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1.
Over the last two decades, a growing concern about ethical behaviour has been observed among consumers. Ethically minded consumers are more inclined towards the consumption of ethical goods, such as green products and fair trade (hereafter, ‘FT’) products, organic products and local products. Establishing the motives that predict FT consumption behaviour provides ground for understanding how consumers make purchase decisions. This research postulates that the intention of buying FT products is influenced by socially conscious behaviour, consumers’ values and emotions. The study, conducted among 268 Canadian consumers, shows that the high intention of buying FT products is linked to high levels of pride, enthusiasm, satisfaction, happiness and joy related to FT product consumption. The FT consumption experience provides consumers with hedonic gratification. It shows that the higher the levels of self‐centred, equality and social justice values are, the higher the intention of buying FT products. An increase in socially conscious behaviour generates an increase in intention of purchasing FT products. The research contributes to a preliminary analysis of the role of emotions in this field and calls for the development of cognitive‐affective models of purchase and consumption behaviour. Understanding the dimensions of hedonic values and the significance of pleasure experience is essential to the development of the theory and practices of FT consumption. 相似文献
2.
Fair Trade: Three Key Challenges for Reaching the Mainstream 总被引:1,自引:1,他引:1
After nearly 20 years of work by activists, fair trade, a movement establishing alternative trading organizations to ensure
minimal returns, safe working conditions, and environmentally sustainable production, is now gaining steam, with increasing
awareness and availability across a variety of products. However, this article addresses several major remaining challenges:
(a) a lack of agreement about what fair trade really means and how it should be certified; (b) uneven awareness and availability
across different areas, with marked differences between some parts of Europe and North America that reflect more fundamental
debates about distribution; (c) larger questions about the extent of the potential contribution of fair trade to development
under the current system, including limitations on the number and types of workers affected and the fair trade focus on commodity
goods. 相似文献
3.
Virginie Diaz Pedregal Nil Ozcaglar‐Toulouse 《International Journal of Consumer Studies》2011,35(6):655-660
Current statistics show that more than three out of four people in France have heard about fair trade. However, fair trade goods are purchased in significantly higher proportions by executive class people, individuals with a postgraduate education, urban dwellers and high‐income earners. Why does not everybody purchase fair trade products? An important question follows: is fair trade not really fair for consumers? This paper seeks to gain deeper insight into what social features give rise to the consumption of fair trade goods using quantitative and qualitative data to verify the reasons for which fair trade goods are consumed by particular groups in society. It shows that the lack of access to information and financial resources can explain consumers' refusal to purchase fair trade products. But this explanation is incomplete, as the meaning given by consumers to their consumption appears to be a key‐factor to understand their behaviour: refusing to buy fair trade goods can be a deliberate choice. 相似文献
4.
An important step in promoting sustainable consumption is to find out how consumers understand the concept of sustainability. In this paper, we report on a study among Norwegian consumers in which we explored their understanding of sustainability at two levels. First, we investigated consumers' understanding of the general sustainability concept; specifically, we studied how important the following five sustainability dimensions are in consumers' conception of sustainability: the environmental, social, economic, temporal and the developmental dimension. Second, we investigated how consumers' understanding of sustainability manifests itself in consumption decisions: We studied consumers' opinions about how important various attributes are for sustainable products and which product labels they consider indicative of sustainable products. We found that all five sustainability dimensions occurred as elements of consumers' understanding of the sustainability concept. The environmental dimension, the social dimension and the developmental dimension were particularly outstanding. With regard to attributes that are important for sustainable products, consumers placed high emphasis on recyclability of the packaging, fair payment of producers, low energy use and low carbon dioxide emissions during production and shipping. Humane animal treatment was also considered an important attribute of sustainable products. The product labels that were considered most indicative of sustainable products were the Nordic Swan and the Norwegian Debio label. Consumers' judgments of how indicative the labels are of sustainable products were related positively to familiarity with the labels. 相似文献
5.
Despite the global increase in both fair trade sales and awareness, actual market shares of some fair trade products remain disappointing. A number of authors have suggested various reasons for this, including the complexity of the situational context affecting actual purchase behavior (Carrington, Neville, &; Whitwell, 2010), the disconnect between producers and consumers (Dickinson, 2001), and the problems associated with the depersonalization of ethics in mainstream distribution (Bezencon &; Blili, 2011). This article introduces the drawing method into the field of research on fair trade consumption. Using this method, this study explores student perceptions of both fair trade consumers and how fair trade works. In doing so, the drawing method unveiled two potential consumer types; namely, the dreamer and the angel. On this, we argue that our study reveals some of the possibilities inherent in the use of the drawing method to explore uncertainty surrounding fair trade consumption. 相似文献
6.
Scott Brenton 《International Journal of Consumer Studies》2013,37(5):490-497
Consumer‐driven labelling schemes such as Fairtrade and the Forest Stewardship Council, are based upon several assumptions of consumer decision making and behaviour. This study aimed to test the validity of some of these assumptions, including the belief that consumers are acting ‘on behalf’ of workers and communities in economically developing countries by supporting fair and ethical trade. It examines the political motivations underlying ethical consumption, such as its relationship to other forms of political activism, reasons behind high purchase frequency and how existing values interact with consumption choices. Drawing upon the results of a series of six focus groups with 58 participants and a nationally representative panel‐based survey of 1014 Australian consumers, this paper argues that many of the factors involved in consumer decision making are inconsistent with the assumptions made by private economic governance schemes in attempting to harness consumer power, calling into question the effectiveness and legitimacy of such schemes. However, by tailoring the marketing strategies to different types of consumers, along with suppliers and retailers, these schemes can potentially increase their effectiveness. 相似文献
7.
Piyush Sharma 《Journal of Marketing Management》2013,29(5-6):602-626
Abstract Counterfeiting is one of the fastest-growing industries in the world across a wide range of product categories, including music, movies, food, computer software, pharmaceuticals, fertilisers, and machinery parts. Prior research focuses on deceptive counterfeiting in which the consumers are not aware about buying counterfeit products, with little attention to non-deceptive counterfeiting in which consumers knowingly purchase counterfeit products. Most of this research is fragmented and exploratory in nature, resulting in mixed or inconclusive findings that leave many important questions unanswered. For example, it is still not clear why some customers are more prone to buying counterfeit products compared to others. We address this important gap by conceptualising counterfeit proneness (CFP), an individual-level psychological trait that relates closely with counterfeit purchase behaviour. We also develop a scale to measure this trait and validate it through a series of empirical studies. Finally, we discuss some limitations of our approach and directions for future research. 相似文献
8.
目前,我国服务贸易可持续发展处于比较劣势的状态,总体竞争力不强,难以形成可持续发展的能力。提高我国服务贸易可持续发展能力必须增强贸易实力,促进服务贸易与环境资源及社会的协调发展,使我国尽快处于世界服务贸易市场的主导地位。 相似文献
9.
GATS是服务贸易领域第一个多边协议,是乌拉圭回合多边贸易谈判的主要成果之一。根据GATS的规定,国际服务业必将进入逐步自由化阶段..本文从竞争政策与竞争规则的角度,分析GATS协议中涉及的有关服务贸易的公平竞争原则,并对我国服务贸易领域竞争法的完善提出若干建议。 相似文献
10.
循环经济——我国外贸可持续发展的路径选择 总被引:11,自引:0,他引:11
长期以来,我国对外贸易都是以粗放式发展道路为主:出口产品高耗能且附加值低,而某些进口资源则过度依赖国外市场。粗放式发展道路与循环经济产生了诸多矛盾,面临着很多制约因素,产生了一些负面影响。在世界各国越来越重视循环经济的国际大背景下,要实现我国对外贸易的可持续发展,发展循环经济是一条紧迫而有效的路径。本文在深刻剖析我国传统外贸增长方式与循环经济的种种矛盾以及所面临的外贸环境的基础上,提出了发展循环经济以实现我国外贸可持续发展的战略措施。 相似文献
11.
基于企业社会责任的战略营销分析 总被引:1,自引:0,他引:1
战略营销既是营销行为又是战略行为,战略营销强调从环境的趋势性变化中把握成长性潜在消费需求以及企业竞争行为的变化,以追求长期性、持续性的营销效果。企业社会责任的大环境使社会责任消费成为成长性潜在消费需求,使对社会负责的竞争逐渐成为主流的竞争方式,因而企业社会责任具有促使营销从传统的职能层次上升到战略层面加以管理的功能。战略营销的落脚点是战略营销决策,基于企业社会责任的战略营销的关键在于相应的目标市场决策和市场定位决策。 相似文献
12.
环境资源约束与我国对外贸易的可持续发展 总被引:1,自引:0,他引:1
本文使用世界银行的产业污染排放系统对我国制造业产出、出口和进口的污染含量进行了估算,使用世界银行提出的真实国内储蓄方法对我国自然资源的损失进行了计算,结果表明,随着我国对外开放程度的加深,污染排放和资源消耗也呈上升态势。因此,有效地利用贸易自由化政策对保护资源环境、实现可持续发展的目标是相当重要的。 相似文献
13.
我国对外贸易可持续发展能力的综合评价 总被引:6,自引:0,他引:6
从我国对外贸易可持续发展的要求出发,构建对外贸易可持续发展能力的评价指标体系,并运用层次分析法进行综合评价.结果表明:我国对外贸易正朝着可持续发展的方向发展,但是还存在对外贸易系统结构不合理;经济、社会、环境三者的相互协调性差,尤其是与环境的协调性差;以及对外贸易可持续发展的后劲不足等问题. 相似文献
14.
曹俊金 《世界贸易组织动态与研究》2011,18(4):64-68
贸易援助作为WTO的一项倡议,在其实施4年以来暴露出许多不足之处,且该倡议实施期限具有不确定性。贸易援助可以帮助发展中国家克服各种阻碍贸易的限制性约束,充分发挥贸易对于经济增长和降低贫困的重要作用,必须长期开展贸易援助。WTO作为全球性贸易组织,决定贸易援助只有在WTO体系内才能更为有效、全面、根本的展开。为使贸易援助长期实施并解决目前贸易援助倡议中存在的问题,必须在WTO体系内构建贸易援助制度。 相似文献
15.
《Journal Of African Business》2013,14(1-2):53-72
Abstract The central aims of this study were to investigate the objectives of participants at the Botswana International Trade Fair, effectiveness of management of the Fair and linkage effects of the Fair on its host city. Data were collected from a convenience sample of exhibitors and visitors, selected on a “mall intercept” basis, using a self-administered questionnaire under the supervision of trained assistants. The study found that the motives of the exhibitors and those of the visitors were highly complementary, as majority of both were motivated by business objectives. Despite the complementarity, the relative dominance of the business objectives was different. While practically all exhibitors were motivated by business objectives, a significant percentage (29) of visitors included social objectives in their motivation. Most of the participants, visitors as well as exhibitors, expressed satisfaction with the achievement of their objectives. They also rated the organisation and management of the fair favourably, except for cost or charges, catering facilities and car park facilities. The preponderance of retailing activities found at the fair gave it the image of a flea market rather than a true trade exhibition. A greater selectivity of exhibitors might help attract more quality visitors, with higher income and greater decision-making authority as well as more business-to-business transactions. 相似文献
16.
Ramn Llopis Goig 《International Journal of Consumer Studies》2007,31(5):468-477
In the past few years, there has been an increase in the ‘ethical consumer’, characterized by more reflexive values like solidarity, social responsibility, multiculturalism and ecology. This idea has found support in the appearance and development of proposals like fair trade, along with others, such as responsible consumption, the recycling business or sustainable development. In a parallel way, also during the past few years, various analysts have pointed out that the phenomenon of globalization is changing not only the aspect of the world but also our way of perceiving it, which is progressively becoming a ‘global orientation’. In the framework of these two tendencies, this paper examines the extent to which ‘global orientation’ is also a characteristic of consumers of fair trade products. The paper presents a two‐phase exploratory study. The first phase, of a quantitative nature, showed the greater global orientation of Spanish consumers of fair trade products, and it obtained a typology of them. This typology showed, however, that not all the clusters of consumers of fair trade products have a high global orientation, which reveals that the relationship between this dimension and the consumption of fair trade products is not a direct, straightforward one. The subsequent qualitative study examined the components of this global orientation in each of the three clusters where the consumption of fair trade products was the highest. The results showed that the purchase of fair trade products is influenced by the ‘global orientation’ of the consumer, although other factors, such as a sense of social responsibility and trust in international non‐governmental organizations, can condition this influence. 相似文献
17.
乌拉圭回合谈判的成果反映出贸易与环境协调问题日益受到关注。本文认为,WTO在重视消除关税壁垒,促进自由贸易的同时,也越来越重视贸易、环境与可持续发展问题,并明确将可持续发展确立为多边贸易体系的宗旨,可持续发展的思想体系对WTO产生了深远影响并贯穿于多边贸易体系之中。 相似文献
18.
Given increasing interest in both socially responsible consumption behavior (SRCB) and socially responsible corporate practices in marketing, this study addressed the effects of several personal traits on SRCB (i.e., personal values, collectivism, age, and gender). Findings from an online survey revealed that consumers who valued self‐transcendence (e.g., benevolence and universalism) were more likely to engage in socially responsible consumption (e.g., recycling, avoiding, or reducing usage of products that do long‐term damage to the environment) than those who valued social status and prestige, social power, authority, and wealth. Furthermore, the findings show that older adults and women tended to engage in more SRCB than younger adults and men. Findings also indicate that age and gender were antecedents to the values of self‐transcendence and self‐enhancement. 相似文献
19.
Anubhav A. Mishra Suresh C. Sharma Vikas Gautam Reshmi Manna 《Journal of Strategic Marketing》2019,27(6):465-482
Researchers have long been interested in the measurement of human values. Gandhi was a leading figure in the independence of India and also in the fight against racialism in South Africa. His teachings are invaluable and have inspired generations all over the world. Following standard procedure for scale development, we aim to identify the various Gandhian values that can be imbibed by an individual. We validate the applicability of the instrument by assessing its relationship with potentially related constructs like socially responsible consumption behavior and consumer frugality. We also assess its relationship with a negatively valenced construct of materialism. To develop the Gandhian values scale, we used a mix of both qualitative and quantitative methods. We conducted three data collection rounds corresponding with four separate phases of scale development. We ensured the stability of the Gandhian value scale across different contexts by testing and validating it across three different sets of sample. To the best of our knowledge, our scope of research is second only in the line of similar research like the Confucian values. Our primary contribution is the development and testing of a parsimonious Gandhian values scale that captures the value system of individuals. 相似文献
20.
This article describes the development of a consumption emotion scale for use in the full-service restaurant industry. The current emotion measures utilized in consumer and marketing research are reviewed, along with the conceptualization of consumption emotions. The adequacy of employing a categorical approach to assess restaurant customers' emotional responses is discussed. Moreover, the appropriate procedure for a scale development is described. Based on quantitative analyses, a multi-item scale involving four dimensions of consumption emotions (excitement, comfort, annoyance, and romance) is developed. Further analyses provided strong evidence of the scale's unidimensionality, reliability, and validity. Theoretical and practical implications are discussed with study limitations and recommendations for future research. 相似文献