| 超声波技术在食品检测中的应用 |
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| 作者姓名： | 张翠芝 |
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| 作者单位： | 天津南侨食品有限公司,天津 300457 |
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| 摘 要： | 超声波技术因其具备适应性强、操作简单、设备投资低等优势而被广泛应用于食品检测领域。本文介绍了超声波技术检测食品的原理和在食品检测中的应用价值,并详细阐述了该技术在食品检测中的具体应用,为超声波技术更好的应用于食品检测领域提供参考。
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| 关 键 词： | 超声波技术 食品检测 原理 价值 应用 |
Application of Ultrasonic Technology in Food Testing |
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| Authors: | Zhang Cuizhi |
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| Institution: | (Tianjin Nanqiao Food Co.,Ltd.,Tianjin 300457,China) |
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| Abstract: | Ultrasonic technology is widely used in the field of food detection because of its strong adaptability,simple operation and low investment in equipment.This paper introduces the principle and application value of ultrasonic technology in food detection,expounds the specific application of this technology in food detection,and provides a reference for the better application of ultrasonic technology in the field of food detection. |
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| Keywords: | Ultrasonic technology Food testing Principle Value Apply |
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