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Combining Risk Assessment and Economics in Managing a Sanitary–Phytosanitary Risk
Authors:Norbert L. W.,Wilson Jesú  s,Antó  n
Affiliation:Norbert L. W. Wilson is assistant professor, Department of Agricultural Economics and Rural Sociology, Auburn University. Jesús Antón is senior economist at the Organisation of Economic Co-operation and Development (OECD).
Abstract:
The Agreement on the Application of Sanitary and Phytosanitary (SPS) Measures provides guidelines for countries to protect domestic production from pests and diseases. The guidelines permit consideration of consumer welfare. We find an optimal set of SPS measures considering total welfare and mitigation strategies. Our model suggests that it is optimal and less restrictive to apply mitigation strategies first and then an additional smaller tariff if necessary. Relative cost of mitigation determines the amount of the mitigation strategies applied in the importing and exporting countries.
Keywords:beef    foot-and-mouth disease    optimal tariff    partial equilibrium model    sanitary–phytosanitary    trade    World Trade Organization
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