依托“川北凉粉” 发展主食产业 激活百年品牌

川北凉粉创于蜀汉,兴于明清,盛于建国,传承至今已有近两千年历史,是四川代表性著名小吃。南充市依托"川北凉粉"地方传统特色小吃,按照"政府引导推动、龙头引领带动"以及"主食产业化、生产现代化、管理标准化"发展思路和"加快传统产业升级转型,做大做强做优百年传统品牌,实现粮油主食产业化发展"的目标,引导发展主食产业化,突破传统产业模式,     

我国主食加工业发展现状与推进对策

主食是供应人们一日三餐消费、满足人体基本能量和营养摄入需求的主要食品,是保证国民身体健康的基本食物.现代主食包括传统面米主食和预制菜肴食品.主食加工业一头连农民、一头连市民,一头连农业、一头连服务业,是联结工农城乡关系的特殊产业,在“稳增长、调结构、促改革、惠民生”中发挥着十分重要的作用。     

居民多维认知、特征与马铃薯主食产品市场潜力

［目的］对马铃薯主食产品市场潜力的分析是推进马铃薯主粮化成功与否的关键。［方法］在马铃薯主粮化目标下,基于产品开发构建居民视域下马铃薯主食产品市场潜力的发生机制,并以居民的感性认知、理性认知、经济认知与家庭特征为重要支撑,采用二元Logistic模型对其进行实证检验。［结果］研究表明,居民的马铃薯主食产品品尝体验效果、马铃薯馕价格支付意愿、家庭收入与消费能力对其市场潜力的形成产生正向显著影响,居民的马铃薯营养认知、年龄、健康禀赋与马铃薯食用方式也对激发马铃薯主食产品市场潜力的有不同程度的影响。异质性检验表明,城市居民相较于农村居民更容易接受马铃薯主食产品,对马铃薯主食产品市场潜力形成的贡献较大。［结论］加强关于马铃薯营养认知的宣传及推进马铃薯主食产品的多元化研发,以形成居民对马铃薯主食产品的认可度,进而提高马铃薯主食产品的市场潜力。     

全力赢在起跑线上——记马铃薯主食化的“定西行动”

正马铃薯主食化的实施,带来了难得的市场机遇和广阔的发展前景,但当务之急是如何让马铃薯主食化产品摆上寻常百姓家的餐桌,有着“中国薯都”之称的甘肃定西市,正通过自己的努力,向世人展示着马铃薯主食化的“定西行动”。提升马铃薯附加值甘肃巨鹏清真食品股份有限公司,是定西市一家集农产品研发、种植、收购、储藏、加工、销售为一体的省级农业产业化重点龙头企     

中国马铃薯主食产业化发展与展望

作为农业部近期提出的一项重要发展战略,马铃薯主食产业化是促进马铃薯产业跨越发展的有效途径,是满足居民膳食结构转型升级的重要选择,对促进农业可持续发展、确保国家粮食安全意义重大。马铃薯主食产业化,就是要以营养为指导,重点研发出适合中国人饮食习惯的马铃薯馒头、面条、米粉等主食产品,实现马铃薯主食化;通过马铃薯主食产品营养、消费、加工、生产一体化,促进马铃薯产业的跨越发展。马铃薯主食产业化需要开展适宜品种与专用品种的选育、主食产品及其加工技术装备研发、产品营养功能评价与消费引导、综合生产技术应用、区域推进与示范推广等,利用市场推动与政策扶持,挖掘面积和单产潜力,形成不同区域发展模式。推进马铃薯主食产业化,要以"马铃薯主粮化关键技术体系研究与示范"项目为牵引,加强组织协调、加强财税与金融支持、建立多元化投入机制、提升科技支撑能力、加强示范推广与消费引导等,促进马铃薯主食产业健康顺利发展。     

土豆的前世今生

正自2015年马铃薯主粮化战略实施以来,已经有一批企业在马铃薯主食化上先试先行,研发出马铃薯馒头、面包、薯馕等主食产品,"把土豆不当干粮"将成历史,我国马铃薯主食化前景值得期待。可是你知道,我国的马铃薯从何而来,为何被称作"洋芋"?带着这样的问题,本刊记者走进甘肃省定西市的薯都博物馆,一探马铃薯的究竟。据薯都博物馆工作人员叶荣介绍,博物馆于2016     

土豆主食化还须闯过哪几关

正在大多数人看来,土豆不过是人们桌上的一盘小菜。现在,马铃薯主食开发的实践表明,“小土豆”不小,正在成为“大产业”,不仅引领着居民的健康消费,也带动更多的农民实现增收致富。马铃薯主食化战略推进以来,一直以蔬菜形象出现的土豆跃升为主食。然而,走向主食化的路上,“小土豆”依然面临诸多考验。真正扛     

收入增长与农村稻米消费的演变

收入增长与农村稻米消费的演变黄季一、研究背景稻米是我国居民的主要粮食，它为国民提供了约４０％的总热量需要。除了西北、华北和东北的大部分地区以外，稻米是我国大部分地区的主食，为南方稻区的居民提供了６０％－８０％的热量需要。稻米不仅是我国居民的主食，也是...     

马铃薯主食化再上新台阶

正成功实现科研成果转化二代马铃薯主食全线上市时隔一年,第二代马铃薯主食产品在北京上市。至此,主食产品中的马铃薯粉占比已从第一代的30%提升到第二代的55%。根据公益性行业(农业)专项——马铃薯主食化关键技术体系研究与示范项目研究目标和总体要求,由中国农业科学院农产品加工研究所承担的第二代马铃薯主食产品研发取得阶段性进     

“千石谷”方便米饭:新产品添彩主食产业化

“民以食为天”，吃什么，怎么吃，关系着每个人的身体健康。据有关部门测算，我国每年消费的主食总产值超过2000亿元。在发达国家，主食消费产业化比重为80％-90％，而在国内，这个比重只有15％。主食是城乡居民生活必须食用的主要粮食制成品，既包括主食制品，也包括主食原料。主食产业化，则是在构建从田间到餐桌的粮食全产业链过程中形成的，以粮食生产基地化、     

A new professionalism for agricultural research for development

There have been repeated calls for a ‘new professionalism’ for carrying out agricultural research for development since the 1990s. At the centre of these calls is a recognition that for agricultural research to support the capacities required to face global patterns of change and their implications on rural livelihoods, requires a more systemic, learning focused and reflexive practice that bridges epistemologies and methodologies. In this paper, we share learning from efforts to mainstream such an approach through a large, multi-partner CGIAR research program working in aquatic agricultural systems. We reflect on four years of implementing research in development (RinD), the program’s approach to the new professionalism. We highlight successes and challenges and describe the key characteristics that define the approach. We conclude it is possible to build a program on a broader approach that embraces multidisciplinarity and engages with stakeholders in social-ecological systems. Our experience also suggests caution is required to ensure there is the time, space and appropriate evaluation methodologies in place to appreciate outcomes different to those to which conventional agricultural research aspires.     

建立生态补偿机制的财政政策研究

生态补偿机制是为了控制环境破坏而建立的约束制度,包括生态补偿类型,生态补偿方式,生态补偿责任,生态补偿法规、制度、政策等。黑龙江省建立生态补偿机制面临着缺乏法律保障、排污费征收标准过低、环境违法处罚标准过低,企业将环境治理成本转嫁给政府等问题。根据黑龙江省的情况,建立生态补偿机制应遵循市场经济规律、完善相关财政政策和保障措施,惟如此,才能对落实科学发展观,构建环境友好型社会,实现人与自然和谐发展起到积极的推动作用。     

Agents for diffusion of agricultural innovations for environmental outcomes

In New Zealand, local governments are tasked with both sustainably managing natural resources and supporting adoption of practices and technologies for environmental outcomes. Unfortunately, farmers in New Zealand lack trust in advice on environmental performance provided by local governments. Hence, local governments may seek to partner with others to disseminate information about environmentally friendly practices and technologies to farmers. Empirical evidence indicates that New Zealand farmers are more likely to adopt new practices after seeing them successfully demonstrated; therefore, local government would do well to partner with those who have tried the practices themselves and those with large farmer networks. In this paper, we use unique survey data to identify the characteristics of such “innovators” and “connectors”. We also identify the characteristics of individuals who trust environmental information provided by local governments. We find that sex, age, education level, financial robustness, farm size, and the number of distinct land uses are correlated with both innovativeness and connectedness. However, among these characteristics, only education and financial robustness predict trust in environmental information provided by local governments.     

Agriculture for development: new paradigm and options for success

The role of agriculture as an instrument for industrialization had been rigorously conceptualized in the 1960s and 1970s under the classical paradigm of development economics. After many implementation failures under import substitution industrialization policies and protracted neglect of agriculture under the policies of the Washington Consensus that followed the debt crisis, agriculture has gradually returned in the development agenda, especially with the food crisis. We argue in this article that a new paradigm has started to emerge as to how to use agriculture for development, pursuing a broadened development agenda. We explore the specifications of this paradigm and discuss conditions for successful implementation.     

Land administration for housing production: An approach for assessment

The integration of land administration processes and the collaboration of land agencies are considered essential for the effective delivery of developable land for housing production. The research upon which this paper is based investigates the interrelationship across land administration functions and between different levels of government in the management and delivery of land for housing production. It focuses on land management policies, land administration processes, and spatial data infrastructure, as they are related to housing production. The study starts from the premise that inadequate integration across land administration functions and between different levels of government impedes land delivery for housing production. Against this background, an assessment framework is proposed as a tool to assess the levels of integration. The parameters for the development of the framework are based on the extensive literature of past and present initiatives which focused on enhancing inter-agency collaboration. It is also supported by interviews with land agencies in the case study areas – Australia and Nigeria – to aggregate the common themes as observed in the literature. The assessment framework was evaluated through selected government departments and agencies. With this approach, the assessment framework develops into the land administration integration assessment matrix. The key consideration of the matrix is to assess the depth of inter-agency relationship ranging from information sharing to consultation, coordination of activities, joint management, partnership arrangement and formal merger of organisations.     

退耕农户长期生计分析

以陕西、青海两省4个县15个村400个退耕农户为研究对象,通过20年的成本效益分析,探讨了退耕还林对农户生计的长期影响,预测了退耕后林草产品的产出、价格和农产品产量,分析了样本农户退耕前后在土地利用、种植结构、收入和成本结构等方面的变化,对林草产品价格、退耕补助、毁林复耕等因素进行了敏感性分析。结果表明:在预测的价格和产出水平上,退耕提高了样本农户的收入水平。从长期看,退耕农户面临自然、技术和市场风险。要实现中国政府的生态建设目标,决策者应关注退耕农户尤其是退耕地比例高的农户的长期生计。     

Empowering change for sustainable agriculture: the need for participation

Sustainable agricultural development (SAD) requires empowerment and engagement of all actors in the agricultural production and supply chain to enable change. This paper proposes a novel framework for Participatory Sustainable Agricultural Development (PSAD) that distinguishes four main classes of factors that influence participation in SAD: environmental, economic, social and governance-related. The factors in each of these classes are analysed in relation to their effect over time, on the basis of 49 SAD programmes reported in the literature. Findings show that the social factors of engagement and empowerment, not often addressed in existing SAD programmes, are of significant influence to effect over time, as are the environmental factors of food safety, and the economic factors of production and capacity development. As such this paper shows that in in addition to the well-acknowledged need for knowledge and skills related to food safety, production and capacity development, SAD programmes also need to address the social factors of engagement and empowerment to enable sustainable change over time for SAD through participation.