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技术性贸易壁垒度量对中日两国茶叶贸易影响差异性探究
引用本文:贾鹏,彭毅,张晓琴.技术性贸易壁垒度量对中日两国茶叶贸易影响差异性探究[J].改革与战略,2014(3):121-124.
作者姓名:贾鹏  彭毅  张晓琴
作者单位:中国计量学院,浙江杭州310018
基金项目:2012年浙江省大学生新苗人才计划项目(项目编号:2012r409035)的阶段性成果.
摘    要:文章将中日茶叶贸易细分为红茶贸易、绿茶贸易以及大包装茶叶贸易与小包装茶叶贸易。按技术法规施加时间设立虚拟变量,用引力模型通过计量经济学的方法将技术性贸易壁垒的贸易影响的差异性进行度量研究。研究结果显示,技术性贸易壁垒对茶叶的影响存在异质性是由大小包装不同而产生的。

关 键 词:茶叶  技术性贸易壁垒  度量

Study on Differences Among the Influence on Metric of Technical Barriers to Trade of Tea Between China and Japan
Jia Peng,Peng Yi,Zhang Xiaoqin.Study on Differences Among the Influence on Metric of Technical Barriers to Trade of Tea Between China and Japan[J].Reformation & Strategy,2014(3):121-124.
Authors:Jia Peng  Peng Yi  Zhang Xiaoqin
Institution:(China Jiliang University, Hangzhou, Zhejiang 310018)
Abstract:This paper divided the trade of tea between China and Japan into the trade of black tea, green tea, big pack and small pack. Set up the dummy variable according to the time of the technical code and using the Trade gravity model to study the differences among the influence on metric of TBT of tea between China and Japan. The result showed that the trade of big pack and small pack cause the existing of the differences.
Keywords:tea  technical barriers to trade  metric
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