SOCIAL CAPITAL,GOVERNANCE AND PERFORMANCE OF ETHIOPIAN COFFEE COOPERATIVES

ABSTRACT: The performance of agrarian cooperatives strongly depends on the interaction between internal cohesion and external exchange. Empirical assessments of social capital and trust within cooperatives suggest that market involvement could enhance collective action. This relationship may not hold, however, under circumstances of heterogeneous membership and strong state control. We use field data from a comparative sample of 500 coffee farmers belonging to five cooperatives of Sidama Cooperative Union, Ethiopia to outline how differences in economic performance are related to the structure of social networks. We identify clear trade‐offs between bonding and bridging social capital that favour remotely located cooperatives.     

REVISITING GLOBALIZATION CHALLENGES AND OPPORTUNITIES IN THE DEVELOPMENT OF COOPERATIVES

Cooperatives have gained prominent attention in recent years as strategic elements to achieve sustainable economic development and greater social cohesion in the context of neoliberal globalization. This article explores, theoretically, the current challenges and opportunities for cooperatives to develop successfully in the globalizing economy. To this end, we provide an analytical, critical review of the key bibliography concerning some fundamental aspects that shape the relationship between economic globalization and cooperatives, an issue that has been generally neglected by previous literature. Three key fields are addressed: 1) the viability of cooperatives, based on their strengths and possible weaknesses, under current globalization; 2) the role of these organizations in promoting the local development and stability of local communities; and 3) the tensions and potentialities that internationalization entails for cooperatives. Based on the analytical review and the organization of the literature, we propose an agenda for further research. This includes some hypotheses and strategies for testing them that would be essential to assess the role of cooperatives in economic globalization, and sheds light on key areas for future research that could provide a better understanding of the complexity surrounding the relationship between globalization and cooperatives.     

农民专业合作社收益分配机制及影响因素分析

收益分配制度是确定农民专业合作社和社员关系的关键因素。从决策机制、股权结构、合作社文化等方面分析我国不同地区农民专业合作经济组织收益分配制度,发现多种因素影响我国农民专业合作社分配制度,应从完善合作社社员大会制度、规范合作社的股权结构、完善分配制度等方面建立和完善农民专业合作社盈余分配机制,以实现合作社社会公平和经济效率的双重属性,促进农民专业合作社持续、健康发展。     

The Relationship Between Agricultural Cooperatives and the State in Sweden: The Legislative Process

On the basis of interviews made with twenty seven leading personalities from cooperatives and government institutions, it is identified, that two main dimensions, the economic and the social, are emphasized by different interest groups involved in the cooperative process. It is also indicated that the relationship between state and cooperatives, in varying degrees, combines these two basic dimensions over time in the actual cooperative law and thus focuses on one dimension, neglecting the other.
Relationship is meant to anchor the economic and the social values of cooperatives in the political process, and enable them to be accepted. In conclusion, it can be argued that the state can influence the character of cooperatives by selecting specific actors in specific processes. For this reason, in order to secure a sustainable autonomous development of cooperatives, it is important to synthesize and take into consideration different interests in future relations between cooperatives and the state.     

COMPARATIVE EFFICIENCY OF AGRICULTURAL COOPERATIVES AND CONVENTIONAL FIRMS IN A SAMPLE OF QUASI‐TWIN COMPANIES

The resilience of cooperatives and their positive contribution to employment in times of crisis is well established. However, their overall economic performance relative to conventional firms is still controversial, casting doubt on the ability of this alternative organizational form to govern the fundamental drivers of productivity. To shed new light on the issue, we study the comparative technical efficiency of agricultural cooperatives (ACs) and conventional firms (CFs), drawing on a unique data set comprising all wine‐producing companies in Sardinia (Italy) from 2004 to 2009. Due to the similarity of the habitats in which the firms operate and the careful measurement of several key inputs, the observed units are ‘twins’ in all non‐organizational respects, providing an ideal setting for comparison. Having generated efficiency scores through Data Envelopment Analysis (DEA), we regressed the scores on external covariates and ownership type using a pooled truncated maximum likelihood formulation. Our findings, which survive correction for spatial correlations, indicate that cooperatives are less technically efficient than their capitalist counterparts and struggle more to adapt to extreme weather fluctuations. Both results are particularly worrying in light of the main challenges facing the wine industry in the near future: liberalization of EU planting rights and climate change.     

农村信用社与农村经济增长关系的实证分析

对农村信用社与农村经济增长之间关系的实证研究表明,农村信用社的发展对农村经济持续增长具有极大的促进作用.针对农村信用社发展中面临的问题,应进一步改革农信社的股权结构、强化农信社的退出机制、有效协调对农信社的监管等,以促进农信社的健康发展.     

COMMUNITY AND COOPERATION: THE EVOLUTION OF COOPERATIVES TOWARDS NEW MODELS OF CITIZENS' DEMOCRATIC PARTICIPATION IN PUBLIC SERVICES PROVISION

The community cooperatives that are spreading today in many parts of the world are the arrival point of an evolutionary process that has seen the progressive shift of cooperatives’ focus from specific social and professional groups to society as a whole. This evolution is marked by two changes. The first was at the turn of the 19th century when there made their appearance the first community cooperatives which catered to the needs of a whole community. Among them were electric cooperatives, cooperative banks and some kinds of agricultural cooperatives. A further development relevant to the evolution of community cooperatives occurred towards the end of the last century with the enlargement of cooperatives’ aims to embrace society's benefit. From this process there emerge in total four categories of cooperatives which taken together constitute a complete classification of the cooperative universe. New community cooperatives are the off‐springs of the old ones but the picture is rather confused. The term itself is relatively new and similar institutions are named differently at different times. Moreover, though having a few basic features in common, they differ much from one another and from the old ones. To take care of this we elaborate a concept of community cooperative consistent with its evolution and the classification of cooperatives we have identified. Basic elements of the concept are community goods, territory and citizenship, which are discussed extensively with reference to factual cases. We then discuss in what way new community cooperatives differ from old ones. The paper closes with a discussion of their future prospects.     

Farmers’ organizations and sustainable development: An introduction

This special issue features 14 new research papers investigating the role of farmers’ organizations (e.g., collective action, self-help groups, producer companies/organizations, and cooperatives) in supporting sustainable development. The key findings include: (1) farmer groups and cooperatives promote farmers’ adoption of good farm management practices, new agricultural technologies and sustainable farming practices, although not substantially improving farm yield; (2) outsourcing services provided by agricultural cooperatives help to increase the technical efficiency of crop production; (3) cooperative membership enhances members’ bargaining power and enables them to sell their products at higher prices; (4) cooperatives motivate rural laborers to work in off-farm sectors, while self-help groups empower rural women in decision-making; (5) internet use improves agricultural cooperatives’ economic, social, and innovative performances; (6) direct administrative intervention supporting cooperative development may lead to the emergence of shell cooperatives; (7) participation in forest farmer organizations enables wood value chain upgrading; (8) increasing the cooperative size in terms of income, equity, and assets increases the profitability of savings and credit cooperatives; and (9) creating cross-border cooperation between cooperatives generates benefits for all parties involved. These findings can inspire the design of policies aimed to support farmers’ organizations in achieving sustainable development goals.     

Female leadership,internet use,and performance of agricultural cooperatives in Vietnam

Supporting agricultural cooperatives might contribute to the livelihood improvement of many small-scale farmers in developing countries. This research examines the factors affecting the internet use of agricultural cooperatives with a focus on female leadership, its effects on cooperatives’ economic, social, and innovative performance, and the distributional effects of internet use on economic performance. Our analysis relied on the data of 3,512 agricultural cooperatives collected in 2021 from Vietnam. We addressed the endogeneity issue of internet use in impact assessment by employing an instrumental variable approach. Our results show that female leadership was positively and significantly associated with internet use and that internet use had a positive and significant effect on returns on assets, returns on equity, labor productivity, payment per laborer, contribution to labor union and insurance per laborer, and innovation in products of agricultural cooperatives. In addition, unconditional quantile regressions show that internet use in agricultural cooperatives exacerbated income inequality. Enhancing female leadership and promoting rural education were recommended to improve agricultural cooperatives’ performance.     

DRIVERS OF PRO‐ACTIVE MEMBER PARTICIPATION IN AGRICULTURAL COOPERATIVES: EVIDENCE FROM BRAZIL

Effective governance of cooperatives depends on the pro‐active participation of members in the governance. However, it is commonly argued that, especially in cooperatives with high heterogeneity of membership, additional decision‐making and influencing costs could emerge if members who participate in the governance do so to obtain direct or indirect economic benefits at the individual farm level. The objective of this paper is to assess whether or not farmers’ economic motivations for continued association are relevant drivers of pro‐active participation. Data originate from 148 farmers from a large agricultural cooperative in Brazil. The results suggest that economic motivations for continued association are drivers of participation in the General Assembly, but not of ‘pro‐active’ participation in boards and committees.     

Is there also a North–South Divide in the Diffusion of Crime? A Cluster Analysis of Italian Provinces

The presence of crime is often considered as one of the most important social variables to be negatively associated with economic development. As is well known, Italy exhibits an economic divide between its central‐northern and southern regions. This paper tries to ascertain whether there is also a divide in the diffusion of crime. To this purpose, Italian provinces are classified into groups by using a new methodology that combines cluster analysis with time series cross‐section data. The statistical searches for groups are carried out by using an unbalanced time series cross‐section data‐set made up of yearly observations. The results of the analysis show that crime is not inextricably tied to certain geographical locations, and not others, as is usually believed.     

社会资本在农村集体经济改革中的演变与构建

狭义上的社会资本指网络关系、社会规范以及信任程度,中国农村集体经济在这些方面具有不同于西方国家的特点。论文分析了在中国改革开放这一制度变迁的过程中社会资本发生变化的机理及其对农村集体经济的影响。根据理论研究提出应重构农村集体经济社会资本,这对于建设和谐社会、实现经济转型和提高农民收入等具有重意义。政策含义是：培育农村经济中介和社会中介组织,建立发挥合作经济的作用,明确供销社和信用社合作性质,同时,基层政府和社区的互动应该有边界。     

SOCIAL COOPERATIVES AND WORK INTEGRATION IN ITALY

ABSTRACT * : The paper presents and analyses the birth and evolution of social cooperatives for work integration in Italy. Born spontaneously in response to the failure of policies for the employment of disadvantaged workers, this particular entrepreneurial form was recognized and regulated in 1991 by enactment of a special law. The paper sets out the main results of recent research studies, results which enable quantification of the phenomenon and illustration of its principal features, as well as providing preliminary information on the effectiveness of this type of cooperative in the integration of disadvantaged workers into the internal or open labour market and on the variables that influence their results. The paper therefore highlights both the advantages and the drawbacks of these initiatives. Overcoming these drawbacks seems to be conditional on recognition of social cooperatives for work integration as instruments of employment policy.     

WELFARE ENHANCING COORDINATION IN CONSUMER COOPERATIVES UNDER MIXED OLIGOPOLY

The recent globalization of world economies has led the retail markets of developed countries towards increasing levels of integration and strategic interdependence. A non negligible share of retail and food markets is currently served by co‐operative societies. Consistently with this trend, the consumer cooperatives have recently experienced increasing levels of integration. The main aim of this paper is to study the welfare effects of coordination among consumer cooperatives competing in quantities in a mixed oligopoly against profit‐maximizing firms. We show that, in absence of agency problems, under increasing or constant returns to scale a higher output coordination of the consumer cooperatives does not affect the total welfare as long as a nonnegative profit constraint holds in these firms. On the other hand, under decreasing returns to scale, the consumer cooperatives contribute more to social welfare when acting on behalf of all consumers. This is because, by coordinating consumers’ preferences, these firms can reduce their market output, thus helping the market to come closer to the first best. All together these results seem to provide an argument in favour of the recent process of integration involving consumer cooperatives in many developed countries.     

A ROLE FOR COOPERATIVES IN THE MARKET ECONOMY

ABSTRACT*: This article emphasizes that the cooperative form of organization has an important role to play in developing the institutional variety in the market economy. Cooperatives are important tools for counteracting monopolies and monopsonies. Cooperatives may be analysed in terms of network organizations that enable weaker actors in the market to develop businesses that are beneficial both for themselves as users as well as for the larger national society. The development of new cooperatives is highly dependent on existing social networks in the local environment. Actors trying to promote the establishment of new cooperatives therefore have better chances of success if existing social networks are used as bases for the development of member-owned businesses.     

Pollution,Private Investment in Healthcare,and Environmental Policy*

In this paper, we demonstrate that, in a two‐period overlapping‐generations model, the relationship between environmental taxation and economic activity (output level and growth) has an inverted‐U shape when we take into account the detrimental impact of pollution on health and the individual decision of each working‐age agent to improve her health. We also demonstrate that the link between environmental tax and lifetime welfare also has an inverted‐U shape, and that a tighter environmental policy might enhance economic activity while reducing steady‐state lifetime welfare. Finally, we investigate the social optimum and the determinants of the optimal environmental tax.     

THE RELEVANCE OF THE COOPERATIVE MODEL IN THE FIELD OF RENEWABLE ENERGY

While ‘traditional’ cooperatives operating for a long time in fields such as banking, agriculture, or retail, have received important attention in the cooperative literature, much work still needs to be done to understand why and how cooperatives emerge either in fields in which they have not traditionally been widespread (such as health and care, services, etc.), or in ‘new’ fields or sub‐fields (such as fair trade, microfinance or renewable energy). Research is even more needed insofar as ‘new’ cooperatives tend to differ from traditional ones in several ways, for instance through the involvement of multiple stakeholders (rather than a dominant one such as producers, consumers or workers) or through a stronger orientation towards general interest goals (beyond traditional mutual interest at the basis of most cooperatives). In this article, we analyze the emergence of cooperatives in the field of renewable energy. This emergence has raised a lot of enthusiasm among the supporters of cooperatives and citizen‐based renewable energy as well as questions regarding the viability and the replicability of this model. On the one hand, the assets of the cooperative model enable us to understand why this form has been adopted by citizen groups and has developed, although to varying extents, in many countries. On the other hand, the limits or weaknesses of the model enable us to explain why cooperatives are still a minority in the field of renewable energy and why their development is constrained by several obstacles.     

REACHING THE RURAL POOR THROUGH AGRICULTURAL COOPERATIVES IN MONGOLIA

This paper focuses on the cooperative sector in central Mongolia. Its aim is to provide new insights into the role and importance of cooperatives among poor rural populations. We analyse cooperatives’ inclusiveness of smaller herders and farmers and cooperatives’ governance structures. The research is based on data collected in selected provinces of the central Töv region. The data were collected for three distinctive target groups – cooperative board members, cooperative members and non‐members. We found that the cooperative sector in Mongolia is strongly affected by the governmental policy regarding wool subsidies, which provides subsidies only to cooperative members and has consequently caused rapid growth in the number of new, free‐riding cooperative members and led to very low levels of members’ self‐identification with their cooperatives. This policy also affects the inner organizational structures of cooperatives. Further, we found indications that poorer farmers tend not to be members of cooperatives and that the overall benefits for non‐members and the general community arising from local cooperatives are rather low.     

PERFORMANCE MEASUREMENT IN SOLIDARITY ECONOMY ORGANIZATIONS: THE CASE OF FAIR TRADE SHOPS IN ITALY

ABSTRACT: The aim of this paper is to introduce a multidimensional assessment model for organizations that have multiple goals and are not driven exclusively by profit. Therefore, it is an assessment method particularly suitable for social enterprises. In order to measure the efficiency of production units in each dimension, the Data Envelopment Analysis non‐parametric method is applied. Our case study is concerned with Fair Trade shops and members of the consortium Altromercato for which we collected variables that could be associated with input and output for the economic, socio‐cultural and organizational dimensions. The results of the analysis confirm the presence of economies of scale in the economic dimension but not in the socio‐cultural dimension. Moreover, our organizational analysis confirmed a low general professionalization. Our results also confirm, on the one hand, the more pronounced capacity of cooperatives to sell Fair Trade products compared to associations, which, on the other hand, have the tendency to achieve proportionately better results in the socio‐cultural dimension.     

Nonprofit organizations, privatization and the mixed economy: A managerial economics perspective

This paper is divided into two parts. The first illustrates the present characteristics and future prospects for the development of the third sector in Italy. It then examines the social context in which the third sector develops not only in Italy but also in the rest of Europe. The theoretical perspective that seems to be the most appropriate to the dimensions the third sector has taken on in most Western countries is that of dynamic complementarity between state agencies, for-profit organizations and nonprofit organizations. In order to foster economic and social innovation, there is a need for collaboration and complementarity of roles among organizations of different types. An economic policy implemented on a rational basis should select its own intervention instruments after building a set of strategic and organizational alternatives, avoiding the exclusive adoption of only one of these, as happened at the time of the almost unlimited provision of state aid to enterprises and with the unproductive rescues of ailing public enterprises.