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1.
Laws concerning government accountability mandate that agencies weigh constituent interests in setting priorities. This study extends literature on the value of research by considering the public's stated preferences for scientist-effort allocated across an Agricultural Experiment Station's research portfolio. Over 75% of respondents expressed a willingness-to-pay exceeding $20 per household for allocations of at least 139 scientist-months. The mean household is willing to pay about $25 for a 25% increase in effort. Marginal analysis identifies topic areas where an additional scientist-month provides above- or below-average benefits. The distribution of effort across research topics significantly affects respondents' values.  相似文献   

2.
    
We elicit willingness to pay for conventional, organic and/or food‐safety‐inspected tomatoes in a traditional African food market. We identify four elicitation methods that can be conducted with one respondent at a time, and use them in a field setting: the Becker–DeGroot–Marschak mechanism, multiple price lists, multiple price lists with stated quantities, and real‐choice experiments. All four methods give similar results; showing that consumers are willing to pay a premium for organic and food‐safety‐inspected tomatoes. However, the size of the premium is significantly larger when consumers choose between alternatives than when they indicate their reservation price. The new multiple price lists with stated quantities were easy to explain in the busy market setting, gave the respondents the opportunity to determine the amount they wanted to buy, and had valuations in line with the other non‐comparative valuation methods.  相似文献   

3.
    
We examine the potential demand for a local food speciality product, saffron, with alternative labels, using a choice experiment. The paper contributes to the literature on credence attributes, by examining Willingness to Pay (WTP) for the local, organic and PDO (Protected Designation of Origin), their differences across experimental conditions (hypothetical and non-hypothetical), and by identifying the effects of personal characteristics, in terms of socio-demographics and level of product involvement on the differences in WTP. We find that the local saffron speciality has an important appeal that could be better reinforced with the PDO rather than the organic labelling, and that consumers show a consistent pattern of preferences across experimental environments. WTP tends to be higher in the hypothetical setting and, in particular, consumers with relatively more knowledge and deeper roots in the territory tend to exhibit a larger WTP premium for local origin and its certification. These results may help producers improve their marketing of agri-food products with a high gastronomic value and differentiation potential, while they warn about an overstatement of WTP for socially desirable characteristics, such as organic labelling, which is also relevant for policymakers.  相似文献   

4.
    
One important property of a preference measure is its reliability. In this article, we explore the reliability of experimental auctions in measuring the market demand for five types of fish. We use the test‐retest method to compare demand curves from two Becker–DeGroot–Marschak experiments with the same 116 participants conducted 7 months apart in time. The individual bids are not stable for these perishable products, but the distributions of the individual bids are stable. We find that the unsystematic individual variations cancel out in the aggregation of bids in a typical sample size for experimental valuation studies. Our results suggest that experimental auctions provide reliable market demand estimates even though the individual bids may change substantially over time.  相似文献   

5.
    
Statements of willingness to pay (WTP) have been shown to be dependent upon the framing of the hypothetical market. In this paper we investigate the effects of variations in the timing and location of choice experiment questions concerned with conservation of a UK national park, as research involving measurement of psychological well‐being suggests potential differences for the same individual dependent upon when and where preferences are elicited. We apply the choice experiment technique to the valuation of changes in upland agricultural and semi‐natural landscapes in the Peak District National Park in the UK, to investigate whether timing and location of elicitation (context) affects the value associated with changes in ecosystem services under different management regimes. Four treatments are employed – using the same sample of individuals answering the same choice scenarios – to measure WTP ex‐ante (off site), in situ (on site), and ex‐post at two different time intervals (off site). We show that our on‐site (in situ) treatment generates very different estimates of preferences than any of the off‐site treatments. That stated preferences associated with environmental goods are so context dependent may have implications for the use of stated preferences in policy analysis in terms of identifying how environmental policy is funded and the divergence in value attributed to sampling different populations.  相似文献   

6.
    
We present a model in which consumers use product attributes (or labels) and their own beliefs to form expectations about the quality of a product. We use best–worst scaling to elicit beliefs, and study how information may influence these beliefs. In our ranking experiments, participants sort different milk products according to (perceived) nutritional or environmental quality, and we use the resulting choice data to recover beliefs econometrically. In a nutritional quality experiment, we measure how food labels (i.e. front‐of‐package, back‐of‐package and ratio of recommended to restricted nutrients) alter consumers’ beliefs, finding that truthful attribute information may sometimes mislead consumers. The discussion explains how similar experiments could be used to distinguish informative labels from marketing messages.  相似文献   

7.
The European Union has been relatively cautious about using biotechnology in food production. A label regime combined with the right of individual member states to ban introduction of new genetically modified (GM) strains means that GM food products in effect are banned in many countries. We show how it is possible to empirically test whether a ban can be motivated by reference to potential negative externalities. This is followed up by results from a choice experiment. We cannot reject the hypothesis of equal WTP for a ban and a labeling scheme.  相似文献   

8.
Books Reviewed     
Books reviewed:
Singer, S. Fred. Hot Talk Cold Science: Global Warming's Unfinished Debate
Hogg, Dominic, ed. Technological Change in Agriculture: Locking in to Genetic Uniformity
Ingersent, Ken A., and A. J. Rayner. Agricultural Policy in Western Europe and the United States
Smil, Vaclav. Feeding the World: A Challenge for the Twenty-First Century
Yang, Yongzheng and Tian, Weiming, eds. China's Agriculture at the Crossroad
Lal, Deepak. Unintended Consequences: The Impact of Factor Endowments, Culture, and Politics on Long-Run Economic Performance
Opschoor, J(Hans). B., Kenneth Button, and Peter Nijkamp, eds. Environmental Economics and Development
Hamilton, James T., and W. Kip Viscusi. Calculating Risks? The Spatial and Political Dimensions of Hazardous Waste Policy  相似文献   

9.
We examine the ability of revealed preference (RP), site-specific stated preference (SP), transferred SP, and joint RP–SP models to predict aggregate and individual recreation site choice in a holdout sample. For two statistical comparisons, the RP model provided the most accurate predictions of individual choices. However, the transferred SP model, applied directly or estimated jointly with the RP data, performed best in three aggregate and one individual prediction test. These findings suggest that data from well-designed and conducted SP surveys from one site can be combined with site-specific RP data from another site to generate improved models of recreation site choice.  相似文献   

10.
Recent Monte Carlo work on choosing experimental designs for discrete choice experiments seemed to greatly simplify this choice for applied researchers. It suggested that ( a ) commonly used designs can generate unbiased estimates for indirect utility function specifications with main effects only and main effects plus higher order terms, and ( b ) random designs are more efficient than main effects designs. We show that these results are very specific to the particular indirect utility specifications studied and do not generalize well. We further show that conclusions drawn concerning random designs are problematic and potentially dangerous for applied researchers.  相似文献   

11.
12.
Consumer preferences and willingness-to-pay (WTP) for certainnon-market food process attributes were investigated using achoice experiment. Swedish consumers were found to be willingto pay a price premium for the use of mobile abattoirs for cattlebut not for broilers. We used two different survey versions,with and without an opt-out alternative. There is no evidencethat omission of the opt-out alternative leads to biased choices.In addition, respondents who chose to opt-out were no differentfrom those making trade-offs between attributes. The inclusionof an opt-out alternative has no significant effect on the marginalWTP. Based on estimated distributions of WTP and available costestimates, the market share for mobile abattoirs is predicted.Here we do find differences between the two survey versions:the version with an opt-out alternative revealed greater unobservedheterogeneity.  相似文献   

13.
    
We examine the propensity of respondents to choose the status quo (SQ) or current situation alternative as a function of complexity in two separate state‐of‐the‐world choice experiments. Complexity in each choice set was characterized as the number of single and multiple changes in levels of attributes from the current situation and the order of the choice task in the sequence of multiple tasks provided to respondents. We show that increasing complexity leads to increased choice of the SQ and that a respondent’s age and level of education also influenced this choice. We outline the effects of the alternate approaches for incorporating the SQ into welfare measurement. These findings have implications for the design of stated preference experiments, examining passive use values and for empirical analysis leading to welfare measurement.  相似文献   

14.
Serial Nonparticipation in Repeated Discrete Choice Models   总被引:2,自引:2,他引:2  
We consider alternative econometric strategies for addressing serial nonparticipation, that is, repeated choice of the same alternative or same type of alternative across a series of choice occasions, in data typically analyzed within the repeated discrete choice framework. Single and double hurdle variants of the repeated discrete choice model are developed and applied to choice experiment and multisite seasonal recreation demand data. Our results suggest that hurdle models can generate significant improvements in statistical fit and qualitatively different policy implications, particularly in choice experiment applications where the proper treatment of serial nonparticipation is relatively more ambiguous.  相似文献   

15.
Choice experiments (CEs) are often used to elicit consumer willingness-to-pay (WTP) for food attributes. A concern about these approaches is that food attributes provided to respondents are assumed independent of attributes not provided. We use surveys containing a series of CEs to investigate effects of adding beef steak attributes. WTP for important attributes in the CEs decrease when the number of attributes increases from three to four, while WTP increases when the number of attributes increases from four to five. Changes in WTP for attributes depend on their relationships with newly added attributes and the number of attributes presented.  相似文献   

16.
We use two experimental valuation methods to estimate consumer demand for genetically modified golden rice. The first is an open-ended choice experiment (OECE) where participants name the quantities of golden rice and conventional rice demanded at each of several price combinations, one of which will be randomly chosen as binding. This allows us to estimate market demand by aggregating demand across participants. This estimate of market demand also allows us to estimate own-price elasticity and consumer surplus for golden rice. Comparing willingness-to-pay (WTP) estimates from the OECE with those from a uniform-price auction, we find that OECE WTP estimates exhibit less affiliation across rounds, and the effects of positive and negative information under the OECE are more consistent with prior expectations and existing studies. We also find that, while auction WTP estimates more than double across five rounds, OECE WTP estimates are stable across rounds and are always roughly equal to those from the final auction round.  相似文献   

17.
研究目的:探索地理标志使用对农户农地质量提升行为的影响及其作用机理,以期为中国实施农地质量提升行动提供参考。研究方法:基于层级回归法的中介效应分析。研究结果:(1)地理标志使用对农户的农地质量提升行为有显著的促进作用;(2)市场激励在地理标志使用对农户农地质量提升行为影响中有显著的中介效应;(3)相较于短期生产性技术,农户采纳长期保护性农地质量提升技术更多来自于地理标志溢价的市场激励作用。研究结论:应当充分发挥农产品地理标志溢价的市场激励作用,促使农户主动参与农地质量提升行动,推动农户转变生产方式,实现农业经济与环境的协调发展。  相似文献   

18.
房地产市场有效性研究综述   总被引:1,自引:0,他引:1  
研究目的:综述房地产市场有效性的研究成果。研究方法:文献回顾法、归纳法。研究结论:有效性是市场研究的重要内容。自从市场有效性概念提出后,尤其是Fama将市场有效性分为三类后,关于市场有效性的实证检验渐多。但主要是集中在对金融市场有效性的研究上。国外对房地产市场有效性的研究主要是从投资角度进行的,研究主要集中在两个方面:一是对采用数据的研究;二是对某一市场的有效性进行检验。国内对市场有效性的研究历史很短,主要是运用已有的方法对中国资本市场有效性的研究。对房地产市场有效性的研究,多半将重点放在规范性研究上,主要集中在制度完善和发展趋势的定性研究上,对房地产市场有效性达到什么程度还没有正面的定量研究。  相似文献   

19.
Analysis of contract choice is related here to the contracting nature of hybrid governance structures. First, recent research results on the organization of food safety supply are summarized and some remarks about contracting are proposed, providing the theoretical premises of the study. The approach of empirical analysis is concerned with transactions between farmers and processors in Italian poultry supply chains. The contract arrangement is classified as a hybrid structure, and growers' preferences regarding contract terms are analysed by a choice experiment. Final remarks take into account the role of contract attributes in ensuring the degree of food safety, and give a tentative organizational explanation of the degree of safety supplied. Potential lines of future research are mentioned.  相似文献   

20.
    
Attribute non‐attendance in choice experiments affects willingness‐to‐pay (WTP) estimates and therefore the validity of the method. A recent strand of literature uses attenuated estimates of marginal utilities of ignored attributes. Following this approach, we propose a generalisation of the mixed logit model, whereby the distribution of marginal utility coefficients of a stated non‐attender has a potentially lower mean and lower variance than those of a stated attender. Model comparison shows that our shrinkage approach fits the data better and produces more reliable WTP estimates. We further find that while reliability of stated attribute non‐attendance increases in successive choice experiments, it does not increase when respondents report having ignored the same attribute twice.  相似文献   

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