Does trade openness contribute to food security? A dynamic panel analysis

Despite significant progress in the fight against hunger during the last decades, food insecurity remains a major problem in many countries, especially developing ones. In this study, we use a large cross-country data to investigate the impact of trade openness and other factors on food security, measured by dietary energy consumption. We employ a system GMM approach to account for unobserved heterogeneity, correlated individual effects and potential endogeneity of the explanatory variables. The empirical results reveal that trade openness and economic growth exert positive and significant impacts on dietary energy consumption, and also contribute to improvements in dietary diversity. The results are robust to the inclusion of additional variables capturing specific agro-climatic constraints (e.g. weather-related) and regional/country characteristics and to the sample composition. Most geographical regions are found to have significantly higher food security levels compared to Sub-Saharan Africa. Additional results indicate that besides calorie consumption, trade openness also improves dietary diversity and diet quality-related aspects of food security.     

Food subsidies in Egypt: reform options,distribution and welfare

Egypt's food subsidies (in 1996/97 5.5 percent of government expenditures) cover rationed cooking oil and sugar (23 percent of subsidy cost) and unrationed bread and flour (77 percent). The subsidies enhance food security but are nontargeted and have substantial leakages. This paper uses a Computable General Equilibrium (CGE) model to simulate the short-run effects of alternative food-subsidy scenarios. Government savings from reduced spending finance uniform cuts in direct tax rates across all household types. The model uses a 1996/97 database with detailed household information. The targeting of cooking oil and sugar subsidies to “the needy” (the bottom two quintiles in rural and urban areas) has a progressive effect while elimination of this subsidy is regressive. Disaggregated household consumption changes are small (±0.3 percent). The targeting of all food subsidies is pro-needy, partly due to important indirect effects. The consumption of the needy increases by 0.5 percent with little change for the nonneedy. Food subsidy elimination is regressive: the needy suffer a consumption loss of 1.1 percent. If the government savings instead are transferred to the needy, the impact is reversed: consumption increases by 4.2 percent for needy households while the nonneedy register a small loss. The overall policy implication is that food subsidy reform can benefit the needy with at worst only a modest negative impact on the nonneedy. If the subsidy is entirely eliminated, targeted government programs would be necessary to protect the needy from the negative impact.     

外部关税变动对中国区域劳动力就业的影响

本文利用UNCTAD数据和中国人口普查微观数据,基于地区就业的行业结构和贸易对象国对中国征收的行业层面的进口关税,构建地区层面外部关税变动指标,研究外部关税变动对中国区域劳动力就业的影响。研究发现:(1)外部关税下降幅度越高的地区,总体就业、可贸易部门和不可贸易部门的就业增加也越多;(2)出口和内销规模扩张的就业创造效应、生产率提升的就业破坏效应,是外部关税下降影响地区可贸易部门就业的重要渠道;(3)外部关税下降带来的地区可贸易部门出口扩张、就业增加和工资上涨,通过产业关联和消费驱动等正向溢出效应增加地区不可贸易部门就业,通过就业的部门间再配置效应减少地区不可贸易部门就业;(4)外部关税下降对地区不可贸易部门就业的影响呈现出先抑制后促进的动态演进过程,这与外部关税变动下中国区域劳动力供给的调整紧密相关。此外,外部关税变动对地区不同属性劳动力就业的影响效果存在显著差异。本文的研究结论对于外部关税变动下稳定区域劳动力就业的相关政策制定具有一定的参考意义。     

区域创新对能源结构的异质性边际效应——以丝绸之路经济带地区为例

创新驱动能源结构优化是资源密集型地区实现低碳发展的重要途径。本文基于2005~2015年丝绸之路经济带省级面板数据,考察了地区创新能力对能源结构边际效应的区域差异,并进一步探讨了创新能力在优化能源结构过程中的门槛效应。研究表明：丝绸之路经济带整体能源结构较为低级,且呈现出“高→低→高”的时间变化趋势,经济带两端地区的能源结构层级高于中间地区;各地区创新能力存在较大差异,西南各地区的创新能力明显高于西北地区;区域创新在驱动能源结构升级的过程中存在明显的异质性,在一些地区甚至出现反向驱动效应;创新在驱动能源结构升级的过程中存在双重门槛,随着创新能力跨越各门槛值,其驱动能力呈现出“反向驱动→强正向驱动→弱正向驱动”的态势。本文在上述结论的基础上,给出了一些政策建议。     

The impact of household food consumption data collection methods on poverty and inequality measures in Niger

Many countries are faced with the problem of monitoring poverty indicators when different food data collection methodologies have been used in national household surveys over the years. This paper provides a comprehensive analysis of this problem in the case of Niger. The paper assesses the impact of three methods of food data collection on the welfare distribution, and poverty and inequality measures in Niger. The study leverages a food consumption experiment to evaluate the three methods of food data collection implemented in the country’s most recent national household surveys. The first method was 7-day recall, the second was usual month, and the third was 7-day diary. The study finds that there was a large difference in measures of consumption and poverty between the first two methods (which yielded similar results) and the 7-day diary method. Annual per capita consumption from the 7-day recall method was, on average, 28 percent higher than that from the 7-day diary method. This gap exists not only at the mean of the distribution, but at every level. The observed differences in measured annual per capita consumption leads to differences in poverty and inequality measures even when alternate poverty lines are used.     

The two dimensions of policy impacts on economic cohesion: Concept and illustration for the CAP

Given the growing importance of cohesion policy within the European Union (EU) during the last two decades, public and scientific interest in the role of EU policies for regional disparities has risen continuously. Recent empirical studies on the impacts of the Common Agricultural Policy (CAP) on economic cohesion have been strikingly diverse in their principal findings. Whereas some studies suggest positive overall effects on economic cohesion, others stress exactly the opposite. One major reason for the ambiguous results is that a single agreed-upon measure of economic cohesion is lacking. We propose a concept that distinguishes between two dimensions of policy impacts on economic cohesion: (i) the redistributive impact at a defined period of time and (ii) the change of the redistributive impact over time. The first dimension addresses the question whether a policy makes the distribution of a target variable, e.g., income, more equal or unequal at one point of time. The second dimension covers the impact of the policy on the disparity of the same variable over time, i.e., the impact on convergence. An empirical illustration of the concept for 13 NUTS 1 regions in Germany over the period 1991–2009 reveals that the two policy impacts of the CAP are partly contradictory for the two dimensions. It is shown that the CAP fosters economic cohesion by reducing regional disparities in each individual year. With regard to redistributive impacts over time, we find that CAP transfers leave income convergence largely unaffected for society as a whole. Within the agricultural sector, it leads to a convergence of receipts per farm whereas it induces a divergence of farm receipts per hectare.     

Einflussfaktoren auf die Bereitschaft von Privatkunden, Ökostrom nachzufragen

The present study investigates impacts of attitudinal and perceptual characteristics of residential electricity consumers on their intention to use a green power tariff/supplier in the future. The work rests on a standardized telephone survey of 267 household electricity consumers of a German power supplier. Multivariate Partial Least Squares analysis indicates that, regardless of a person’s level of actual power consumption in the recent past, the intention to use green electricity is significantly higher among customers who have a positive general attitude towards environmental protection measures and who report an endorsing valuation of green power by their close social contacts. In a subsample of participants with a low actual electricity consumption in the year preceding the survey the intention to use green energy is significantly positively affected by the weight an individual attaches to electricity prices in one’s own supplier selection decisions and the person’s belief that one’s present power company takes over social responsibility. In contrast, in the subgroup of respondents with a high actual electricity consumption customers’ intention to use green energy is significantly enhanced by the degree of perceived dissimilarity among power company offerings. The findings are used to derive suggestions for green energy marketing measures of power companies and future energy consumer research.     

Status,Daten und Entwicklungen der globalen Energieversorgung

Global energy consumption is growing. The growth in energy consumption is now covered roughly equally by renewable energy resources and fossil energy resources. Nevertheless, crude oil, natural gas and coal continue to form the backbone of energy supplies. This means that the dependency of energy supplies on fossil energy resources will continue for the foreseeable future. In Germany as well, there is no end in sight of the country decreasing its high dependency on imports of fossil energy resources despite the high growth rate of renewables—and due in part to the decline in domestic production and the withdrawal from nuclear power generation. Crude oil, natural gas, hard coal and lignite with a share of around 80%, still make the largest contribution to the German and global primary energy consumption.All of the renewables together cover around 17% of global energy consumption. Despite the almost inexhaustible potential, making energy generation from renewable sources available at a large scale and commensurate with demand is still in its infancy. By way of contrast, very large reserves of fossil energy resources have already been developed for many years, and are being used in growing quantities. The global comparison of already produced and therefore consumed energy resources and the still existing reserves and resources, reveal that large non-depleted energy potential still exists in all regions around the world. Whilst the potential hardly appears to be touched in Austral-Asia, in the CIS and North America, only a small portion has been produced to date even in Europe. This wealth in resources is primarily attributable to the large deposits of coal found on all continents, which, unlike conventional crude oil and natural gas, are not restricted to a few special regions. Although the Middle East is an extremely important region for crude oil and natural gas, the minor coal reserves in the area mean that its overall potential is comparatively small.     

城镇化发展与居民消费 ——基于工业生产率地区差异视角

为探究城镇化发展与居民消费之间的内在作用机制,本文基于工业生产率地区差异视角展开深入研究。结果表明:城镇化率与居民消费率之间不存在自发产生的“U”型演变关系,但工业生产率水平对两者的影响具有明显的地区异质性。因此,必须立足于中国经济发展实际,提高工业生产率水平。同时,加快推进城乡“二元”经济结构向城乡融合发展的转变,实现城镇化发展对居民消费的拉动作用。     

Trading off nutrition and education? A panel data analysis of the dissimilar welfare effects of Organic and Fairtrade standards

Millions of smallholder farmers in developing countries participate in different types of sustainability standards. A growing body of literature has analyzed the welfare effects, with mixed results. Yet, there are important knowledge gaps. First, most existing studies have looked at the effects of one standard in one country. When comparing between studies it is unclear whether dissimilar outcomes are the result of different standards or different local conditions. Second, most studies have used cross-section data, so that selectivity issues remain a challenge. Third, existing work has primarily analyzed effects in terms of purely economic indicators, such as prices and income, ignoring other dimensions of household welfare. We address these shortcomings using panel data from small-scale coffee producers in Uganda and comparing the effects of two of the most popular sustainability standards, namely Organic and Fairtrade. Welfare effects are analyzed in terms of household expenditures, child education, and nutrition. Results show that Organic and Fairtrade both have positive effects on total consumption expenditures. However, notable differences are observed in terms of the other outcomes. Organic contributes to improved nutrition but has no effect on education. For Fairtrade it is exactly the other way around. We explore the mechanisms behind these differences.     

中国城乡居民消费结构的差异性研究

区域经济发展的不平衡决定了区域消费结构存在差异。通过对收入与消费水平、平均消费倾向、消费支出结构的相关数据进行整理和统计分析,揭示中国4个区域城乡居民消费结构的差异性。研究结果表明,东部地区城镇居民的消费结构优于其他区域,且高于全国平均水平;中部与东北地区不相上下;西部地区城镇居民的消费结构是4个区域中最落后的,且远低于全国平均水平。全国城镇居民的消费结构正由生存型向享受型和发展型消费结构升级。而农村方面,东部和东北地区农村居民的消费结构优于其他区域,且高于全国农村居民的平均水平;中部和西部地区则低于全国平均水平;西部的消费结构最落后。中国农村居民的消费结构还停留在以生存型为主的阶段,滞后于城镇居民的消费结构。     

Child hunger in the developing world: An analysis of environmental and social correlates

Using two complementary methods in a framework that allows incorporating both environmental and household-level factors, we explore the correlates of underweight status among children. We use individual children as the units of analysis in 19 African countries, and subnational survey strata in 43 African, Asian and Latin American countries. We consider the relationship between household-level demographic and health survey data, environmental factors from external geospatial data sets and two indicators of malnutrition among children aged 1–3, deviations from the international standards of weight-for-age and height-for-age. We discuss methods for data integration. In general, household determinants explain more variation than environmental factors, perhaps partly due to more error-prone measurement at the community level. Among individual children, some measures of agricultural capacity are related to lower incidence of child hunger, while among regions, measures relating to urbanness and population density show a stronger relationship. We give recommendations for further study, data collection and policy making.     

Energiewende und Übertragungsnetzausbau: Sind Erdkabel ein Instrument zur Steigerung der gesellschaftlichen Akzeptanz des Leitungsbaus? Eine empirische Untersuchung auf Basis der Kontingenten Bewertungsmethode

Transmission network development has led to protests throughout Germany. Many studies present underground cables as a means to increase public agreement to transmission line construction and network development. This paper verifies this thesis analyzing the willingness-to-pay of private households for underground cable employment, which allows for a distinct analysis of strategic behavior and opportunity costs that is omitted in classic questionnaire designs. The results of a contingent valuation study conducted in November and December 2012 in four regions of Germany, which are affected by transmission line development in different ways, are presented. At first glance, an analysis of 1.003 household responses confirms common findings with a majority of households favoring underground cables (about 60 %), albeit preferences vary strongly between sample regions. Willingness-to-pay, however, relativizes this result. A near share of 50 % of households voting for underground cables is not willing to accept an increase in electricity prices to finance respective projects (free riders). The fact that positive willingness-to-pay does not correlate positively with increasing lengths of underground cables in 60 % of cases underlines that underground cables are not supported unconditionally. All-in-all, a flat public approval of underground cable technology cannot be presumed based on WTP-evaluation. Preferences about underground cables and corresponding WTP are explained with demographic characteristics and attitudes using regression models. Fundamental thoughts on energy- and environmental policies do not serve to explain responses. Instead, regional factors and subjective opinions on how to finance such kind of infrastructure measures influence preferences for underground cables.     

The system-wide impact of healthy eating: Assessing emissions and economic impacts at the regional level

Encouraging consumers to shift their diets towards a lower meat/lower calorie alternative has been the focus of food and health policies across the world. The economic impacts of such changes on regions have been less widely examined, but are likely to be significant, especially where agricultural and food production activities are important for the region. In this study we use a multi-sectoral modelling framework to examine the environmental and economic impacts of such a dietary change, and illustrate this using a detailed model for Scotland. We find that if household food and drink consumption follows healthy eating guidelines, it would reduce both Scotland’s “footprint” and “territorial” emissions, and yet may be associated with positive economic impacts, generating a “double dividend” for both the environment and the economy. The economic impact however depends critically upon how households use the income previously spent on higher meat/higher calorie diets. Furthermore, the likely (but not modelled) benefits to health suggest the potential for a “triple dividend”.     

Socioeconomic impacts of school feeding programmes: empirical evidence from a South Indian village

Tamil Nadu a poverty-stricken rural community in South India, funds a school feeding program with about 10% of the state budget. Comparisons of nutrition and literacy show that they are significantly related. No studies have yet been performed to analyse the effect of the feeding programs on aspects of a household's economic and social welfare. The feeding program in Tamil Nadu extends throughout the year, 7 days a week. It provides not only a reason for children to attend school, but also employment opportunities for those who wish to cook. 455 households were surveyed from 1 village using. A Gini coefficient of inequality to determine inequality levels of nutrition, food, and consumption expenditure. Sen's index of poverty was used to calculate the reduction in poverty levels. 3 household groups were defined: the agricultural labor, the silk weaver, and the cultivator. Linear program modelling utilized these 3 groups to study the total effect of nutrition on education. Linear regression was then used to determine the effect of the feeding program on participation in school. At the village level, a reduction of inequality in consumption and intake, an increase in energy intake, and a decrease in poverty level were found. In agricultural labor and silk weaver households, most of the money was spent on cereal food grains and children were mostly uneducated. If modelled to assume that children must be educated and are educated in schools providing food, results suggest that the increase in nutrition helps retain the children in the schools. Cultivator household response to the food programs was poor, since they usually have enough money to meet nutritional needs. Household income and school nutrition, but not adult literacy affect school participation. In general, nutrition offered in school caused a subsequent increase in household purchases of non-cereal items in the first 2 household types.     

Impact of food inflation on poverty in the Philippines

We simulate the impact of food inflation between June 2006 and June 2008 on poverty across different areas and between agricultural and non-agricultural households. We explicitly treat the spatial heterogeneity in food inflation and the differences in consumption and production patterns across households by merging household expenditure survey and price datasets at the provincial level or lower. Although some of the poor agricultural households may have escaped poverty, the poorest of the poor, whether they are in an agricultural household or not, are severely and adversely affected by the food inflation.     

Food counts. Measuring food consumption and expenditures in household consumption and expenditure surveys (HCES). Introduction to the special issue

This introductory paper presents the results of an international multi-disciplinary research project on the measurement of food consumption in national household surveys. Food consumption data from household surveys are possibly the single most important source of information on poverty, food security, and nutrition outcomes at national, sub-national and household level, and contribute building blocks to global efforts to monitor progress towards the major international development goals.The paper synthesizes case studies from a diverse set of developing and OECD countries, looking at some of the main outstanding research issues as identified by a recent international assessment of 100 existing national household surveys (Smith et al., 2014). The project mobilized expertise from different disciplines (statistics, economics, food security, nutrition) to work towards enhancing our understanding of how to improve the quality and availability of food consumption and expenditure data, while making them more valuable for a diverse set of users. The individual studies summarized in this paper analyze, both theoretically and empirically, how different surveys design options affect the quality of the data being collected and, in turn, the implications for statistical inference and policy analysis.The conclusions and recommendations derived from this collection of studies will be instrumental in advancing the methodological agenda for the collection of household level food data, and will provide national statistical offices and survey practitioners worldwide with practical insights for survey design, while providing poverty, food and nutrition policymakers with greater understanding of these issues, as well as improved tools for and better guidance in policy formulation.     

Welfare impacts of improved chickpea adoption: A pathway for rural development in Ethiopia?

We analyse the impact of improved chickpea adoption on welfare in Ethiopia using three rounds of panel data. First, we estimate the determinants of improved chickpea adoption using a double hurdle model. We apply a control function approach with correlated random effects to control for possible endogeneity resulting from access to improved seed and technology transfer activities. To instrument for these variables we develop novel distance weighted measures of a household’s neighbours’ access to improved seed and technology transfer activities. Second, we estimate the impact of area under improved chickpea cultivation on household income and poverty. We apply a fixed effects instrumental variables approach where we use the predicted area under cultivation from the double hurdle model as an instrument for observed area under cultivation. We find that improved chickpea adoption significantly increases household income while also reducing household poverty. Finally, we disaggregate results by landholding to explore whether the impact of adoption has heterogeneous effects. Adoption favoured all but the largest landholders, for who the new technology did not have a significant impact on income. Overall, increasing access to improved chickpea appears a promising pathway for rural development in Ethiopia’s chickpea growing regions.     

Quinoa quandary: Cultural tastes and nutrition in Peru

Using a model of household food demand that incorporates regional preferences (tastes) for culturally appropriate food, I investigate whether tastes for quinoa in the Puno region of Peru reduced household nutrition intakes when quinoa prices dramatically increased between 2004 and 2012. Adapting a model from Atkin (2013) and utilizing data from a national Peruvian household survey (ENAHO), I am able to deconstruct regional changes in household nutrition over time into several general equilibrium effects; in particular, I isolate the effect of regional tastes for quinoa on nutrition outcomes. This effect is identified by an exogenous spike in quinoa prices driven by international demand for quinoa. While I find evidence that regional tastes for quinoa do exist in the Puno region, these tastes do not have a statistically significant impact on nutrition outcomes. My results lend support to the conjecture that tastes for culturally appropriate food do not meaningfully affect household nutrition if the food in question is a sufficiently small component of a household’s overall diet.