Feed use intensification and technical efficiency of dairy farms in New Zealand

In recent years, the traditionally pasture‐based dairy farms in New Zealand have become more intensive by using higher proportions of supplementary feed. This trend has been attributed to a range of factors, such as productivity enhancement, overcoming pasture deficits and the improvement of body condition scores. However, there is a lack of knowledge as to how feed use intensification affects the technical efficiency of dairy farms in New Zealand. This paper addresses the research gap by estimating the impact of feed use intensification on the technical efficiency of New Zealand dairy farms, using a fixed effects stochastic production frontier model and a balanced panel of 257 farms from 2010 to 2013. The empirical results show that technical efficiency on New Zealand dairy farms is positively and significantly influenced by feed use intensification, herd size and milking frequency.     

Annual and cropping season environmental production conditions effects on smallholder technical efficiency in sub‐Saharan Africa: Evidence from Ethiopia

This article investigates the impact of environmental production conditions on smallholder farmers’ technical efficiency in Ethiopia for wheat, maize, and sorghum farming. We use a household panel data set with annual and cropping season environmental production conditions to estimate the technical efficiency scores. The results show that including environmental production conditions in the stochastic frontier has a significant impact on farmers’ technical efficiency scores. Technical efficiency scores improve when environmental production conditions are incorporated in the stochastic frontier. Thus, accounting for environmental production conditions reduces the inefficiencies that otherwise may be attributed to the characteristics of smallholder farmers.     

Determinants of efficiency of vegetable production in smallholder farms: The case of Ethiopia

Improving production efficiency remains as a plausible means of increasing productivity when resource reallocation, and the creation and adoption of new technologies are limited. Technical, allocative and economic efficiencies are derived from a sample of smallholder vegetable farmers in Ethiopia using parametric and non-parametric methods. The results reveal that the two methods yield similar estimates and the existence of substantial inefficiencies in production as well as efficiency differentials among farmers. The analysis of the determinants of efficiency of vegetable production using regression models show that low asset ownership, illiteracy, large family size, inadequate extension contacts, small farm size, age, low off/non-farm income and high consumer spending are the major socio-economic factors causing inefficiency of vegetable production in the study areas. A comparison of the market-driven (vegetables) with the whole-farm (crops and livestock) production efficiency indicates that lower economic efficiency scores for the former might be related to the limited access to capital markets, high consumer spending, and large family size.     

Big is efficient: Evidence from agricultural cooperatives in Ethiopia

In Ethiopia, there is a renewed interest in agricultural cooperatives as an institutional tool to improve the welfare of smallholder farmers. One of the pathways through which cooperatives benefit their members is scale economies. However, the establishment of cooperatives in Ethiopia seems to pay little attention to the size of the organizations. This article aims at investigating the effect of size on cost efficiency of agricultural cooperatives. More specifically, the purpose is to examine whether a single cooperative can serve a given number of farmers at a lower cost than two or more smaller cooperatives could. We employ the concept of cost subadditivity to compare the cost efficiency of large versus small cooperatives, and by extension unilateral actions. We estimate a flexible production technology using cross‐sectional cooperative‐level data. Findings show that costs would drop by 78% to 181% if farmers join hands in relatively large rather than small cooperatives.     

Environmental Production Factors and Efficiency of Smallholder Agricultural Households: Using Non‐parametric Conditional Frontier Methods

External environmental factors play a significant role in the agricultural production of smallholder farmers. This is especially the case in developing countries where production is less technologically intensive. These factors are mainly exogenous and affect both the farmers’ input choices and the final output levels. However, previous studies of technical efficiency of smallholder agricultural production either ignore these factors or assume separability between environmental factors and input choice, which is often not the case in developing counties. Using data on smallholder farmers in Ethiopia, we relax this separability assumption and investigate the importance of external environmental factors in farmers’ performance and efficiency variation across regions. The empirical analysis is based on a non‐parametric conditional order‐m estimation method that relaxes some of the traditional strong assumptions in efficiency modeling and, more importantly, the separability between environmental factors and the choice of physical inputs. Using data from four major agricultural regions of Ethiopia, we show the extent that environmental factors contribute to the technical efficiency and the significance of environmental factors in farmers’ performance.     

Sustainable agricultural intensification: the role of cardamom agroforestry in the East Usambaras,Tanzania

The East Usambaras in Tanzania are a tropical biodiversity hotspot where current agricultural management practices pose threats to forest conservation and development objectives. Promoting sustainable agricultural intensification (SAI) would improve long-term productivity and reduce pressure on forest reserves. The study objective was to identify household-level characteristics that influence adoption of improved management practices, specifically soil replenishment practices, in order to identify opportunities and constraints to scaling up SAI to landscape level. First, three common farming systems and a fourth agroforestry (AF) model were developed to estimate the relative profitability of incorporating fallow, manure, and non-timber forest product activities. Next, household surveys were conducted and a logistic regression analysis was used to measure the influence of socioeconomic characteristics, physical and financial assets, tenure security, and plot-specific attributes on adoption of soil replenishment practices that were specified in the model. Findings showed that the AF model was financially competitive but raises opportunity costs to labour when compared to common systems. Marital status, household size, remittances, credit access, and tenure security significantly influenced adoption of fallow and applying organic inputs. Significant plot-specific attributes included perceived fertility and distance from the homestead. Policies to scale up SAI should consider these factors and emphasize improving markets for AF species and extension services.     

Mismeasurement and efficiency estimates: Evidence from smallholder survey data in Africa

Smallholder agriculture in sub-Saharan Africa is commonly characterised by high levels of technical inefficiency. However, much of this characterisation relies on self-reported input and production data, which are prone to systematic measurement error. We show theoretically that non-classical measurement error introduces multiple identification challenges and sources of bias in estimating smallholders' technical inefficiency. We then empirically examine the implications of measurement error for the estimation of technical inefficiency using smallholder farm survey data from Ethiopia, Malawi, Nigeria and Tanzania. We find that measurement error in agricultural input and production data leads to a substantial upward bias in technical inefficiency estimates (by up to 85% for some farmers). Our results suggest that existing estimates of technical efficiency in sub-Saharan Africa may be severe underestimates of smallholders' actual efficiency and what is commonly attributed to farmer inefficiency may be an artefact of mismeasurement in agricultural data. Our results raise questions about the received wisdom on African smallholders' production efficiency and prior estimates of the productivity of agricultural inputs. Improving the measurement of agricultural data can improve our understanding of smallholders' production efficiencies and improve the targeting of productivity-enhancing technologies.     

Effectiveness of agricultural water management technologies on rainfed cereals crop yield and runoff in semi-arid catchment: a meta-analysis

Multiple agricultural water management (AWM) technologies are being promoted worldwide in rainfed agro-ecological production systems, such as the Limpopo River Basin, to close the yield gap, enhance food security and reduce poverty, but evidences on yield gains and environmental impacts are varied. This paper conducts a review of the performance of AWM technologies against conventional farmer practices to produce adequate evidence on cereal yield and field runoff changes. With the interrogation of literature from 1980 to 2013 using seven AWM groupings, enough evidence was found that AWM technologies can deliver substantial benefits of increased crop yield and water productivity with reduced environmental impacts. Using random effects model, the standardized mean difference (SMD) of yield between AWM and control was 0.27, while SMD of water productivity was 0.46, indicating the effectiveness of the technologies (SMD?>?0). Subgroup analyses showed greatest yield responses on silty-clay-loam, clay-loam and sandy soils compared to clay and loam-sandy soils, and higher yield increase under low rainfall regime (200–500 mm) than under high rainfall regime (500–800 mm). Large yield change variations for different AWM technologies present a huge opportunity for meeting the existing yield gaps and enhancing coping capacity in dry years and under climate change.     

Land Tenure,Tenure Security and Farm Efficiency: Panel Evidence from the Philippines

This article tests the relationships among formalised property rights, land tenure contracts and productive efficiency in farming. Using four rounds of panel data from 230 rice farms in the Philippines, we measure the effects of land tenure arrangements on farm efficiency using a stochastic production frontier model. We test for the allocative efficiency of observed land rental markets. We also test how land tenure security affects farmers' investment decisions. Results suggest that, despite the presence of formalised titles, the rental market remains inefficient at allocating land. In contrast, the unformalised tenure contracts used by farmers appear to provide tenure security.     

Promoting smallholder seed enterprises: quality seed production of rice,maize, sorghum and millet in northern Cameroon

Food and Agriculture Organization of the United Nations (FAO) conducted two projects in Cameroon on strengthening rice, and sorghum, maize and millet seed production by smallholder seed enterprises (SSEs). Farmer groups (respectively, 25 SSEs and 114 SSEs) were formed or strengthened and trained. Sixty-six selected lead farmers were trained on the administering and managing of revolving funds. The groups were then linked to the Extension Service (for continuous technical advice), Agriculture Research for Development Institution (continuous supply of needed seed), National Seed Service (seed certification) and to financial institutions (financial support). The results obtained showed that 60 and 59.6 per cent, respectively, of the groups sustained their activities two to three years after the projects ended. Total certified rice seed produced increased to 800 tonnes (t) against 267t at the beginning. For the other cereal project, the total certified seed produced was 719.2t against 497t at its beginning. The use of quality seed rice together with good agronomic practices increased yields (up to 8.0t/ha against a scant 2t/ha before). All interviewed farmers stressed that the seed business was profitable and helped achieve higher living standards and diversify their activities. Seasonal incomes were more than US$1,783.31. Finally, both FAO projects helped generate farmers' income to about US$2,114.871, produced 447,954t of cereal grain and thus improved food security and alleviated poverty. The Cameroonian success could be repeated elsewhere.     

An in-depth examination of maize yield response to fertilizer in Central Malawi reveals low profits and too many weeds

We examine the productivity of fertilizer used on maize in Central Malawi using field-level panel data from over 1,200 observations on more than 500 fields over 4 harvest years. There are several novel aspects of this analysis compared to other on-farm fertilizer efficiency studies, including (a) precise and accurate yield measurement using crop cuts, (b) estimating the impact of timely weeding, (c) the use of data on multiple soil characteristics from a panel of soil samples, and (d) the ability to control for field-level fixed effects by tracking the same land over time. We find critical ecological and management threshold effects on fertilizer effectiveness at 0.94% soil carbon content, 57–58% sandiness, and weeding within 4 weeks of planting. Overall, we estimate lower yield response to fertilizer than reported in earlier studies: 2.6 maize kg/N kg under ideal circumstances, and statistically nil under many other conditions. We discuss the implications of our findings for farmers, policymakers, and researchers.     

Access to credit and heterogeneous effects on agricultural technology adoption: Evidence from large rural surveys in Ethiopia

Modern agricultural technologies hold huge potential for increasing productivity and reducing poverty in developing countries. However, adoption levels of these technologies have remained disappointingly low in Africa. This paper analyzes the effect of access to credit on the likelihood of adoption and use intensity of chemical fertilizers using data from large rural surveys in Ethiopia. Using a heteroscedasticity-based identification strategy to address the endogenous nature of access to credit, we find that access to credit has significant positive effects on adoption and intensity of use of chemical fertilizers. However, important heterogeneities are observed. Credit obtained from formal sources is more important for the intensity of use than for the decision to adopt chemical fertilizers. Credit taken with the primary purpose of financing agricultural inputs is more likely to promote adoption of chemical fertilizers than credit taken per se. Furthermore, reported credit effects are larger when estimated against the sample of credit-constrained non-users as compared with the pool of the whole sample of credit non-users. The results remain robust to several sensitivity analyses. Our results yield useful implications for the design, promotion, and targeting of credit services to leverage their effect on adoption of agricultural technologies.     

Socioeconomic aspects of rice‐fish farming in Bangladesh: opportunities,challenges and production efficiency*

In spite of the potential for rice‐fish farming in Bangladesh, it has been adopted by relatively few farmers because of socioeconomic, environmental, technological and institutional constraints. Rice monoculture remains the main farming system in Bangladesh even though integrated rice‐fish farming is the best farming system in terms of resource utilisation, diversity, productivity, production efficiency and food supply. Only a small number of farmers involve in integrated rice‐fish farming. This study concludes that rice‐fish farming is as production efficient as rice monoculture and that integrated performs better in terms of cost and technical efficiency compared with alternate rice‐fish farming. Integrated rice‐fish farming can help Bangladesh keep pace with the current demand for food through rice and fish production. However, a lack of technical knowledge of farmers, high production costs and risks associated with flood and drought are inhibiting more widespread adoption of the practice.