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How to fuel employees’ prosocial behavior in the hotel service encounter
Institution:1. Luleå University of Technology, Sweden;2. University of Vaasa, Finland;1. Department of Recreation and Health-Care Management, Chia Nan University of Pharmacy & Science, Taiwan;2. Department of Business Administration, Tainan University of Technology, Taiwan
Abstract:With mounting customer expectation for excellent service, frontline service employees’ prosocial service behavior is of great importance since it helps enhance customers’ perceived service quality, which is critical for maintaining a hotel’s competitive advantage relative to its comp set. Regardless of the importance of prosocial service behavior, role clarity, perceived organizational support, and psychological empowerment in encouraging employees’ prosocial service behavior has not received much attention. This study examines the effects of the above three predictors on the prosocial service behavior of customer-contact employees. The authors developed a conceptual model of prosocial service behavior and empirically tested it using structural equation modeling. The findings suggest that role clarity and psychological empowerment have a direct influence on prosocial service behavior. Psychological empowerment partially mediates the relationship between role clarity and prosocial service behavior and fully mediates the relationship between perceived organizational support and prosocial service behavior.
Keywords:Prosocial service behavior  Role clarity  Perceived organizational support  Psychological empowerment
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