Youth engagement in agricultural policy processes in Malawi

This study assesses the nature of networking between youth and agricultural policy-makers – given youth disillustionment with agricultural livelihoods. Using the Malawi case, a mixed-methods approach shows, first, that local government departments which are mandated to work on youth issues are the main hubs of information for youth in agriculture. The Ministry of Agriculture plays a secondary role. Second, the study shows that youth in agriculture have little or no direct interactions with each other. Therefore, youth remain on the periphery of agricultural policy-making and their role in shaping agricultural policy dialogue is negligible. This is attributable to both lack of a deliberate government policy to include the youth and lack of a unified youth platform. The onus is therefore on the youth to ensure that they are effectively engaged in agricultural policy dialogue. The study concludes with policy recommendations relevant for countries with a ‘youth/agriculture’ problem like Malawi.     

Irrigation development and its socioeconomic impact on rural communities in Malawi

The ‘green revolution’ of the 1950s advocated irrigation schemes as one way of achieving food security globally. Evidence from the Likangala and Domasi irrigation schemes in Malawi suggests, however, that irrigation schemes that were developed after the pattern of the ‘green revolution’ had adverse effects on the socioeconomic status of Malawi's rural communities, disrupting local economies, exposing local farmers to water related diseases, and relocating communities away from their ancestral land without due compensation. The production of rice, expansion of rural sources of income, and growth of towns associated with irrigation schemes were limited in quality and quantity and benefited only a few privileged farmers on the schemes. This paper strongly recommends the recognition of local structures and systems, and minimal dependency on donor support, if irrigation farming is to improve the welfare of rural communities in Malawi.     

Household spending patterns and flow of ecotourism income into communities around Liwonde National Park,Malawi

Rural Malawi is largely characterised by high levels of poverty, unemployment and high population densities. It is also seen as the ‘warm heart of Africa’, which, together with its abundant natural resources, makes it an excellent destination for international ecotourists. This paper looks at the impact of ecotourism employment on poverty reduction and the flow of ecotourism income into the villages adjacent to Liwonde National Park. Extensive questionnaire surveys were conducted with staff employed in ecotourism as well as with rural households in the villages adjacent to the Park. Comparisons of household income and social welfare highlight the important role of ecotourism employment in lifting people in these rural villages above the poverty line. Household spending patterns illustrate the flow of income from ecotourism into the local economy and the important impact of this on local socio-economic development. Suggestions for increasing local multiplier effects of ecotourism are put forward.     

The dis-incentive effects of food aid and agricultural policies on local land allocation in developing countries: The case of Malawi

Food aid and other agricultural policies can create incentives/disincentives in local agricultural production. This paper provides empirical evidence on the disincentive effects of both food aid and some agricultural policies in Malawi. In contrast to previous studies, this paper analyses the impact of food aid on the proportion of land allocated to cereal crops and the interplay of both food aid and other agricultural policies in creating disincentive effects. Data were analysed using the logit transformation regression. It was found that, in addition to the disincentive effects of food aid, agricultural policies including price controls and sustained reliance on imported cereals were also undermining incentives to sustain local agricultural production. Therefore, both food aid and agricultural price policies need to be aligned to farmers' incentives to optimcally allocate land to food production.     

Effects of remittances on food security in sub-Saharan Africa

The objective of this research was to analyze the effects of remittances on food security in sub-Saharan Africa (SSA), while assessing the role of governance. The analyses covered a panel of 26 SSA countries over the period from 2002 to 2017. Based on the double least squares method, two main results were obtained. On the one hand, remittances have a positive effect on overall food security and on each of its dimensions in SSA. On the other hand, this positive effect of remittances on food security and its dimensions is increasingly important when the quality of governance improves.     

Financial Liberalization and the Industrial Response: Concentration and Entry in Malawi

It has been suggested that financial liberalization may be a key policy to promote industrialization as it removes the credit access constraint on firms, especially small and medium ones. We investigate the effect of credit expansion in the wake of liberalization on the structure of the industrial sectors in Malawi and find that, in contrast to the hypothesis above, it resulted in an increase in industrial concentration and a decrease in net firm entry, especially in sectors that are more finance dependent. The case of Malawi is interesting because financial liberalization has been justified precisely as a means for industrial development and because the implementation of the policy has been regarded as relatively successful.     

The impact of agricultural innovation system interventions on rural livelihoods in Malawi

This study, conducted in central Malawi, assessed the way a research intervention using an agricultural innovation system affected rural livelihoods. Propensity score matching was used to establish one village as a control, against which the impact of the intervention on two study villages [0]could be measured. Using the Enabling Rural Innovation intervention as a case study, it was established that rural livelihood outcomes pertaining to crop and livestock production, household income, asset ownership and fertiliser use were significantly improved by this intervention. In-depth analysis, however, demonstrated that although the participating households had more robust livelihoods during the intervention, when the research programme was phased out the effect was reduced. The authors recommend that local agricultural extension officers should receive more capacity building and budgetary support to ensure proper understanding of agricultural innovation systems concepts and correct application so as to sustain their positive effects.     

Food poverty,hunger and household production in rural Eastern Cape households

More than two decades since the advent of democracy in South Africa, the place of small-scale agriculture in rural development, poverty alleviation and food security remains ambiguous and highly contested. However, there is now some new evidence that official income poverty estimates in South Africa may be underestimating the contribution of rural, land-based livelihoods when measuring household well-being. This paper aims to explore this possibility further by identifying how household production activities are associated with improved food security among rural Eastern Cape households in the former homelands. The analysis is based on data from Statistics South Africa’s 2008/9 Living Conditions Survey and its annual General Household Surveys. In adopting a food poverty lens, the findings suggest that hunger levels are lower among farming households in the Eastern Cape even though a higher percentage of these households (relative to non-farming households) live below the national food poverty line. The paper concludes by discussing some implications for policy.     

Improving food security in the rural areas of KwaZulu-Natal province,South Africa: Too little,too slow

Food insecurity is still remarkably high in the poorest areas of the KwaZulu-Natal province of South Africa. Many rural households struggle to have sufficient access to the food they need or prefer. This article explores the extent of food access insecurity and assesses the perceived impact on food security of an Empowerment for Food Security Programme that was launched in the Province in 2007. One of the programme aims was to improve agricultural practices in community gardens, home gardens and broiler production. Data were collected among 390 beneficiary households involved in these agricultural projects in 2010. Findings confirmed that experience-based food insecurity levels were still high, despite the agricultural support programme and the government income transfers. Nevertheless, respondents attribute an improved dietary diversity and better access to resources to the programme.