PRODUCTION CHOICE IN THE ENGLAND AND WALES DAIRY SECTOR

This paper seeks to develop the understanding of the ways in which factors other than price influence the production decisions of dairy farmers. A theoretical model based on a profit function is used to emphasise the way in which changes in the farm's technological environment will influence its production choices. The theoretical model is used as the basis of an empirical study of production choice in the England and Wales dairy sector. Elasticities and factor biases are reported.     

MANAGEMENT AND SIZE ECONOMIES IN THE ENGLAND AND WALES DAIRY SECTOR

Analyses of size economies in the England and Wales dairy sector have generally been made on the basis of comparisons of input-output measures. These measures have been classified according to input use and farm size and have led to conclusions about efficiency and structural change. This paper examines the influence of managerial ability on economies of size using econometrically estimated long-run average cost (LAC) functions from Milk Marketing Board data for 1980/1. The results show that the LAC curve is U-shaped though skewed to exhibit greater economies than diseconomies of size. Better managed farms are shown to produce any given level of output at lower average cost. Moreover, they have larger optimal levels of output.     

LONG-RUN AVERAGE COST CURVES IN THE ENGLAND AND WALES DAIRY INDUSTRY - REPLY

Burton, Ozanne and Collinson (1993) present an interesting comment on the issue of long-run average cost (LAC) in the dairy industry. Since their results essentially substantiate the conclusions of Hubbard (1993), the following points are offered as further thoughts which may be of relevance in any subsequent analysis and estimation.     

MARKETING MARGINS IN THE MEAT SECTOR,ENGLAND AND WALES 1978–1987

The paper presents a basic analysis of price spread data for beef, lamb and pork over the period 1978 to 1987. The results are reviewed in the light of existing margin theory in order to assess how far the characteristics of price and margin behaviour today differ from those highlighted in earlier work. It is concluded that while short run behaviour is well explained, further research is required if we are to fully understand the factors influencing the longer term development of margins in the meat sector.     

THE EVOLUTION OF AGRICULTURAL EXTENSION IN ENGLAND AND WALES PRESIDENTIAL ADDRESS

This paper traces the evolution of agricultural extension in England and Wales and reflects on the reasons for the changes which have occurred in its structure, direction and funding. It describes the change from an extension to a consultancy organisation, analyses the effects of such a change, and examines some of the early mistakes in undertaking it. Questions are raised about whether advice paid for by the client improves the focus of extension and enhances the effectiveness of the relationship between adviser and client. It also questions whether Government policies towards agriculture could be equally well carried out by contracting out the work of extension to the private sector.     

ECONOMIC ASPECTS OF SELECTION IN THE DAIRY HERD IN ISRAEL*

The paper reports a study of the operation of the breeding system in the milk herd in Israel. Basic notions in quantitative genetics are explained and incorporated in a simulation model which is used to illustrate and analyse the selection process. Particularly emphasised are the traits common to selection and other research and development effort; among them, search, limited information, and biological and technical constraints. Differential technical changes affected the structure of the milk producing industry and its measured productivity; these effects are discussed in the last part of the paper.     

USING INPUT DEMAND AND PRODUCTION FUNCTION MODELS TO ASSESS THE NET BENEFITS OF DAIRY HERD IMPROVEMENT

Two methods of evaluating (the net social benefits of the dairy herd-improvement scheme operated by the New South Wales Department of Agriculture are described. The first involves derivation of 'an input demand' function for the herd-recording aspect of the scheme and use of this function to estimate the economic surplus (net of both private and public costs) provided by the service. The second approach involves deriving a production function for milk from which it is possible to estimate the contribution herd-recording and artificial breeding have made to increasing milk yields per cow. Social benefits are shown to have been less than social costs for herd-recording, however dairy farmers have made net private gains. The herd-recording scheme has contained a regressive subsidy element. The production function approach show that artificial breeding and herd-recording were profitable complements in production.     

A FORECAST OF MILK SUPPLY IN ENGLAND AND WALES

This paper reports the problems encountered in applying Markov Chain analysis to the Permanent sample of milk producers in England and Wales, and presents predictions obtained for producer numbers and milk output, by regions, for the years 1970/71 and 1975/76. As a consequence of the “pool of entrants” problem, dificulties arise both in estimating the required transition probabilities and in forecasting producer numbers. Solutions to these, and to other problems concerned with obtaining prediction of milk output, from those of producer numbers, are proposed. It is forecast that producer numbers will decline by 18 per cent and 33 per cent by 1970/71 and 1975/76 respectively, with the largest proportional decline occurring among smaller producers. Two forecasts are made of milk supply and these are compared with estimates made by the Milk Morltetiiic Board.     

SIMULTANEITY IN THE UK DAIRY SECTOR*

Because of the high degree of interdependence in the livestock sector, the endogenous variables of econometric models should be simultaneously determined. This paper describes the specification, estimation and evaluation of a model of the UK dairy sector in which the herd size, number of culls, replacement heifer price and milk price are determined simultaneously. The major policy conclusion that emerges from the model is that any attempt to increase the price of milk received by farmers via a structural change in the policy rule used to fix the price will be offset by over 50% as a result of increases in the supply of milk.     

FORECASTING MILK OUTPUT IN ENGLAND AND WALES*

This paper evaluates the ablility of an autoregressive integrated moving average (arima) model to forecast monthly milk output before and after the imposition of quotas in April 1984. In the post quota period the standard arima model is modified to a ‘discontinuity’ model allowing the quota to be represented explicitly. It is concluded that for a medium term forecast this is preferable to the standard arima model, whilst for one period ahead forecasts the models are equally good.     

AN APPLICATION OF MARKOV CHAINS TO FARM TYPE STRUCTURAL DATA IN ENGLAND AND WALES

Markov Chain methods of projection are applied to farm type structural data derived from the returns in the Annual June Agricultural Census in England and Wales. Three sets of projections, using different assumptions, are made of the numbers of holdings by farm type in 1969 and of the movement of holdings between farm type during 1968/69. These are compared with the actual Census returns for 1969. Use of a four-year average transition probability matrix gives the best overall results on the basis of that comparison and this matirx was then used to project farm type structure in England and Wales for 1971 and 1973. These projections indicate that between June 1969 and June 1973 the number of all holdings with 275 or more standard man days (SMD) will decline; those classified as Mixed, Livestock, and Pigs and Poultry are likely to show the largest proportional declines. Some 50 per cent of holdings are likely to be below the 275 SMD limit. Since the assumptions made may not be fulfilled in every respect, it is unlikely that the outcome in 1971 and 1973 will be precisely as predicted, but the pattern and direction of the projections are likely to hold.     

A NOTE ON THE ECONOMIC SURPLUS FROM DAIRY HERD RECORDING IN VICTORIA*

An input demand model was used to estimate the own price elasticity of dairy herd recording in Victoria. The net benefits to society over a 21 year period were estimated by determining the economic surplus accruing to participators each year and then subtracting all Government monies involved. The net social benefits, unlike the benefits reported for the New South Wales scheme, have on average been positive and have been consistently positive over the latter years of the data.