| 食品安全无小事,拭目以待看法制 |
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| 引用本文： | 卢意,左姣丽,肖冰.食品安全无小事,拭目以待看法制[J].粮食流通技术,2016(3):29-30. |
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| 作者姓名： | 卢意 左姣丽 肖冰 |
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| 作者单位： | 东北农业大学食品学院,黑龙江 哈尔滨,150030 |
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| 摘 要： | 新修订的《中华人民共和国食品安全法》于2015年10月1日起正式施行,本文将修订后的《食品安全法》与2009年颁布的《食品安全法》相比较,发现修订后的《食品安全法》在改善监管制度、注重流程预防、扩大监管范围、加重处罚力度、号召社会监督5个方面都做了改进。
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| 关 键 词： | 法律法规 《食品安全法》 监管制度 社会监督 |
No Trifle for Safety,Wait and See Rule-by-law |
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| Abstract: | The newly revised has been took effect from October 1,2015.This papaer compared the revised with that issued in 2009. By comparision, in the revised , the improvements have been made in ifve areas as follows:improve supervision system, pay attention to process precaution, extend the scope of supervision, increase the penalties and call for social superusion. |
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| Keywords: | Laws and Regulations Regulatory system Social supervision |
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