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Competition, cooperation, and the neighboring farmer effect
Authors:Serguey Braguinsky  David C. Rose  
Affiliation:aDepartment of Social and Decision Sciences, Carnegie Mellon University, 5000 Forbes Avenue, Pittsburgh, PA 15213, United States;bDepartment of Economics, University of Missouri-St. Louis, 1000 University Drive, St. Louis, MO 62131, United States
Abstract:
In this paper we propose a model that explains how cooperation can emerge spontaneously between firms in a highly competitive market environment. The basic idea is that the more competitive is the market, the less costly it is for firms to help each other like good neighbors. Cooperation takes the form of sharing technical know-how, which speeds up the adoption of new technologies (normally developed elsewhere) that spur industrial development. The model comports with the development history of Japan's first example of successful industrial development – its cotton spinning industry – whose conditions match those of firms in small open economies today.
Keywords:Competition   Cooperation   Collective invention   Technology adoption   Technical know-how   Infant industry development   Small open economies   Less developed countries
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