Farmers’ organizations and sustainable development: An introduction

This special issue features 14 new research papers investigating the role of farmers’ organizations (e.g., collective action, self-help groups, producer companies/organizations, and cooperatives) in supporting sustainable development. The key findings include: (1) farmer groups and cooperatives promote farmers’ adoption of good farm management practices, new agricultural technologies and sustainable farming practices, although not substantially improving farm yield; (2) outsourcing services provided by agricultural cooperatives help to increase the technical efficiency of crop production; (3) cooperative membership enhances members’ bargaining power and enables them to sell their products at higher prices; (4) cooperatives motivate rural laborers to work in off-farm sectors, while self-help groups empower rural women in decision-making; (5) internet use improves agricultural cooperatives’ economic, social, and innovative performances; (6) direct administrative intervention supporting cooperative development may lead to the emergence of shell cooperatives; (7) participation in forest farmer organizations enables wood value chain upgrading; (8) increasing the cooperative size in terms of income, equity, and assets increases the profitability of savings and credit cooperatives; and (9) creating cross-border cooperation between cooperatives generates benefits for all parties involved. These findings can inspire the design of policies aimed to support farmers’ organizations in achieving sustainable development goals.     

Do outsourcing services provided by agricultural cooperatives affect technical efficiency? Insights from tobacco farmers in China

In this study, we assess whether household outsourcing production tasks provided by tobacco cooperatives affect household technical efficiency, using the survey data from 449 households in Guizhou Province, China in 2014. The one-step estimation of the stochastic frontier production function is employed. We also use the instrumental variable approach to address the potential selection biases that may arise from unobserved factors that are correlated with both outsourcing service adoption and technical efficiency. The empirical results show that the farmers’ decision to outsource agricultural services provided by cooperatives has a positive effect on technical efficiency. The effects of outsourcing on technical efficiency are highly heterogeneous at different production stages. It is also interesting to note that the magnitudes of outsourcing effects on technical efficiency are similar between labor-intensive services and technology-intensive services.     

The regulatory effect of cooperation degree in increasing tobacco farmers’ income by mitigating production risk shocks

Context : Different from general agriculture, tobacco agriculture in China adopts the production mode of farmers’ cooperatives to instruct farmers to engage in tobacco agricultural production under a policy of tobacco control. In addition to providing convenience for industry technical standardization, the policy goal aims to cope with the impact of production risk shocks and ultimately ensure the modernization and transformation of the tobacco industry and the stability of income of farmers. Objective : This study intends to explore the influence mechanism of the different degrees of cooperation and participation in cooperatives on the income of tobacco farmers from the perspective of risk shocks. Methods : Through the quantitative methods of the OLS regression model, hierarchical regression model and moderation model, this paper analyzes the data of 393 farmers engaged in tobacco agricultural production in Shaanxi Province obtained from survey and empirically analyzes the relationship between the degree of cooperation and participation in cooperatives and income. Interaction terms between risk shocks and cooperation are introduced to verify the regulatory effect of participation in tobacco farmers’ professional cooperatives on mitigating risk shocks and improving agricultural income. Results and conclusions : The results show that while risk shocks, including natural risks, market risks and policy risks, negatively affect the income of tobacco farmers, the degree of cooperation and participation has a significant positive effect on the income of tobacco farmers, and the degree of peasant households’ participation in the professional cooperative of tobacco farmers as a moderator variable has a regulatory effect on mitigating the impact of risk shocks on the income of tobacco farmers. The mechanism of action is that tobacco farmers participate in cooperatives to a higher degree, which can further promote the association of farmers and jointly resist risk shocks by reducing production costs, improving the technical level, and strengthening risk prevention and other measures to improve the income level. Significance : It would be helpful to encourage tobacco farmers to take the initiative to participate in the daily management-related affairs and decisions of cooperatives, strengthen technical training, obey cooperative management, and actively respond to cooperative policies to effectively resist risk shocks and stabilize farmers’ income level and family welfare.     

DRIVERS OF PRO‐ACTIVE MEMBER PARTICIPATION IN AGRICULTURAL COOPERATIVES: EVIDENCE FROM BRAZIL

Effective governance of cooperatives depends on the pro‐active participation of members in the governance. However, it is commonly argued that, especially in cooperatives with high heterogeneity of membership, additional decision‐making and influencing costs could emerge if members who participate in the governance do so to obtain direct or indirect economic benefits at the individual farm level. The objective of this paper is to assess whether or not farmers’ economic motivations for continued association are relevant drivers of pro‐active participation. Data originate from 148 farmers from a large agricultural cooperative in Brazil. The results suggest that economic motivations for continued association are drivers of participation in the General Assembly, but not of ‘pro‐active’ participation in boards and committees.     

The role of transformational leadership and leaders’ skills for new agricultural cooperatives in post-soviet countries

Team leadership plays a crucial role in the management of agricultural cooperatives, especially in post-Soviet countries where farmers keep bad experiences from the collectivization of their farms. The main objective of the research was to investigate how important the role of leadership is in the process of establishing, initial sustaining of cooperation and members’ commitment among small farmers in Georgia, Moldova and Ukraine. Leadership was analysed from multiple perspectives using an explanatory sequential mixed approach involving quantitative and qualitative methods. We interviewed 293 cooperative leaders and members. The partial least squares structural equation model was used to examine the relationship between multiple constructs and variables. We concluded that leaders do differ in some of their characteristics from other members. They are the most active in the group, influencing all major decisions, playing a crucial role in trust-building and group cohesion. Their skills and leadership style are significantly important for members’ commitment to the group's success. However, the dominance of group founders and lack of understanding of cooperative principles among members indicate some emerging challenges to the cooperatives’ sustainability and efficiency, and it is necessary to focus on the progressive professionalization and capacity building of leaders while maintaining a transformational leadership style.     

农民专业合作社收益分配机制及影响因素分析

收益分配制度是确定农民专业合作社和社员关系的关键因素。从决策机制、股权结构、合作社文化等方面分析我国不同地区农民专业合作经济组织收益分配制度,发现多种因素影响我国农民专业合作社分配制度,应从完善合作社社员大会制度、规范合作社的股权结构、完善分配制度等方面建立和完善农民专业合作社盈余分配机制,以实现合作社社会公平和经济效率的双重属性,促进农民专业合作社持续、健康发展。     

COMPARATIVE EFFICIENCY OF AGRICULTURAL COOPERATIVES AND CONVENTIONAL FIRMS IN A SAMPLE OF QUASI‐TWIN COMPANIES

The resilience of cooperatives and their positive contribution to employment in times of crisis is well established. However, their overall economic performance relative to conventional firms is still controversial, casting doubt on the ability of this alternative organizational form to govern the fundamental drivers of productivity. To shed new light on the issue, we study the comparative technical efficiency of agricultural cooperatives (ACs) and conventional firms (CFs), drawing on a unique data set comprising all wine‐producing companies in Sardinia (Italy) from 2004 to 2009. Due to the similarity of the habitats in which the firms operate and the careful measurement of several key inputs, the observed units are ‘twins’ in all non‐organizational respects, providing an ideal setting for comparison. Having generated efficiency scores through Data Envelopment Analysis (DEA), we regressed the scores on external covariates and ownership type using a pooled truncated maximum likelihood formulation. Our findings, which survive correction for spatial correlations, indicate that cooperatives are less technically efficient than their capitalist counterparts and struggle more to adapt to extreme weather fluctuations. Both results are particularly worrying in light of the main challenges facing the wine industry in the near future: liberalization of EU planting rights and climate change.     

试论我国农民专业合作社成员权救济制度的构建

农民专业合作社是我国目前提高农民收入,实现农业专业化、产业化、规模化生产经营,解决"三农"问题,建设社会主义新农村的重要途径。2005年通过的《中华人民共和国农民专业合作社法》为我国农民专业合作社的发展提供了重要的法律保障。但合作社成员权救济制度的缺失,使得不能实质实现对合作社成员权利的保障,同时也制约了农民专业合作社的发展。我国应逐步建立健全农民专业合作社成员权救济制度,保护农民合作社成员合法权益,为我国农民专业合作社的健康发展保驾护航。     

REACHING THE RURAL POOR THROUGH AGRICULTURAL COOPERATIVES IN MONGOLIA

This paper focuses on the cooperative sector in central Mongolia. Its aim is to provide new insights into the role and importance of cooperatives among poor rural populations. We analyse cooperatives’ inclusiveness of smaller herders and farmers and cooperatives’ governance structures. The research is based on data collected in selected provinces of the central Töv region. The data were collected for three distinctive target groups – cooperative board members, cooperative members and non‐members. We found that the cooperative sector in Mongolia is strongly affected by the governmental policy regarding wool subsidies, which provides subsidies only to cooperative members and has consequently caused rapid growth in the number of new, free‐riding cooperative members and led to very low levels of members’ self‐identification with their cooperatives. This policy also affects the inner organizational structures of cooperatives. Further, we found indications that poorer farmers tend not to be members of cooperatives and that the overall benefits for non‐members and the general community arising from local cooperatives are rather low.     

FARMERS’ WILLINGNESS TO COOPERATE IN ECOSYSTEM SERVICE PROVISION: DOES TRUST MATTER?

Ecosystem service provision in agriculture may require cooperation between farmers. Trust fosters cooperation in many economic and social interactions and is important to the success of traditional agricultural cooperatives. Little is known about how trust affects farmers’ willingness to cooperate to provide an ecosystem service, what types of trust are most important, and under what conditions trust may matter. In this study, we present results of a survey of Missouri crop farmers exploring the role trust plays in farmers’ stated willingness to cooperate to control pests. We find that most farmers say they are willing to cooperate, and most farmers are willing to trust others. However, we find little evidence that trust positively influences farmers’ willingness to cooperate to control pests. Instead, we find that trust may only matter under certain conditions, such as when participants’ farms are dissimilar, and that other determinants, such as the perceived benefit of cooperation and environmental concern, are more important than trust to farmers who are contemplating cooperation to control pests.     

UNDERSTANDING MEMBER CHARACTERISTICS AND COOPERATIVE PRICE EFFECTS: THE CASE OF THE ARGENTINEAN DAIRY SECTOR

Since the 1990s, Argentinean dairy‐processing cooperatives have lost considerable amounts of members and market share. We analyse their current role by investigating the characteristics of farmers who continue delivering to them and price differentials between cooperatives and investor‐oriented firms (IOFs). A probit regression model applied to 917 farmers suggests that cooperative farmers are more disadvantaged than farmers delivering to IOFs in terms of education, farm size and productive technology. Moreover, t‐tests applied to data representing 70 per cent of national volume indicate that farmers delivering to cooperatives are between 11 per cent and 29 per cent smaller than those delivering to IOFs, depending on province. A hierarchical multilevel regression model applied to 9,720 transactions among farmers and processors shows that, after controlling for quantity and quality, cooperatives pay lower (3.5%) but more stable prices than IOFs. In a context of rapid structural change, we observe a market in which larger farmers deliver to IOFs and smaller farmers deliver to cooperatives and conclude that, at the expense of paying lower prices, cooperatives may act as buyers of last resort for otherwise disadvantaged farmers.     

FARMERS’ WILLINGNESS TO INVEST IN NEW COOPERATIVE INSTRUMENTS: A CHOICE EXPERIMENT

Globalization of agricultural markets put pressures on producer cooperatives to invest in expansion and growth to safeguard their competitiveness. Availability of capital is limited if farmers do not have incentives to increase their capital contribution. Cooperative literature recognizes the residual rights, transferability, and the appreciation potential of the investment as the potential solutions for the problems that may impede cooperative investments. The objective of this study is to understand farmer preferences regarding investment attributes and the potential for attracting investment capital from members and non‐members. We employ a choice experiment method to test new cooperative investment instruments. The data consist of a questionnaire conducted with 406 Finnish dairy farmers. Random parameter latent class logit model is used in the estimation of the data. The results indicate that most of the respondents regard the new investment instruments positively. However, farmers prefer restricting ownership rights to members. Incentives for members to participate in financing cooperative growth could be designed with capital‐based residual rights, mechanisms for transferability and for the appreciation of firm value. Estimation that considered choice difficulty improved model fit, which highlights the need to address respondent burden also in future studies of hypothetical investments in order to produce unbiased estimates.     

The role of farmer cooperatives in promoting environmentally sustainable agricultural development in China: A review

Environmentally sustainable agricultural development is an essential part of the Sustainable Development Goals proposed by the United Nations in 2015. This article systematically reviews studies on the role of farmer cooperatives in promoting environmentally sustainable agricultural development and uses China as a case study to analyze the measures and function mechanisms of farmer cooperatives in promoting the adoption and scaling of sustainable farming practices by farmers. Farmer cooperatives in China influence farmers’ farming practices and benefits by not only serving farmers with various information and technologies but also supervising farmers’ production processes. Nevertheless, farmer cooperatives, both in general and in China in particular, face challenges in effectively promoting the adoption of environmentally sustainable farming practices. A few policy implications are proposed based on these analyses.     

Female leadership,internet use,and performance of agricultural cooperatives in Vietnam

Supporting agricultural cooperatives might contribute to the livelihood improvement of many small-scale farmers in developing countries. This research examines the factors affecting the internet use of agricultural cooperatives with a focus on female leadership, its effects on cooperatives’ economic, social, and innovative performance, and the distributional effects of internet use on economic performance. Our analysis relied on the data of 3,512 agricultural cooperatives collected in 2021 from Vietnam. We addressed the endogeneity issue of internet use in impact assessment by employing an instrumental variable approach. Our results show that female leadership was positively and significantly associated with internet use and that internet use had a positive and significant effect on returns on assets, returns on equity, labor productivity, payment per laborer, contribution to labor union and insurance per laborer, and innovation in products of agricultural cooperatives. In addition, unconditional quantile regressions show that internet use in agricultural cooperatives exacerbated income inequality. Enhancing female leadership and promoting rural education were recommended to improve agricultural cooperatives’ performance.     

Political Economy of Agricultural Reform in Japan under Abe's Administration

As a symbol of regulations as “solid as bedrock,” Japanese agriculture is a key target for structural reform under the Abe administration's “Abenomics” growth strategy. Its reform proposals have encompassed long‐standing rice production regulations, agricultural organizations, including the agricultural cooperatives (JA), and the controlled system of milk distribution. The government also seeks to promote agricultural exports and farmers’ participation in processing and distributing agricultural products. Led by the Prime Minister's Office, and taking advantage of changes in the political environment of agriculture that have weakened the political power of farmers and JA, the government has launched a reform offensive with variable impact: progress has been made in some areas (e.g. JA reform) but little change in others (such as rice production adjustment). The most significant challenge lies ahead in reforming the farmland system, which is yet to be tackled.     

农地股份合作社经营模式的效益分析 ——基于湖南省光明村农地股份合作社的个案研究

农地股份合作社的产生有多重原因。基于效益原理,文章首先构建了农地股份合作社经营模式的效益分析框架,然后,通过湖南省光明村农地股份合作社的个案解析,对农地股份合作社的效益表现、效益成因以及效益约束进行了分析,并从效益视角探讨了农地股份合作社的机制优化与制度安排问题,得出结论：作为新时期农村土地经营制度发展的方向,农地股份合作社的成功依赖于一定的条件,因而并不适合在所有的地区推广,需要农民、合作社以及政府等多方主体的共同努力来创造适合农地股份合作社经营的条件,实现合作社经营的效益最大化与可持续。     

基于波特模型的农民专业合作社竞争力分析

20世纪90年代初开始,在全国掀起的以农民专业合作社为组织的农业产业化经营热潮成功地缓解了农民小生产与大市场的矛盾,但农民专业合作社竞争力尚未能从根本上改变农民在市场交易中的弱势地位,农民仍然无法分享产业链条中的加工增值和销售利润。文章以农民专业合作社为研究对象,寻找影响农民专业合作社在社会主义市场经济中的各种竞争因素,以提升农民专业合作社竞争力。     

粮食主产区农户加入农业合作组织意愿的实证分析——以江西省为例

加入农业合作组织将在一定程度上减少农户生产经营活动的盲目性,提升其生产经营活动的组织性和计划性,进而增强分散农户抗衡市场风险的能力。以江西省289个农户为研究对象,实证分析了粮食主产区农户加入农业合作组织的意愿,结果表明:30.8%的农户愿意加入农业合作组织,显著影响农户加入农业合作组织意愿的因素是户主年龄、户主文化程度、户主对风险的偏好、家庭种植面积、获取交易信息难易程度、交易过程顺畅程度以及是否参加过农业技术培训。     

Impact of cooperative membership on market performance of Nepali goat farmers

In developing countries, agricultural cooperatives are increasingly used by farmers as a mechanism to gain market power in input and output markets. To assess the impact of cooperative membership on market channel selection and pricing outcomes, we conducted a survey of 661 Nepali goat farmers in 2019–20 and applied an endogenous switching probit model to analyze the data. Our findings indicate that cooperative membership had a significant and positive influence on farmers choosing cooperatives as their market channel. Additionally, farmers who sold their goats through cooperatives received significantly higher prices than those who sold through local markets or to goat collectors. We also observed that farmers who had access to price information were able to obtain better prices for their goats. Overall, our study highlights the potential benefits of promoting cooperative membership and marketing through cooperatives, as these efforts can help farmers improve the returns on their agricultural investments.     

Risk aversion,cooperative membership,and path dependences of smallholder farmers in Ethiopia

Smallholder farmers in Sub‐Saharan Africa often mitigate production risks through cooperative membership: institutionalized arrangements where they pool resources and collectively manage production and marketing chains. Cooperative membership has a significant advantage: it cushions detrimental effects of external forces, placing a premium on a risk‐seeking attitude (experimenting and innovating), which can yield greater accumulation. However, cooperatives are self‐selective institutions: relatively better‐endowed farmers, who are usually less risk‐avoidant than poorer ones (a consequence of their broader material bases), tend to be overrepresented. These two realities complicate the causal assessment of the relationships between risk attitudes, farmers’ socioeconomic status, and cooperative membership that is essential to comprehend the role of cooperatives in local capital accumulation. To help resolve this thorny analytical problem, an experimental study was carried out in eastern Ethiopia—a risky production environment where cooperatives feature prominently and relatively affluent farmers exist alongside poorer ones. It unveils the working of specific path dependences: poorer cooperative members are less risk seeking than nonmembers, but at an interval much less than that observed for affluent farmers. For development policies, this suggests that a greater payoff can be expected from investing in farmers’ material bases than from further improving cooperative membership.