当好农产品质量安全保护神——南通市农产品质量检验测试中心发展纪实

作为区域性农产品质量检验测试的南通中心，2003年建成以来开展了一系列检验检测工作，树立了农业系统质检机构良好的社会形象，为农产品质量建设和质量安全监督管理提供了有力的技术支撑。     

农产品质量安全检测对现代农业发展的重要性

加强农产品质量安全监管检测是新形势下提高农产品市场竞争力、实现农产品提质增效的需要,也是维护消费者身体健康、实现社会稳定的需要。目前农产品质量稳步提升,最主要的是监管过程中检测技术的提升。这也是农产品质量安全检测水平的发展适应新形势、紧跟现代农业发展步伐的必然要求,助推农业生产水平的必然结果。本文对农产品质量安全检测的形式进行了探讨,并结合我国农业现状和农产品质量安全检测的手段进行阐述,最后将农产品质量安全检测的方法带入现代农业发展中去,从而推动第一产业水平。     

农业科技对农产品安全的影响

农产品安全包括数量安全和质量安全两个方面。农业科技对促进农业生产具有重要的推动作用,不仅提高了劳动生产效率,而且改良了作物品种和增加了数量,满足了消费者的多样化需求,对保障农产品数量安全作出了重要贡献。但是,科技进步是一把双刃的剑,它对农产品质量安全还是存在一定的不利影响,如农业投入品和食品添加剂的安全性、转基因技术的风险性等。为此,农业科技在保障农产品质量安全上要选择一些重点领域和关键技术进行研究,如源头控制关键技术、农产品安全生产控制技术、质量安全检验检测技术、质量安全评估技术和质量安全追溯技术等方面研究。     

县级农产品质量安全检验检测的现状与发展趋势分析

随着经济的发展和社会的进步,人们生活水平有了很大提高,农产品质量安全问题越来越受到人们的关注。本文就目前县级农产品质量安全检验检测机构存在的检测机构规模小、能力弱,检测人员少、技术缺乏,检测仪器落后、管理不规范,检测样品的质量控制缺陷等问题进行分析,并从建立健全农产品质量安全检测体系及管理体系、检测专业人员的引进与技术更新、检测仪器的保障以及检测样品质量的控制方面提出发展建议。     

辽宁省农产品质量安全检测体系现状及发展对策

随着人们生活水平的日益提高,农产品质量问题倍受关注,民众对提高农产品质量期望值越来越高。近年来,在各级政府的大力支持下,辽宁省农产品质量安全工作投入力度不断增大。作为农产品质量安全问题发现的重要手段,农产品质量安全检验检测工作成为政府科学决策和行政执法不可或缺的技术支撑。本文对辽宁省农产品质量安全检验检测体系的现状进行了全面分析,发现问题并提出对策。     

杜青林：四大举措让百姓“吃得放心”

在日前举行的《中华人民共和国农产品质量安全法》专家座谈会上，农业部部长杜青林表示，农业部将抓紧制定农业标准化、农产品质量安全质检机构资格认定、农产品质量安全监测管理、农产品禁止生产区、农产品包装与标识等相关配套制度，不断提高我国农产品从田间地头到餐桌的质量安全程度。     

农产品质量安全现状、问题与对策

农产品质量安全是最基本的民生问题,只有加大监管力度,才能保证我国农业的可持续发展,才能不会成为制约我国农业发展的矛盾之一。必须从源头把控农产品质量安全问题,才能实现食品“从田园到餐桌”的真正安全健康。本文以农安县的农产品质检工作为例,就农产品质量安全源头治理、产管并重等问题进行阐述,期望为基层工作者提供参考。     

江苏着力健全农产品质量安全检验检测体系

农产品质量安全检验检测体系，是开展农产品质量安全监管的重要技术支撑，承担着为政府相关部门提供技术决策、技术服务和技术咨询的重要职能。近年来，江苏省根据农业部“无公害食品行动计划”的总体部署，大力实施农产品质量安全保障工程，加快建立健全农产品质量安全检验检测体系，成效可观。     

关于农产品质量安全的若干思考

本文在阐述我国农产品质量安全工作进展和存在问题的基础上,分析了包括现代信息技术、现代生物技术和"清洁农业"在农产品质量安全中的应用,并提出了进一步做好农产品质量安全信息化、检验检测技术和国际合作交流等方面的相关建议.     

基于web的农产品质量安全监测管理系统

<正>农产品质量安全关系人民群众的日常生活、身体健康和生命安全,关系社会的和谐稳定和民族发展,关系农业对外开放和农产品在国内外市场的竞争。随着社会各界对农产品质量安全的重视,农产品监测任务越来越繁重,如何提高检测效率和水平成为农产品检测机构急需解决的课题。利用计算机网络技术对检测工作进行管理,加强信息沟     

国土资源与可持续发展

今天 ,我向大家介绍一下我国国土资源的有关情况 ,并与大家一起学习中央关于国土资源管理的重要指示精神。我的介绍分为三个部分 :一是对国土资源重要地位和作用的认识 ;二是对国土资源面临严峻形势的分析 ;三是保护和合理利用国土资源的对策。一、国土资源的重要地位和作用自然资源包括土地资源、矿产资源、海洋资源、水资源、森林资源、草原资源、生物资源、气候资源、能源资源及自然景观旅游资源等十多种。社会生产离不开资源 ,无论生产创造的财富属于哪一个门类 ,其起始点都必定是自然资源。任何一个国家 ,其经济发展的规模、速度以及稳…     

国土资源科技进步与可持续发展

本文探讨了国土资源科技进步与可持续发展的关系 ,科技进步实现我国现阶段可持续发展的途径 ,对可持续发展的未来进行了展望 ,并提出了若干结论和建议。     

保障抗震救灾粮油质量安全的实践与体会

<正>"5·12"特大地震,给四川省粮食系统造成了重大人员伤亡和巨额经济损失,全省21个市州、148个县(市、区)、618个企业遭受了不同程度的破坏和损失,造成的直接和间接经济损失达到140亿     

江苏省地质环境管理改革发展的目标与路径

江苏省现阶段的主要地质环境问题是由自然因素和人为因素造成和引发的。多年来,江苏省地质环境管理取得了很大成绩,但也存在不少问题。新时期加强地质环境管理要根据江苏省的实际,不断深化认识,健全法制,明确责任,突出重点,拓宽地质环境管理思路;要从政府、企业和社会三方面着手,构建保障社会科学发展的地质环境管理新机制,全面推进地质环境管理改革,为江苏省现代化建设"两个率先"的宏伟目标服务。     

Similarities and dissimilarities between the EU agricultural and rural development model and Romanian agriculture. Challenges and perspectives

The main aims of this study are to highlight the differences and the similarities between the European model of agricultural and rural development, and the state of play in the Romanian agricultural sector. Statistically speaking, the agricultural sector's indicators of the past two decades place Romania outside the family picture of the EU countries, with very slight resemblances, and very strong discrepancies between their economic, technical, and institutional characteristics. At present, competition-wise, farming and farmers in Romania are still strongly disfavoured in relation to their competitors in the old EU Member States. In Romania, the economic and institutional mechanisms have most often been devised to the disadvantage of agricultural production, by claiming that subsistence farming would be the sustainable way, and by channelling the added value to other sectors. An option to continue the agricultural policies of the past decades and to abandon the national support lent to agriculture would be particularly risky through its unpredictable and incalculable social and economic effects.     

Land use planning and health and well-being

This paper is concerned with the relationship between the planning of settlements and health. It gives a brief introduction to the issues before summarising the evidence in relation to a range of topics, concluding with some more speculative thoughts on likely future findings.Modern planning was invented in response to inhumane living conditions in 19th century cities. But in the last century the connection was lost. Only now, with concerns over climate change and obesity, is there beginning to be the realisation that the physical environment is an important determinant of health.The paper uses a particular model of this relationship based on eco-system and health determinants theories to structure the review of evidence. The review covers: lifestyle choices in relation to physical activity and diet, mental well-being and community, the local economy and income, health inequalities and strategic land use transport planning, pollution and urban form, and finally impacts on global ecology.There is now a growing consensus that while personal factors are critical in determining health, the urban environment exacerbates or mitigates health and well-being outcomes.The level of active travel (walking and cycling) and outdoor recreational activity is strongly affected by accessibility to local facilities. Access to green, natural environments, and to local social networks, are factors in mental well-being. The wider sub-regional pattern of housing, economic development, land use and transport is a determinant of social exclusion and therefore health inequalities. It also affects health-damaging pollution, adaptability in the face of climate change and the level of carbon dioxide emissions.We have literally been building unhealthy conditions into many of our towns and cities. But comparisons with the best cities in Europe indicate that it is possible to reverse the less desirable trends. Success depends, however, on more radical policies of local authority control over land and finance than any political party has yet advocated. It also requires collaboration between the full range of powerful public and private organizations that influence the built environment.Future research is likely to further strengthen these conclusions. It will become much more obvious that planning for health and well-being is not only the NHS, but about creating a health-promoting physical, social and economic environment.     

Mix and sequencing of economywide and agricultural reforms: Chile and New Zealand

Once committed to economywide and sectoral reforms – stabilization, structural adjustment, and trade liberalization – and companion reforms of institutions, how does government best proceed? With what reforms in response to initial conditions, and in what mix, sequence, strength, and speed? This study examines what factors were most critical to success during transition in two early reformers. The economies of Chile and New Zealand have undergone seismic reforms, starting in the mid-1970s and 1980s, respectively. Comparative analysis of their reforms look at the prior conditions that induced drastic action and the policy choices made in each country. Though similar in many respects, differences in initial economic conditions and implementation led to dissimilar, even contrary results. For Chile, the outcome was a vigorous, recharged economy and agricultural sector; for New Zealand, the economy and the sector are lagging still. How policy choice and implementation, as well as simultaneity of reforms, affected the outcomes is the major thrust of the study. The preeminence of trade and macroeconomic policies over sectoral interventions, and in particular the strategic nature of the real exchange rate in allowing agriculture to compete domestically and internationally highlight the discussion.