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Differences in Organizational Factors by Lean Duration
Authors:Dharmasri Wickramasinghe  Vathsala Wickramasinghe
Institution:1. Department of Textile and Clothing Technology, Faculty of Engineering, University of Moratuwa, Moratuwa, 10400, Sri Lanka
2. Department of Management of Technology, Faculty of Engineering, University of Moratuwa, Moratuwa, 10400, Sri Lanka
Abstract:The aim of this paper is to explore whether employees’ perceptions towards perceived organisational support and participative decision-making vary by lean duration (i.e., the duration of lean production in operation), and whether managers’ perceptions towards propensity for participative decision-making vary by the lean duration. For the study, quantitative research methodology was used and data was collected from 616 shop-floor employees and 129 middle level managers engaged full-time in export-apparel manufacturing firms that have implemented lean production systems in Sri Lanka. It was found that participative decision-making and propensity for participative decision-making significantly differ by the duration of lean production in operation.
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