| 细菌素的应用及发酵条件的研究进展 |
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| 引用本文： | 石金舟,张明,李茉.细菌素的应用及发酵条件的研究进展[J].黄石理工学院学报,2006,22(1):46-48,51. |
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| 作者姓名： | 石金舟 张明 李茉 |
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| 作者单位： | 1. 黄石理工学院医学院,湖北,黄石,435000
2. 安徽农业大学生命科学学院,安徽,合肥,230036 |
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| 摘 要： | 细菌素由于具有一定的抑菌谱和无残留毒副作用而广泛地应用于饲料、医疗、生物防治、食品和发酵工业中。发酵条件对细菌素的产量影响显著，其中培养基成分、有机溶剂的添加、乙醇和乙酸以及发酵温度对细菌素产量影响较大。概述了近年来细菌素的应用及发酵条件的研究进展。
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| 关 键 词： | 细菌素 应用 发酵条件 |
| 文章编号： | 1008-8245（2006）01-0046-03 |
| 收稿时间： | 2005-10-06 |
| 修稿时间： | 2005-10-06 |
Research Progresses on the Application and Fermentation Conditions of Bacteriocins |
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| Shi Jinzhou,Zhang Ming,Li Mo.Research Progresses on the Application and Fermentation Conditions of Bacteriocins[J].Journal of Huangshi Institute of Technology,2006,22(1):46-48,51. |
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| Authors: | Shi Jinzhou Zhang Ming Li Mo |
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| Institution: | 1 School of medicine, Huangshi Institute of Technology, Huangshi Hubei 435000 ; 2 College of Life Science, Anhui Agricultural University, Hefei Anhui 230036 |
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| Abstract: | Bactefiocins can be extensively used in feed, medical treatment, biological prevention and cure, food and fermentation industries because it has a certain inhibitory spectra and no poisoning side effect. However, the fermentation conditions have significant effects on the production of Bactericions. Among all the conditions, medium ingredients, Tween80, ethanol, acetate and temperature of fermentation are the most significant factors. Research progresses in recent years on the application and fermentation conditions of Bacteriocins are reviewed in this paper. |
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| Keywords: | Bactefiocins Application Fermentation conditions |
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