| 对黄原胶发酵生产的探讨 |
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| 引用本文： | 张兵. 对黄原胶发酵生产的探讨[J]. 企业技术开发, 2011, 0(21) |
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| 作者姓名： | 张兵 |
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| 作者单位： | 重庆工贸职业技术学院; |
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| 摘 要： | 文章简要介绍了黄原胶的用途及其研究进展,重点论述了黄原胶发酵生产工艺流程,详细分析和讨论了我国黄原胶发酵生产中存在的问题及改进措施,并提出未来黄原胶发酵生产的对策及方向,以期为业内人士开展黄原胶的深入研究和生产提供参考。
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| 关 键 词： | 黄原胶 生产工艺 改进措施 |
The discussion about the fermentation of xanthan gum |
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| ZHANG Bing. The discussion about the fermentation of xanthan gum[J]. Technological Development of Enterprise, 2011, 0(21) |
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| Authors: | ZHANG Bing |
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| Affiliation: | ZHANG Bing (Chongqing Industry & Trade Polytechnic,Chongqing 400000,China) |
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| Abstract: | This article briefly introduces the use of xanthan gum and its research progress,and reviews the fermentation process of xanthan gum,analysis and discussion about our country xanthan gum fermentation production problems and improvement measures in detail,defines strategies and direction of xanthan gum fermentation,and provides reference for the personage inside study of xanthan gum. |
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| Keywords: | xanthan gum production process improvement measures |
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