| Institution: | 1. Institute of Engineering Mechanics, Beijing Jiaotong University, Beijing 100044, PR China;2. School of Aeroplane, Mechanical and Manufacturing Engineering, RMIT University, PO Box 71, Bundoora, Victoria 3083, Australia;1. Institute for Food and Resource Economics and Center for Development Research, University of Bonn, Germany;2. Agriculture and Food, The Commonwealth Scientific and Industrial Research Organisation, Australia;3. Griffith Business School, Griffith University, Australia;4. Energy Policy Research Group, University of Cambridge, England, United Kingdom;1. School of GeoSciences, University of Edinburgh, Drummond Street, Edinburgh EH8 9XP, UK;2. Land Economy and Environment Research Group, SRUC, West Mains Road, Edinburgh EH9 3JG, UK;3. Department of Ecosystem Modelling, University of Göttingen, Büsgenweg 4, 37077 Göttingen, Germany;4. Department of Ecological Modelling, UFZ-Helmholtz Centre for Environmental Research, Permoserstr. 15, Leipzig, Germany;5. Green Chemistry Centre of Excellence, Chemistry Department, University of York, Heslington, York YO10 5DD, UK;6. Department of Geography and Ecosystem Science, Lund University, Paradisgatan 2, Lund, Sweden |
