| 我国苹果产业国际竞争力分析及对策建议 |
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| 引用本文： | 段燕华,王伟,裴志军.我国苹果产业国际竞争力分析及对策建议[J].西安财经学院学报,2006,19(2):48-50,55. |
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| 作者姓名： | 段燕华 王伟 裴志军 |
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| 作者单位： | 西安建筑科技大学,人文学院,陕西,西安,710055 |
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| 摘 要： | 近年来我国苹果产业发展迅速,但国际竞争力仍有待提高。本文通过对该产业目前现状的深入分析,针对其中相关制约因素,提出应从提高苹果商品化率,避免行业内无序竞争以及完善国际销售网络等方面入手,促进我国苹果产业尽快提升国际竞争力。
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| 关 键 词： | 苹果产业 国际竞争力 商品化率 无序竞争 国际销售网络 |
| 文章编号： | 1672-2817（2006）02-0048-03 |
| 收稿时间： | 2006-02-16 |
| 修稿时间： | 2006年2月16日 |
The Analysis of Improving International Competitive Power of China Apple Industry |
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| DUAN Yan-hua,WANG Wei,PEI Zhi-jun.The Analysis of Improving International Competitive Power of China Apple Industry[J].Journal of Xi‘an Institute of Finance & Economics,2006,19(2):48-50,55. |
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| Authors: | DUAN Yan-hua WANG Wei PEI Zhi-jun |
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| Abstract: | Although the apple industry of our country develops rapidly in recent years,its international competitive power still needs improving.By analyzing the present situations,it's natural to conclude that we should promote the commercializing rate of apple,avoid the unordered competition in the trade and improve the international sale network etc.Only by this way,can we make our apple industry meet the new requirements totally. |
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| Keywords: | the apple industry international competitive power the commercializing rate the unordered competition international sale network |
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