeping their land in a good production state.
Keywords:Communal system  Farm typology  Ruminant grazing  Common Agricultural Policy
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