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1.
Previous hospitality and tourism entrepreneurship research has emphasized the economic and financial outcomes of entrepreneurship whilst paying less attention to social outcomes. Specifically, minimal academic attention, both in mainstream entrepreneurship research and hospitality and tourism scholarship, has been paid to entrepreneurship as a means to facilitate the integration of refugees and enhance their well-being. To address this gap, this study aims to showcase how entrepreneurial activities in the hospitality and tourism industry contribute to the integration and subjective well-being of entrepreneurs. Drawing on data collected through 38 semi-structured interviews with Syrian refugee entrepreneurs in Turkey and the UK, the findings reveal that several factors influence the contribution of entrepreneurial activities to the integration of entrepreneurs and their families within the host society. Entrepreneurial activities also appear to have positive spillover effects on subjective well-being. This paper offers new insights into the social outcomes of hospitality and tourism entrepreneurship by conceptualizing and empirically supporting the relationship between hospitality entrepreneurship, integration and well-being.  相似文献   

2.
This paper investigates the relationship between entrepreneurship strategies and industry growth. Drawing on a longitudinal database of 481 tourism strategic planning documents, a sampling framework is used to map tourism strategies, tourism entrepreneurship strategies and tourism entrepreneurship strategic themes to tourism region by year (across a 10-year cycle), as well as to compile corresponding tourism jobs and visitation growth data. Exploratory bibliometric visuals and logistic regression reveal that regions with a tourism strategy and targeted strategies to support entrepreneurs predict tourism growth, specifically strategies for human capital development and tourism incubation programs. Future research should focus on the efficacy of tourism incubation programs for stimulating entrepreneurial activity in regional areas and as a mechanism to stimulate recovery from global crises.  相似文献   

3.
While the three phenomena—culture, sustainability, and entrepreneurship—have been discussed separately, or paired in the tourism literature, they have rarely been studied together. This paper proposes culturally sustainable entrepreneurship as a new, theoretical framework for insight and advocacy in indigenous and non-indigenous tourism contexts. Culturally sustainable entrepreneurship encourages adapting entrepreneurial models that sustain and enhance the values and traditions of a community for its self-defined benefits, rather than imposing economic entrepreneurial models that may change conditions within a community. Entrepreneurial strategies in the mainstream proceed upon values that may diverge sharply from those of non-mainstream cultures. Culturally sustainable entrepreneurship promotes sustainable empowerment through owned-decision making for marginalized populations. Living cultures are presented as particular application for culturally sustainable entrepreneurship.  相似文献   

4.
Drawing on the literature examining the nexus between gender, entrepreneurial leadership and entrepreneurial performance, this article critically explores a framework for analysing the role of gender in shaping entrepreneurial performance and leadership in tourism firms in a non-western context. Utilising a poststructural feminist lens that challenges normative accounts of entrepreneurial leadership practices, a qualitative analysis of interview data from tourism entrepreneurs in Ghana and Nigeria provides evidence of how entrepreneurial performances and leadership are gendered, fluid and constantly being negotiated. The article extends current discussions within tourism entrepreneurship to engage more meaningfully with gender, thereby assisting in deconstructing homogenous, fixed conceptualisation of entrepreneurial leadership - often evident within the broader leadership and entrepreneurship literature dominated by Anglo-Western approaches.  相似文献   

5.
This longitudinal research positioned at the juncture of tourism, entrepreneurship and transition economies studies investigates the specific informal personal network veza of tourism entrepreneurs. The study discusses the triggers of network formation and their role and utilisation through the entire business lifecycle. Findings demonstrate that veza ties have a dual role in the lifecycle both as main facilitator of entrepreneurial activity and as driver of success of entrepreneurial ventures by providing necessary resources and overcoming barriers in a turbulent institutional environment. This study contributes to tourism social sciences by providing an integrative framework to study the emergence, formation and utilisation of entrepreneurial informal networks in tourism in transition economies.  相似文献   

6.
Despite increased academic attention to tourism lifestyle entrepreneurship (TLE), different discourses and continuous controversy have impeded an understanding of the phenomenon. This paper seeks to provide a new and in-depth understanding through a case study. We select the case of Naked Retreats Enterprise (NRE), a well-known tourism lifestyle corporation in China that has distinctive and deviant TLE. Based on the proposed research framework and multiple-source longitudinal data, we described and interpreted the change in the lifestyle role during the tourism entrepreneurial process. The findings suggest that the role of lifestyle in NRE changed from entrepreneurial motivation to a customer product and then to enterprise capital. The change dynamic is complex and related to contextual factors. This research verifies the effectiveness of a case study and features a dynamic lens and contextual sensibility as applied to TLE research. Moreover, and more broadly, the possibility of bridging the isolated lifestyle discourse in tourism is reflected.  相似文献   

7.
ABSTRACT

The paper addresses the need for more research in the field of entrepreneurial education in tourism, using the models of Butler's destination life cycle and Porter's diamond of competitive advantages. Following is a discussion of entrepreneurship in tourism in light of these analytical frameworks. As a consequence, key qualification and skill areas for tourism entrepreneurs are derived. Finally, the authors provide an overview of the main institutions that offer education in Austria, Germany, and Switzerland with a focus on entrepreneurship in tourism and establish critical needs for tourism entrepreneurship curricula and research.  相似文献   

8.
Drawing on the literature on tourism, entrepreneurship, environmental psychology, and corporate philanthropy, this research examines how place identity, entrepreneurial self-efficacy, and support for community influence the entrepreneurial performance of small and medium tourism enterprise (SMTE) owners. Confirmatory Factor Analysis and Structural Equation Modelling are used to analyse the responses from 301 tourism entrepreneurs operating in regional South Australia. The data supports a model suggesting that the place identity of tourism entrepreneurs has a significant, positive effect on entrepreneurial self-efficacy and support for the community. Findings also suggest that the place identity of tourism entrepreneurs has a positive, indirect effect on entrepreneurial performance: a tourism entrepreneur’s sense of identity with the place in which his/her business operates contributes toward entrepreneurial success.  相似文献   

9.
The perceptions of entrepreneurs in businesses related to hospitality and tourism in a rural community were explored through interviews to better understand their backgrounds, experiences, and insights into education for future entrepreneurs. The data were analyzed for themes and the findings provided ideas for entrepreneurship education in hospitality and tourism and indicated that further attention could be given toward helping students to develop creativity and critical thinking skills, engage in deeper self-discovery experiences, and understand tourism more fully to help prepare them for entrepreneurial roles.  相似文献   

10.
十九大报告明确指出,促进农村一二三产业融合发展,支持和鼓励农民就业创业,拓宽增收渠道。乡村旅游是农民创业的热点行业,也是乡村振兴的重要举措。本研究以北京市怀柔区旅游山村莲花池村为例,利用半结构式访谈及田野调研资料,基于扎根理论分析了农民旅游创业的行动逻辑及影响因素,建立了创业者特征、创业条件以及创业环境3个主范畴下农民旅游创业的影响因素理论模型,采用二元logistic回归分析方法,从是否旅游创业、是否存续的角度,讨论了农民旅游创业因素作用的动态变化。研究发现:(1)农民旅游创业决策模型分为创业者与创业条件两个维度。其中,创业条件包括家庭人力资本、物质资本和社会资本;(2)农民旅游创业存在女性化、年轻化趋向,家庭劳动能力、道路便捷性是进行创业的先决条件,家庭社交支出、创业者周围人群以及区域大环境是创业存续的促进条件;(3)农民旅游创业主导因素由个体因素转为外部社会化因素。  相似文献   

11.
李彬  秦宇  温婧 《旅游学刊》2016,(10):125-137
自20世纪末大众旅游兴起,一批旅游与酒店创业企业开始出现,如今已发展成为当前旅游企业中的领跑者。在“大众创业万众创新”的政策出台与国内外旅游需求出现新变化的环境下,更加多元化的、庞大的旅游与酒店创业企业群体正在成长。与如此蓬勃发展的旅游创业实践相比,国内外旅游创业学术研究还没有深入展开。文章在对国内外旅游与酒店创业文献回顾的基础上,发现旅游创业研究在对创业理论中的几个基础维度,包括创业环境、创业主体、创业企业、创业过程和创业绩效以及这些维度间的关系方面需要进一步深入研究。进而,在一般创业理论框架基础上,提出了一个旅游与酒店创业研究的理论框架,并结合自2007年以来对70多家旅游与酒店企业实地调研所发现的管理实践问题,提出了一个研究问题清单,为后续学者拓展旅游与酒店创业研究提供借鉴参考。  相似文献   

12.
Entrepreneurship is one of the fundamental tools in the generation of economic activity and labor in the tourism industry, with Small and Medium Enterprises (SMEs) playing a relevant role in the sector. Academic studies on entrepreneurship have focused more on the keys to entrepreneurial success, rather than on the factors leading to its abandonment. In the tourism sector, the lack of research on this matter is even more significant. In response to this gap in literature, this article aims to be a first approach to the study of work addiction as an antecedent of entrepreneurial abandonment. The main contribution of this study confirms the relationship between the different constructs that relate work addiction to entrepreneurship withdrawal. Thus, hypotheses relating driveness and lack of work enjoyment to the intention to quit entrepreneurship are supported. The hypothesis relating work involvement with the intention to quit is not supported, however. A number of important implications derive from this study. Among them, our results demonstrate that the relationship between workaholism and the intention to quit entrepreneurship in the tourist SME sector is supported, and that work enjoyment can act as a mediator strengthening the effect of the driveness to work on the intention to quit.  相似文献   

13.
郭为  曹苏婉 《旅游导刊》2020,4(2):26-46
家庭是社会的基本单位,家庭中配偶的经济行为如何相互影响一直为西方经济社会学所关注。我国文化背景不同于西方,家庭经济行为也存在不同。本文利用中国综合社会调查(Chinese General Social Survey,CGSS)2010年至2015年的数据,以旅游业为例实证分析了我国家庭中配偶的不同就业形式对彼此创业的影响。本文以就业状态、类型、就业企业的所有制性质以及是否为全职就业对配偶就业进行了区分,结果发现,夫妻中一方在体制内就业会降低配偶生存型创业和机会型创业的概率;而在我国港澳台地区企业、外资企业和私营/民营企业的就业经历会提高配偶生存型创业的概率,但对机会型创业没有影响。在进一步将就业状态、创业划分为受雇就业、非正规就业、生存型创业和机会型创业后,结果发现,夫妻中一方的生存型创业会降低配偶机会型创业的概率,提高生存型创业的概率;而受雇就业和非正规就业会同时降低两种创业的概率。  相似文献   

14.
Dominant accounts of tourism entrepreneurship position successful entrepreneurial performance as masculine and economically informed; undervaluing gendered difference in approaches to entrepreneurship. When varying approaches are held in focus, women are positioned as ‘less than’, and in need of training and support. In reviewing the gender, tourism and entrepreneurship literature this paper draws attention to the marginal, yet decisive contributions of feminist postcolonial, political economy and poststructuralist approaches. Such approaches assist in questioning the implicit economic and masculine bias in the literature. Dominant definitions and evaluations of entrepreneurship need to be questioned, so as to challenge Global North conceptualizations of empowerment and success. Scholars ought to diversify the locations of research on entrepreneurship and gender, and engage more with policy critiques.  相似文献   

15.
This study straddles the entrepreneurship and sustainability literatures by analysing the existence of a U-shaped curvilinear relationship between a company's entrepreneurial orientation (EO) and sustainability orientation (SO) and the effect of cognitive proximity (CP) on this relationship in cultural tourist destinations (CTDs). The empirical analysis was carried out on a sample of 238 companies belonging to World Heritage Cities in Peru. The results show a U-shaped curvilinear relationship between EO and SO. Thus, only when companies in CTDs have consolidated their strategic commitment to economic interests do they tend to enhance their strategic commitment to social and environmental matters. Additionally, the curvilinear shape of the relationship is attenuated, approaching a linear relationship for elevated levels of CP. This is because CP can make it easier for tourism companies to detect and take advantage of entrepreneurial opportunities to configure superior service experiences linked to sustainability. Companies located in CTDs in developing countries should strengthen their proactivity, innovativeness and risk-taking so as to bolster their SO. These companies should also develop networks with agents that share their values, goals and language to boost the connection between their strategic commitments to entrepreneurship and sustainability.  相似文献   

16.
Innovation and entrepreneurship provide essential value to the advancement and quality of the international tourism industry. For Less Economically Developed Countries (LEDCs) tourism innovation is an opportunity to differentiate the tourism product making it more competitive and increasing socio-economic gains at grassroots level counteracting foreign currency leakages from the destination. The paper argues that for small indigenous businesses in LEDC destinations to flourish a supportive environment promoting innovation and entrepreneurship is required. The paper emphasises the importance of multi-stakeholder collaboration by drawing on two distinct African case studies: a trade association in The Gambia and a training programme building entrepreneurial capacity in a university in Tanzania both of which have helped provide supportive environments for indigenous entrepreneurship and innovation. The Gambian case study is based on a collaborative marketing approach, the Tanzanian case study on the Triple Helix model. Both demonstrate the importance of institutional support in stimulating networking, transfer of knowledge and best practice in LEDC destinations.  相似文献   

17.
This study investigates the effects of entrepreneurs' passion on persuasion by focusing on venture capitalist funding decisions toward hospitality and tourism business plan presentation. To this end, we conducted two studies. In study 1, we collected evidence from 13 hospitality and tourism start-up financing projects broadcasted on China Central Television Channel 2 by utilizing a Linguistic csQCA. In study 2, we conducted an experimental analysis of entrepreneur passion and venture capitalists'(VCs') funding decisions via the causality test of 277 participants. Our findings indicate that both cognitive and affective passion have significantly positive effects on VCs' funding decisions and that VCs' involvement moderates the effects of cognitive passion and affective passion on VCs' funding decisions. The established integrative model has important implications for research on entrepreneur passion and investment decisions in entrepreneurial pitches from an involvement perspective, and the impact of entrepreneur passion on persuasion in hospitality and tourism entrepreneurship.  相似文献   

18.
Early-stage tourism destinations often seek external capital to establish, invest and participate in tourism businesses at various levels. Entrepreneurial mobility at these destinations is thus an important phenomenon in need of further exploration both empirically and theoretically. This study uses an early-stage destination in rural China as a case to explore the experiences of inward entrepreneurial migrants in tourism development and associates their mobility, geographical and organisational, with dimensions of social capital, including institutional support, community openness and personal social networks. Primary interview data were collected from inward tourism entrepreneurs, key local community members and government officials related to tourism projects. The findings suggest that the inward entrepreneurs had unrealistic perceptions of the tourism industry before they entered. Entrepreneurial mobility in tourism development is influenced by all three social capital dimensions. The integration with the locality enhances the potential contribution of entrepreneurial mobility to tourism development.  相似文献   

19.
The purpose of this study is to review entrepreneurship research in hospitality and tourism (H&T), draw a map of the evolving domain, and propose a framework for future research. The entrepreneurship literature is categorized by identifying the antecedents and consequences in the context of H&T. The study findings suggest that entrepreneurship research subjects in H&T are extended from developed countries to emerging economies. The research level begins at the meso level (firms) and gradually develops to the micro level (individual entrepreneurs) and macro level (environment). Entrepreneurship in H&T is currently rich in practice but poor in theoretical development. This study is one of the few to critically review entrepreneurship research in H&T. This paper identifies a range of research issues in H&T entrepreneurship.  相似文献   

20.
This paper investigates the behaviour of small and medium sized enterprises (SMEs) within the heritage tourism supply chain (HTSC), in two emerging heritage regions. SMEs are conceptualised as implementers, working within the constraints of government level tourism structures and the heritage tourism supply chain. The research employs a case study approach, focusing on two emerging regions in Northern Ireland. In-depth interviews were carried out with small business owners and community associations operating within the regions. The research identifies SME dissatisfaction with the supply chain and the processes in place for the delivery of the tourism product. To overcome the perceived inadequacies of the heritage tourism supply chain SMEs engage in entrepreneurial behaviour by attempting to deliver specific products and services to meet the need of tourists. The challenge for tourism organisations is how they can integrate the entrepreneurial, innovative activities of SMEs into the heritage tourism system.  相似文献   

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