| 养殖水产品市场调查与分析 |
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| 引用本文： | 孙圆圆,孙庆海.养殖水产品市场调查与分析[J].中国渔业经济,2004(2):35-37. |
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| 作者姓名： | 孙圆圆 孙庆海 |
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| 作者单位： | 1. 苍南县水产研究所,浙江龙港,3254802
2. 苍南县蓝天海水养殖苗种场,马站,325809 |
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| 摘 要： | 通过对浙江省苍南县龙港镇、平阳县鳌江镇6个农贸市场及20户小康家庭的消费调查,22种大宗、常见的养殖水产品消费认知度较高,被调查者人均年消费水产品约150kg,占食品消费总支出22.5%,并根据资料分析,提出大力发展水产养殖业加、工来保障水产品供给的对策.
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| 关 键 词： | 水产品 城镇居民 消费 认知度 营销 |
| 文章编号： | 1009-590X(2004)02-0035-03 |
| 修稿时间： | 2004年1月10日 |
THE MARKER INVESTIGATION ON CULTURED FISHERY PRODUCTS |
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| SUN Yuan-yuan,SUN Qing-hai.THE MARKER INVESTIGATION ON CULTURED FISHERY PRODUCTS[J].Chinese Fisheries Economics,2004(2):35-37. |
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| Authors: | SUN Yuan-yuan SUN Qing-hai |
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| Institution: | SUN Yuan-yuan1,SUN Qing-hai2 |
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| Abstract: | By investigation on six farmer's markers and 20 families of Longgang Town, Cangnan County and Aojiang Town, Pingyang County, we gained consume cognition of 22 species of staple, common culture fishery products. The per capita annual amount of cultured fishery products is about 150kg, which occupies 22.5% of food consume expenditure. On data analysis, we put forward the suggestions on energetically developing agriculture and fish processing to safeguard the supply of fishery products. |
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| Keywords: | cultured fishery products consume marker investigation |
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