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1.
小农的韧性：个体、社会与国家交织的建构性特征——云南省勐腊县河边村疫情下的生计 总被引：1，自引：0，他引：1
本文以云南省贫困村庄河边村为例,通过对河边村脱贫历程以及疫情背景下生计转型的案例呈现,从收入和消费的视角展现风险冲击下小农的生活和生计景观。在疫情的冲击下,河边村脱贫过程中形成的新业态受到巨大打击,但是农户以再农化和多元生计的弹性策略应对所遇到的风险,实现了疫情之下基本生活的稳定。处于现代市场经济条件下小农韧性的形成不是一个孤立的过程,而是在特定政治经济条件下所形成的某种状态。小农的韧性体现在小农的行为上,有着鲜明的农本主义色彩,但是这一特性却不是小农固有的,而是小农与国家和社会共同互动建构出的一个特定的政治和社会经济状态,小农的韧性不可能脱离个体、国家和社会不同方面的有机协同。 相似文献
2.
The effect of COVID-19 on Canadian food security is examined from two different perspectives. COVID-19 creates a unique “income shock” that is expected to increase the prevalence of household food insecurity. This food insecurity can be measured by utilizing the Canadian Community Health Survey (CCHS). More fundamentally, COVID-19 heightens household concern about the capacity of the Canadian food system to ensure food availability. Despite surges in demand and supply chain disruptions, we currently do not observe broad, rapid appreciation in food prices. This suggests that there is an adequate supply of food for the near term. There is less certainty over intermediate and longer time periods because so many factors are in flux, particularly the rate of increases in sicknesses and deaths across the country and globally. Data on these health factors and elements of the food supply chain are needed to predict beyond a short time frame. In this regard, we discuss three ongoing considerations—ease of capital flows, international exchange, and maintaining transportation—that will help ensure food availability in the longer run. 相似文献
3.
This paper uses comprehensive and long time series monthly food price data and a panel dyadic regression framework to evaluate the impact of the COVID-19 pandemic and associated policy responses on spatial market integration across a diverse set of food items in Nigeria. The empirical results reveal several important insights. First, we show that a significant slowdown in the speed of adjustment and price transmission occurred during the pandemic. For some food items, the speed of adjustment and, by implication, spatial market integration weakened by two- to-threefold after the outbreak of the pandemic. The effect was especially pronounced for perishable food items. Second, lockdown measures and the spread of the pandemic triggered additional dispersion in market prices across markets. For example, lockdown measures were associated with a 5%–10% reduction in the speed of readjustment toward long-term equilibrium. Third, additional underlying attributes of markets, including lack of access to digital infrastructure and distance between markets, exacerbated impacts associated with the pandemic. For instance, access to Internet service reduced the slowdown in the speed of adjustment caused by the pandemic, but longer distances between market pairs induced greater slowdown in the speed of price transmission. Our findings offer important insights for revitalizing the efficiency of food markets affected by the pandemic. The heterogenous impacts of the pandemic across value chains and markets reinforce the need to properly target post-pandemic recovery interventions and investments. Finally, we offer some insights to reduce the vulnerability of food and market systems to disruptions in future pandemics or similar phenomena that inhibit food marketing and trade. 相似文献
4.
[目的]基于多视角开展\"一带一路\"沿线国家群组划分,提出\"一带一路\"农业国际合作重要战略节点国家,并探讨新冠肺炎疫情对重要战略节点国家与我国农业国际合作的影响,对进一步促进我国与\"一带一路\"沿线国家全面农业国际合作,打破农业国际合作瓶颈具有重要意义。[方法]文章通过地理位置、地缘政治、资源禀赋、农产品贸易等多个角度,结合引力模型和聚类分析法,对\"一带一路\"农业国际合作的重要战略节点国家进行分析。并从农产品贸易和投资两个角度探讨新冠肺炎疫情对重要战略节点国家和我国农业国际合作的影响。[结果]在\"一带一路\"沿线国家中,我国农业合作的重要战略节点国家按重要性划分为两个层次,第一层次为俄罗斯、哈萨克斯坦、波兰、缅甸、越南、泰国、巴基斯坦、埃及、印度尼西亚和马来西亚;第二层次为希腊、柬埔寨和老挝。新冠肺炎疫情对重要战略节点国家和我国的农业贸易、投资合作造成了不可忽略的影响。[结论]为进一步加强我国与\"一带一路\"重要战略节点国家农业国际合作,应在十九大提出的\"六个坚持\"理念指引下,从基础设施建设、资源禀赋、部门协调、共同抗疫四个方面,继续深化\"一带一路\"农业国际合作。 相似文献
5.
改革开放以来我国粮食贸易政策演变及启示 总被引：1，自引：0，他引：1
分析了改革开放以来我国粮食贸易政策的演变,并从规模特征、品种特征、进出口国家或地区分布特征等3个方面分析了我国粮食贸易发展特征,最后提出保障我国粮食安全的粮食贸易政策. 相似文献
6.
Potential effects of alleged monopsony pricing of farm food products by supermarkets on farm product prices, quantities, incomes and land values are assessed relative to competitive behaviour. A long‐run comparative static equilibrium model is used. For export‐competing and import‐competing products, the farm food input supply curve facing the supermarkets is close to perfectly elastic and this limits monopsony behaviour. At the margin, the opportunity to reallocate agricultural land between traded and nontraded farm products means a highly elastic supply function for nontraded food inputs facing supermarkets and very limited monopsony effects. 相似文献
7.
The United States mandated a Hazard Analysis Critical Control Points (HACCP) food safety standard for seafood in 1997. Panel model results for 1990 to 2004 suggest that HACCP introduction had a negative and significant impact on overall imports from the top thirty-three suppliers. While the effect for developed countries was positive, the negative effect for developing countries supports the view of "standards as barriers" versus "standards as catalysts." A different perspective emerges from individual country-level analysis. Regardless of development status, leading seafood exporters generally experienced a positive HACCP effect, while most other smaller trading partners faced a negative effect. 相似文献
8.
Food insecurity is extensive throughout the world and hunger and malnutrition are expected to remain serious humanitarian and political concerns, both in the short term and for the foreseeable future, particularly in low income developing countries where many rural and urban households are both income and asset poor. In those countries, domestic agricultural production is expected to be especially vulnerable to the impacts of climate change over the next 30 years. Thus international markets for staple agricultural commodities, which have become increasingly important as sources of nutrition for both developing and developed countries over the past 60 years, are likely to become even more important in the future. Free trade policies allow countries to exploit their comparative advantages in economic activity, increasing average per capita incomes, longer term growth rates and a country's capacity to fund social safety nets for the poor. However, many countries abandoned those policies in favor of domestic protections in their efforts to mitigate the effects of short run food crises. The policy challenge is therefore to resolve the tension between optimal long run policies and short run initiatives to address food security concerns. 相似文献
9.
[目的]小麦是在全球范围内广泛种植的一种非常重要的粮食作物,在三大粮食作物中保持着收获面积第一的地位。中国既是世界上最大的小麦生产、消费国,也是世界小麦贸易大国。全面多角度地分析我国小麦的供需现状,找出小麦产业发展面临的难题,提供科学合理政策建议,对于优化小麦生产和促进小麦贸易都具有积极意义。[方法]利用2007-2016年的统计数据,采用对比分析法对近年来我国小麦的生产、消费和进出口贸易情况进行研究,通过国际竞争力指标分析法测算了10年间我国小麦国际贸易竞争力水平,并与小麦主要出口国进行比较。[结果](1)我国小麦总体生产能力稳步提升,2016年小麦产量已达到1.29亿t,小麦的生产区域主要集中于河南、山东等省份,大部分省份仅少量种植小麦,小麦的成本收益率相对较低,净利润不断走低。(2)小麦消费量平稳增加,我国小麦的消费量达到1.16亿t,口粮消费占比80%,消费量较大的省份也多分布在小麦主产区,中部地区省份消费缺口相对较大。(3)小麦的贸易量趋向合理,进口量达453万t,我国小麦的供需总体上保持了平衡,但小麦国际贸易逆差较大,小麦的国际竞争力较弱,小麦进口来源过于集中在加拿大、美国等小麦生产大国的状况并未改善,好在哈萨克斯坦和俄罗斯等新兴小麦大国的兴起为我国小麦的多元化贸易提供了契机。[结论]我国要坚持小麦生产以我为主的战略,做好政府服务和市场导向的有机结合,增加农业投入促进小麦高效优质生产,加大科技进步对小麦生产的贡献,合理利用国际市场等措施来保障小麦充分供给,确保国家粮食安全。 相似文献
10.
Chian Jones Ritten Linda Thunstrm Mariah Ehmke Jenny Beiermann Donald McLeod 《The Australian journal of agricultural and resource economics》2019,63(4):726-741
Fraudulent activities in the international honey market affect 10% of food, and cost the global food market $50 billion per annum. Although many developed countries have created regulations to combat food fraud, illegally imported honey, especially originating from China, still enters through transshipments and relabelling to mask its true origin. This honey laundering poses a health risk to consumers, as Chinese honey potentially contains illegal and unsafe antibiotics and high levels of herbicides and pesticides. We analyse whether information about the negative health impacts of laundered honey increases the proportion of consumers willing to pay a premium for local fraud‐free honey. Using a laboratory experiment, we find when consumers are given honey laundering information, their willingness to pay a premium for local fraud‐free honey increases by as much as 27 percentage points. Our findings suggest that by conveying honey laundering information and guaranteeing their honey is fraud‐free, producers can potentially increase revenues and reduce the prevalence of food fraud. Our results further show that consumers' preference for various honey characteristics and age also influence the probability of paying a premium for local honey. 相似文献
11.
Cuma Yıldırım;Hakkı Göker Önen; 《Journal of Agrarian Change》2024,24(4):e12601
The coronavirus 2019 (COVID-19) pandemic and the Russia–Ukraine war have demonstrated that the neoliberal system is unstable during global crises. In times of crisis, exporter countries adopt protectionist policies in the form of export restrictions to safeguard their local food supply and curb inflation. Consequently, low-income countries might find themselves unable to access essential food products. In this regard, the aftermath of the COVID-19 pandemic and the Russia–Ukraine war has gradually increased export restrictions, causing severe food supply disruptions. In particular, import-dependent countries cannot access essential food products and face famine. To this point, this study explores the vulnerabilities of neoliberalism when exporter countries turn to protectionism. Moreover, it asks whether food sovereignty and self-sufficiency could act as a safeguard for import-dependent states against such vulnerabilities. In doing so, the study aims to contribute to the literature by linking protectionism with export restrictions, diverging from the more common association of protectionism with solely import restrictions. 相似文献
12.
研究分别从贸易历史、国际比较和模型模拟的视角对中国未来食物供求平衡状况进行了展望和模拟分析。(1)贸易历史的角度的经验结果显示,中国食物贸易净进口呈扩大态势;(2)中国大陆与日本、韩国及中国台湾地区的国际比较结果表明,中国未来粮食净进口可能会进一步扩大,尤其是对蛋白质来源食物需求可能会快速扩张;(3)基于中国食物供求局部均衡模型的模拟分析结果显示,中国谷物和油料作物供求平衡的缺口将不断扩大,主要谷物和油料作物的自给率将不断下降,同时,中国采取的玉米产业需求抑制政策对中国粮食供求平衡具有深远影响。综合以上不同视角的结果可以看出,要根本解决中国食物供求平衡问题,有必要建立食物安全与其他安全的综合安全观,实现4个方面的战略转变。即:第一,从重视确保数量向重视确保国内外资源战略转变,如签订粮食供给的政府间协议。第二,从重视总体粮食安全向重视主食安全、区域安全、运输安全(或航道安全)、流通和分配渠道安全、不同收入群体家庭食物安全转变。第三,从重视单一的食物安全向产业安全和质量安全转变。第四,从重视本国食物安全向全球视角转变。 相似文献
13.
加强国际区域经济合作是世界经济发展的重要趋势;黑龙江流域处于东北亚的中心地带．地理位置优越．自然资源丰富．具有一定工业基础和基础设施条件;分析了黑龙江流域发展国际区域经济合作的内外部环境．提出了合作的重点领域。 相似文献
14.
Jonathan Brooks 《Journal of Agricultural Economics》2023,74(1):3-23
Existing indicators of agricultural protection and support were developed primarily to gauge the market and welfare effects of government policies. They have shed light on a wider range of impacts through their use in economic models and empirical analysis. The rising scale of support to agriculture globally, and continued reliance on market distorting policy instruments, make this work as important as ever. Deeper investments are nonetheless needed to address heightened concerns about the spill-over impacts of agricultural policies on the performance of food systems, in particular with respect to food security and nutrition, rural livelihoods, resource use and the environment, and global emissions. A first area for development is improved measures of policies to correct agriculture's externalities. A priority here is to develop a carbon tax equivalent of sectoral mitigation efforts. A second area is to provide a clearer delineation of government spending on private versus public goods. This would make a valuable contribution to a ‘repurposing’ agenda that seeks to identify how agricultural budgets can be spent more effectively, as well as the scope for transferring resources to wider social priorities, such as public health and climate action. 相似文献
15.
Yanan Zheng;Henry An;Meng Yang;Feng Qiu; 《Revue canadienne d'agroeconomie》2024,72(3):389-406
The COVID-19 pandemic resulted in disruptions to the Canadian meat and livestock markets. While prices initially decreased, the shutdowns of beef packing plants led to a large reduction in the supply of beef and a corresponding increase in the wholesale price with ramifications along the entire supply chain. This study examines the effect of COVID-19 on price transmission and price volatility in the Canadian beef supply chain using monthly farmgate, wholesale, and retail price data covering the period from July 2005 to February 2022. We find evidence indicating that COVID-19 affected long-run price transmission from farmgate and wholesale markets to the retail market. Specifically, we find that the pandemic resulted in a 94.42 and 81.48% decrease in price transmission from the farmgate and wholesale market, respectively, to the retail market, indicating that higher prices at the wholesale level were not being passed on to consumers to the same extent. In the short run, we find asymmetric price adjustments and both direct and indirect volatility spillovers among the three levels of markets, implying strong market interactions across the beef supply chain. Overall, our results suggest the resiliency of the Canadian beef sector to COVID-19 shocks. 相似文献
16.
Getu Hailu 《Revue canadienne d'agroeconomie》2020,68(2):163-169
In this paper, I explore the potential effects of the COVID-19 pandemic on Canadian food processors. First, COVID-19 may have an impact on food processing economic activities because of supply and demand shocks. Second, the impact of COVID-19 on food processing may depend on the type of products and the size of the processors. The effects of measures taken by the government to flatten the epidemiological curve on the economic activities of the food processing sector are uncertain. 相似文献
17.
A well‐functioning trade relationship between Canada and the United States is crucial to the economic vitality of the Canadian agri‐food industry. However, agri‐food trade is more susceptible than other sectors to political interventions. The Trump presidency has strained Canada–US relations and his trade policy actions have significantly increased trade restrictions and trade policy uncertainty and undermined the rules‐based global trading system. We examine the pattern of agri‐food trade between the two countries and find that the upward trajectory of bilateral agri‐food trade ended in 2013. Although this flatlining predates the Trump administration, we show that Trump increased trade policy uncertainty starting in 2017 and likely impacted further expansion of trade. We examine what might change under the Biden presidency and argue that the new administration is likely to restore strong relationships with allies and work to rebuild important international institutions such as the World Trade Organization (WTO). Although protectionist forces will continue to impact bilateral agri‐food trade, we expect closer political ties between a Biden administration and the Canadian Prime Minister. This should have a positive effect on the Canadian agri‐food industry by reducing trade uncertainties, thereby increasing agri‐food trade between Canada and the United States. 相似文献
18.
我国水产品国际贸易顺差的成因及其影响 总被引：5，自引：0，他引：5
在分析我国水产品国际贸易状况的基础上,本文对导致我国水产品贸易顺差的原因进行了分析。并分析了水产品贸易顺差对我国渔业经济发展可能产生的影响,提出了降低巨额贸易顺差带来短期冲击的几点建议。 相似文献
19.
Economic issues related to quarantine in international trade 总被引：1，自引：0，他引：1
20.
Mariah Dolsen Ehmke Alessandro Bonanno Kathryn Boys Trenton G. Smith 《The Australian journal of agricultural and resource economics》2019,63(4):685-700
In this review, we contextualise the articles in this special issue, relating them to existing food fraud research, and identify food fraud research trends, challenges and priorities for the near term. We accomplish these aims through a comprehensive review of research by food scientists, economists, other social scientists, legal experts, government research groups and international trade organisations. Existing food fraud research is heavily weighted towards food science, packaging and labelling, and legal areas of knowledge discovery. Moving forward, research is needed pertaining to general economic welfare outcomes from food fraud incidences, economic incentives to deter frauds, economic spillovers from fraud incidences to other food products and markets (domestic and international) and further delineation of the effect of different types of food fraud on consumer and producer welfare. The articles in this special issue make significant contributions to understanding of the role of food fraud in consumer decisions, measuring consumer welfare losses from fraud, food fraud spillover effects to other markets and new frameworks for fraud analysis. 相似文献