| 对山西省食用菌产业发展的思考 |
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| 引用本文： | 萧晋川,张勇,李毅,骈跃斌,陈曙霞.对山西省食用菌产业发展的思考[J].科技和产业,2011,11(10):25-27. |
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| 作者姓名： | 萧晋川 张勇 李毅 骈跃斌 陈曙霞 |
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| 作者单位： | 1. 山西省农科院食用菌所,太原,030031
2. 山西省农科院试验研究中心,太原,030031 |
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| 摘 要： | 分析了山西省食用菌产业发展的优势与不足,提出建议及对策,力争使全省食用菌产业迈上一个新台阶。
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| 关 键 词： | 食用菌产业 优势 不足 对策 |
Reflection of Development on Edible Fungi Industry in Shanxi Province |
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| XIAO Jin-chuan,ZHANG Yong,LI Yi,PIAN Yue-bing,CHEN Shu-xia.Reflection of Development on Edible Fungi Industry in Shanxi Province[J].SCIENCE TECHNOLOGY AND INDUSTRIAL,2011,11(10):25-27. |
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| Authors: | XIAO Jin-chuan ZHANG Yong LI Yi PIAN Yue-bing CHEN Shu-xia |
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| Institution: | XIAO Jin-chuan1,ZHANG Yong1,LI Yi2,PIAN Yue-bing1,CHEN Shu-xia1(1.The Institute of Edible Fungi,2.The Center of Experiment Research,Shanxi Academy of Agricultural Sciences,Taiyuan 030031,China) |
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| Abstract: | In this article,the advadtages and shortages of development are analysed,and some suggestions and countermeasures are bring forworded on the edible fungi industry in Shanxi Province.It hopes that the edible fungi industry will get a new step. |
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| Keywords: | edible fungi industry advadtage shortage countermeasure |
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