An assessment of the impact of watershed programmes on agricultural sustainability in Hamedan province,Iran

This paper assessed the effects of watershed programmes (WPs) on the sustainability of agro-ecosystems in Hamedan province, western Iran. This research was a causal–comparative study, and various techniques were used to collect data, such as survey data, archival data, observations, and face-to-face interviews with key informants. The causal–comparative method requires a comparison of agro-ecosystems with and without WPs. Therefore, a survey was conducted using a stratified random sampling to select 136 households in agro-ecosystems with and without WPs. Nine indicators were selected to evaluate sustainability. Significant differences were found between the two agro-ecosystems in biodiversity, soil quality management, hydrological processes, energy-use efficiency (EUE), access to public services, farm management practices, and social capital. No significant variation was found in the indicator of quality of life, even though that indicator was found to be slightly higher in the agro-ecosystem that had WPs. Results revealed that the agro-ecosystem with WPs, with the exception of the social capital, productivity, biodiversity, soil quality, EUE, farm management, and hydrological processes as well as access to public services had significantly higher values than the agro-ecosystem without WPs. Therefore, it can be concluded that despite WPs' positive impact on biodiversity, soil quality, hydrological processes, EUE, farm management, productivity, and access to public services, it had a negative impact on social capital. The findings suggest that WPs affected the agro-ecosystem by increasing the stability and economic viability of the agro-ecosystem and decreasing social dimensions. A new approach, including demand-driven WPs rather than supply-driven ones to cater to the specific needs of local people, was recommended for the promotion of the social acceptability of WPs.     

How smallholder farmers adapt to agricultural drought in a changing climate: A case study in southern China

Although the adaptation strategies of smallholder farmers to climate change and its attendant hazards have attracted widespread attention, the quantitative detection and evaluation of their adaptive behaviors remains a difficult task that deserves further study. This article describes an empirical case study performed in southern China to examine the adaptation strategies of paddy farmers to agricultural drought. We collected first-hand data through household questionnaires, in-depth interviews with local managers, and farm-level land-use surveys. The effectiveness of the adaptation approaches of the farmers was assessed in terms of the ecological, economic, and social benefits. Our findings indicate that over the past three decades, when confronted with recurrent seasonal drought in a warming climate, farmers have gradually abandoned the double-cropping rice production and transformed their cropping patterns into a new diversified mode of “Rice-Cole, rice, cotton, seedling nursery, and coarse cereals”. Current farming practice reduces the vulnerability of local agriculture to drought, and allows farmers to diversify and improve their incomes, which contributes to enhanced resilience and adaptability to drought. However, the autonomous adaptation of farmers may primarily serve their interests of minimizing drought risk and maximizing economic profits but could also undermine the social benefits, such as regional grain security. A robust adaptation strategy should balance the ecological and economic benefits with social interests to maintain agricultural sustainability.     

Preindustrial agriculture versus organic agriculture: The land cost of sustainability

The study of traditional agrarian systems can provide useful knowledge for improving the sustainability of present-day agriculture. Nonetheless, with the loss of traditional agro-ecosystems and the rationale that guides them, as has happened in Europe, an historical research approach can have a decisive role to play in recapturing this knowledge. In this article we study the evolution of a typical Mediterranean agro-ecosystem during the last 250 years, supporting the claim that high diversity and the internalization of energy flows and nutrient cycles found in traditional agriculture, are not only characteristics of the greatest sustainability of such systems, but are based in the need for additional land in production. This claim requires the dedication of land to diverse and complementary uses that leave a footprint on the landscape. Organic agriculture needs to consider this “land cost”, meanwhile trying to minimize it in order to improve its actual degree of sustainability.     

Barter markets for the conservation of agro-ecosystem multi-functionality: the case of the chalayplasa in the Peruvian Andes

The economic liberalization process has exerted acute pressures on Local Food Systems in the Andes, driving their insertion into the cash economy in the context of globalization. Simultaneously, networks of barter markets have emerged in the Andean highlands. An assessment of the role of these markets in conserving the multi-functionality of local agro-ecosystems was conducted in the Lares Valley (Cusco, Peru). We showed that barter markets are endogenous, integrated, non-monetary economic responses that allow for the conservation of agro-ecosystem multi-functionality through the recuperation of control over local production modes. Their function is to buffer cash economy imperfections while satisfying local food needs. The combination of monetary and non-monetary trading is a redefinition of the economic system within the ecological and social limits of the agro-ecosystem. A participatory action research approach enabled the collecting and unravelling of the incommensurability of values associated with the role of barter markets.     

Assessing the Income Effects of Group Certification for Smallholder Coffee Farmers: Agent‐based Simulation in Uganda

Voluntary sustainability standards, aimed at improving the environmental, social and economic aspects of agricultural production and trade, are becoming increasingly common. The coffee sector is a prime example, where sustainability certification could improve livelihoods for poor smallholders. However, as individual production volumes are low, smallholder farmers need to cooperate in certification as a group, which makes impact assessment more complicated. Previous empirical studies, reporting premia of up to 30%, have neglected the costs associated with group certification. We explore the issue using an agent‐based simulation of coffee producer organisations in Uganda, including the certification‐related costs for farmers. Our results suggest that certification can have a small positive impact on participating households. But the added value of certification is substantially lower than the price premium, because of certification costs. Increasing both the membership of the producer groups and their deliveries of certified coffee are necessary to improve the rewards of certification.     

The role of agricultural entrepreneurship in Dutch agriculture of today

It is thought that agricultural entrepreneurs have an important role to play in Dutch agriculture. They are currently being confronted with drastic changes and it is open to question whether or not they are willing and able to deal with such changes. A telephone survey was carried out in order to find an answer to this question. The data presented here are based on the answers from 752 farmers. The questions to be answered were: (1) Which strategies do agricultural entrepreneurs choose to keep up with business demands? (2) Which personal characteristics are related to these choices and to successful agricultural entrepreneurship in general? (3) Do agricultural entrepreneurs in the Netherlands meet the demands of “real” entrepreneurship according to economic theories? Agricultural entrepreneurship was conceptualized into the strategic orientations, social orientation, growth orientation, and financial conservatism. The data showed that five different types of farmers could be distinguished on the basis of their preferences for different strategic orientations. Social farmers had especially high scores for social orientation, traditional growers for growth orientation, prudent farmers for financial conservatism, new growers for both social orientation and growth orientation, and indecisive farmers for all strategic orientations. The latter group was eliminated from the data because farmers in this group had the highest scores for almost all items of the questionnaire, whether or not these concerned positive or negative aspects of entrepreneurship. Moreover, they gave contradictory answers to comparable questions. Based on future expectations and family income, it was concluded that social farmers and new growers were more successful than other farmers. According to economic theories, they also seemed to meet the “demands” of “real” entrepreneurship better than other farmers because they can be called “movers of the market,”“innovators,” and/or “discoverers of profit opportunities.” New growers and social farmers were also distinguishable from the other groups of farmers by their personal characteristics. In general, it could be concluded that positive personal characteristics (self‐criticism, leadership, creativity, perseverance, and initiative) affected agricultural entrepreneurship positively, and negative personal characteristics (love of ease and passivity) affected it negatively.     

Ranking farms with a composite indicator of sustainability

The assessment of sustainability at farm level has been growing in popularity over the last few years. This article contributes to this line of research by building up composite indicators for different facets—social, economic, environmental, and global—of farm sustainability using a methodological approach that combines data envelopment analysis (DEA) and multicriteria decision making (MCDM) methods, and assigns common weights to each individual sustainability indicator. This approach is applied to a database of 163 farms located in the Campos County, a region belonging to the dry lands of the Spanish Northern Plateau, using 12 individual indicators of sustainability. Our findings show that both economic and environmental composite sustainability indicators are positively correlated, but that this is not the case for the social indicator. We also check the influence of a set of variables on farm sustainability using bootstrapping statistical techniques, and showing that increasing farm size, membership in agricultural cooperatives and farmers’ medium and upper agricultural‐specific technical education, all exert a significant positive influence on sustainability. These results provide clues for policy makers that intend to design sustainability‐increasing structural agricultural policies.     

Constraints to the sustainability of a ‘systematised’ approach to livestock marketing amongst smallholder cattle producers in South Africa

Commercialization of smallholder agriculture in South Africa is underpinned by reforms to improve livestock off-take in communal areas and engage smallholder farmers with formal markets. To achieve this, Custom Feeding Programmes (CFPs) were established to improve the condition of communal cattle prior to their sale into formal markets and to ‘systematise’ the informal marketing of cattle in communal areas by enabling participants to achieve higher informal market prices. We evaluate the sustainability of eight CFPs located in Eastern Cape Province in terms of their ability to add value to smallholder cattle production and encourage market participation. Communities with CFPs achieved a 16.6% mean cattle off-take rate, substantially higher than in most communal systems. Furthermore, cattle sold through CFPs attained a 17% higher mean selling price than those sold through other marketing channels. However, these benefits were mainly realized by better-off farmers with larger cattle herds and greater ability to transport animals to and from CFPs. More marginalized farmers, particularly women, had low participation. CFPs also face challenges to their sustainability, including inconsistent feed and water supplies, poor infrastructure and high staff turnover. Key to enhancing participation in CFPs, will be improving the way they are supported and embedded within communities.     

Prices,institutions, and determinants of supply in the Malian cotton sector

Cotton, both a source of livelihood for millions of poor rural households and a major source of export revenues, is a vital commodity for the economic and social development of Mali. Inefficiencies in the Malian cotton system at the ginnery and producers’ cooperative levels (e.g., late payment to farmers and poorly functioning credit schemes) have recently led to an important decline in supply, threatening the sustainability of the sector. Using regional data from 1998/1999 to 2008/2009, this study aims to quantitatively assess the contribution of key determinants, such as cotton prices and timely payment, toward the downward trend in cotton area. A dynamic supply model, based on adaptive expectations and partial adjustment, is employed to estimate the effects of prices and institutional factors, such as credit recovery rates and date of payment to farmers, on the Malian cotton supply. Results show that supply responds significantly to cotton prices relative to cereal and fertilizer prices. Date of payment varies across agricultural cycles and late payment negatively influences land devoted to cotton. Low credit repayment rates create disincentives to grow cotton. Therefore, the revitalization of the Malian cotton sector depends upon getting both prices and institutions right.     

Agricultural modernization and sustainable agriculture: contradictions and complementarities

This paper explores the relations between agricultural modernization and sustainable agriculture. The point of departure is the observable decrease in the sustainability and social–ecological resilience of agricultural and food systems. We ask where, precisely, the notions of agricultural modernization and agricultural sustainability contradict each other. In more concrete terms we ask what forms of modernization makes agriculture more (or less) sustainable. Our literature review shows that while the term ‘sustainable agriculture’, has been extensively debated, the term ‘agricultural modernization’, while carrying a positive and forward-looking connotation, remains poorly defined. To address this gap, we draw on evidence from real-life cases in fourteen countries in an attempt to interpret how the two concepts are perceived in very different contexts. These case studies show that different understandings of modern and sustainable agriculture coexist and that agricultural development follows diverse pathways. We conclude that the growing demands for an agricultural and food system that is more resilient, equitable and inclusive can be met by providing more support for the many divergent trajectories of agricultural modernization that practitioners are actually pursuing: trajectories that are often more attuned to the imperatives of ecology and to changing socio–economic preferences than the classical modernization trajectory.     

Assessing a farm's sustainability: insights from resilience thinking

Research on sustainability in agriculture often focuses on reducing the environmental impacts of production systems. However, environmentally friendly production methods may not be sufficient to ensure the long-term economic and social sustainability of a farm. Taking a systems approach to sustainable farming, we turn to resilience thinking with its focus on the interdependence of social and ecological systems. We apply this approach to farming by conceptualizing a farm as being part of a set of systems spanning several spatial scales and including agro-ecological, economic and political-social domains. These subsystems interact and are subjected to their own complex dynamics. Within such a complex adaptive system, farm sustainability can only be achieved through adaptability and change. To be ready for the inevitable periods of turbulent change, a farmer needs to retain diversity and redundancy to ensure adaptability. Resilience is thus more likely to emerge when farmers hone the capacity to transform the farm, when farm production is attuned to the local ecological carrying capacity, and when learning and innovation are targeted outcomes. This article shows how resilience theory applied to farming may provide a more comprehensive route to achieving sustainability and offers rules of thumb as guides to building farm resilience.     

The Challenge of Sustainability at the Farm Level: Presidential Address

The sustainability of farming systems is currently under debate. There is concern that technological and other changes have long-run consequences, which may compromise future levels of desired outputs from agricultural and other resources. The paper traces developments in the theory of sustainability and discusses their application at the farm level. Findings include firstly, that sustainability should be regarded as an emergent property of an agricultural system. Its operational definition at the farm level thus may not apply at other levels in the hierarchy. Secondly, whilst individual farmers may attach value to “sustainability” goods, they are unlikely to adopt socially optimal levels without regulation or incentive. Finally, since sustainability issues at the farm level are usually long-run, dynamic and have social dimensions, a central task for farm management researchers lies in investigations which allow tradeoffs between different sustainability criteria to be determined and then optimised according to society's norms.     

Farmers’ views on the future of olive farming in Andalusia,Spain

Andalusia, located in southern Spain, is the major olive production area worldwide. Due to the relevance of this agricultural sector on the regional income, this article investigates olive farmer's perspectives regarding olive production after their retirement and potential factors affecting these including economic, social, environmental and spatial factors. We use data from a survey conducted to 431 olive farmers in Andalusia in 2010. Our findings show spatial dependence in explaining farmer's views on the future of olive farming at relatively small distances. In addition other factors such as bad economic performance, erosion or olive diseases affect farmer's perception. We make propositions on what elements should be taking into account when designing agricultural policies aiming at guaranteeing the sustainability of olive farming in future.     

Assessment of social–ecological transitions in a peri-urban Ethiopian farming community

In a peri-urban poverty-stricken community in the outskirts of Addis Ababa, Ethiopia, 15 years of development efforts were undertaken by establishing an enterprise, which initially consisted of a horticultural farm and finally was composed of a multifunctional farm and a restaurant with a shop. The enterprise collaborated with BioEconomy Africa, which was charged with administrative, monitoring and facilitation tasks, and provided a training, demonstration and research facility. In the innovation process, the enterprise selected technologies and implemented them within the context of local economic and market conditions. The project benefitted from a flexible allocation of modest funds. This paper assesses the sustainability of the enterprise and the community on the basis of social–ecological system transformability and resilience. The scheme of the Food and Agriculture Organization is used to evaluate the transformability, while resilience is evaluated through self-organization capacity, disturbance absorption capacity, and learning and adaptability. The project period was divided into five Macro-phases. The transformability assessment of the enterprise revealed nonlinear and asynchronous dynamics of environmental sustainability, economic resilience, social well-being and governance that after reaching a minimum attained a maximum at the end of the period under observation. The resilience assessments showed that the self-organization capacity, the disturbance absorption capacity, and learning and adaptability slowly changed to reach a satisfactory level at the end of the observation period. The changes in transformability and resilience profoundly affected the livelihood of the community. The paper demonstrates the important role of agricultural in the development of poverty-stricken peri-urban communities and indicates that innovation processes and the efficiency of facilitation extension model implementation can be enhanced by applying adaptive project execution procedures. It can be concluded that the continuous monitoring and assessments of transformability and resilience are a prerequisite for efficiently moving the socio-ecological system on a smooth road towards a socially acceptable standard of living.     

Policy drivers of farm succession and inheritance

Farm succession and inheritance is increasingly considered a complex phenomenon which not only affects core dimensions of farm family life but also the agricultural sector more widely. Intergenerational farm transfer in particular is increasingly viewed as fundamental to the sustainability and development of global agriculture. In the majority of EU countries, the average age of farmers is increasing, while the number of farmers under 40 years of age is decreasing. There is growing concern that this demographic trend may have negative impacts on the agricultural industry because it is younger and not older farmers who are associated with more efficient and effective production practices. The question of what motivates decisions to transfer farms is a complex one, and research to date has not apparently enlightened agricultural policy to the extent that current trends towards an ageing farm population are being managed. This research aims to investigate economic and financial aspects of the policy drivers of farm succession and inheritance in Ireland to understand what it is about the policy environment that is failing to stimulate higher levels of farm transfer. It draws on the Teagasc National Farm Survey data which provides Irish data to the Farm Accountancy Data Network in the European Commission. A hypothetical microsimulation model is used to investigate economic factors of farm transfers, with scenarios created to test these factors and their impacts on the transfer process. The Net Present Value (NPV) of income streams for farmers and their successors are calculated to assess which scenarios have the highest/lowest financial effects. The findings illustrate a range of possible scenarios for farm succession/inheritance, with some results indicating that under current policy retaining a farm until death may be more economically beneficial to a farmer than transferring land before death.     

Harnessing sustainability,resilience and productivity through conservation agriculture: the case of likoti in Lesotho

Subsistence farmers in Lesotho have been able to boost agricultural yields and increase food production by adopting conservation agriculture. The practice, locally known as likoti, also contributes to combating soil erosion and to enhancing fertility. The socio-economic and environmental benefits help poor households to rehabilitate and strengthen their livelihood capital base and ultimately help rural communities to build system resilience in the face of widespread poverty and increasing vulnerability that affect the country. This paper discusses the major advantages associated with the spread of likoti. By drawing on primary data collected by FAO-Lesotho, it enquires into the determinants of adoption, thereby highlighting constraints and options for future up-scaling. The results show that attending appropriate training is a crucial prerequisite for the correct adoption of likoti. However, training is more effective when trainers pursue true participation and when social capital among farmers is stronger. Further important determinants of adoption are the level of education and the economic incentives provided to vulnerable households. Stronger policy and institutional support in all these areas would thus help address the cultural and resource constraints that limit the full potential of likoti to be harnessed and ultimately hinder its further spread throughout the country.     

Adaptive farm management in the context of the expansion of industrial tree plantations in northern Argentina

Landscape reconversion by plantation-oriented forestry is associated with transformations in regional economic systems. Under such change, rural communities develop different environmental and economic management strategies. Due to forest plantation growth since the 1970's in Misiones, Argentina, different areas of production can be identified according to the intensity of the forestry management model carried out. Each area defines a forestry productive landscape in which local rural populations are immersed. In this study, we describe and analyse the agricultural production strategies of Colonos (settlers) according to the size of industrial tree plantations. We offer insights into the construction of an adaptive, agrobiodiverse strategy in the context of the dominant forestry industry. Considering historical processes and current land use, we expected to find less diversity and overall development of the family productive system among rural families living in more homogenized, plantation-dominated landscapes. Qualitative and quantitative data was gathered to assess the agricultural richness and producers´ related production management. Departing from the idea that the homogenization of the landscape diminishes the diversification of the family productive system, we found that families have been able to shape the components of their subsistence in complex environments. In other words, in the face of change and instability, Colono farmers were able to reconfigure and incorporate diverse agricultural strategies. Also, they engage in biologically diverse farming systems and provide ecological heterogeneity to a regional landscape deeply transformed by tree plantations.     

Land use consolidation in Rwanda: The experiences of small-scale farmers in Musanze District,Northern Province

The modernization and intensification of agricultural production in Africa has long been a policy goal, for increased productivity and food security. In 2008, the Rwandan government implemented various land and agricultural reforms to transform Rwandan agriculture from subsistence farming to market-oriented production. Central to this agricultural transformation was the Crop Intensification Programme, intended to increase the agricultural productivity of high-potential food crops and encourage land use consolidation, i.e., the joint cultivation of large areas, which was expected to deliver important economies of scale. This programme has been criticized, for example, for authoritarian implementation, negative effects on food security from sole-cropping a few selected crops, and increasing rural socioeconomic differentiation.This paper analyses the effects of the land use consolidation programme at the household level, as experienced by small-scale farmers in Musanze District in the Northern Province of Rwanda. The paper draws on 45 individual and 22 collective qualitative semi-structured interviews with small-scale farmers and local key informants in five sectors, conducted in 2013 and 2014.The findings show that there is satisfaction, dissatisfaction, and resistance to the programme, especially regarding the selected crops to be cultivated. The programme, including supporting mechanisms, seems to work well for the relatively better-off farmers, who have bigger and scattered land areas, whereas it does not work well for poor farmers with very small plots, which is common in rural Rwanda.     

从以专家为主导到以农民为主导的实地研究

参与式理念已经成功地应用于许多农业发展项目,在农业研究项目中我们尝试应用以农民为主导的实地研究方法。在外来者的参与下,由农民讨论和制定研究计划,由农民实施和管理研究项目。实践证明,以农民为主导的实地研究,完全符合当地的自然和社会条件,产生了良好的社会经济效益。     

SLA框架下生计资本影响山区农户分化的机理与实证研究以广西山区农户为例

目的 基于可持续生计分析（SLA）框架,对生计资本影响山区农户分化进行深入研究,为职业分化背景下促进农户多渠道创收以及实现山区乡村振兴提供参考。方法 文章运用比较分析法、多值选择模型,以广西山区的540家农户为研究对象,探讨农户职业分化的影响因素。结果 研究结果表明,社会资本有助于纯农户与非农农户向以农为主的兼业农户分化;自然资本丰裕更能吸引农户向纯农户或以农为主的兼业分化;增加金融资本有助于兼业农户专注于农业生产,也促使非农经营主体投身于农业经营;物质资本影响农户向纯农户或以非农为主的兼业农户转变;拥有自身务工经历的农民更易于选择以农为主的兼业形态,对农民进行农业技术培训因提升其农业生产经营能力从而有助于他们投身于农业生产;生计资本影响农户分化的程度因距离中心市场的远近而存在差异。结论 生计资本影响农户向不同类型的职业进行分化,应从鼓励农户兼业化实现收入多元化以及鼓励乡村精英返乡创业的视角,适应不同类型农户分化需要,为调整农户生计资本,维持生计可持续性提供必要的决策支持和政策保障。