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1.
This article incorporates the U.S. sugar policy instruments in a spatial Nash equilibrium model of world sugar trade and simulates the consequences of the U.S. sugar policy reforms on sugar trade among major producing and consuming regions of the world. The results show that policy reforms which eliminate import barriers by the U.S. can lead to major changes in the directions and volumes of sugar trade. Specifically, U.S. sugar imports would increase but domestic production and consumer prices would decline. Several regions in the developing world would increase their shares of the world sugar export trade.  相似文献   

2.
We analyse the impact of trade liberalisation, removal of production subsidies and elimination of consumption distortions in world sugar markets using a partial‐equilibrium international sugar model calibrated on 2002 market data and current policies. The removal of trade distortions alone induces a 27% price increase while the removal of all trade and production distortions induces a 48% increase in 2011/2012 relative to the baseline. Aggregate trade expands moderately, but location of production and trade patterns change substantially. Protectionist Organisation for Economic Co‐operation and Development (OECD) countries (the EU, Japan, the US) experience an import expansion or export reduction and a significant contraction of production in unfettered markets. Competitive producers in both OECD countries (Australia) and non‐OECD countries (Brazil, Cuba), and even some protected producers (Indonesia, Turkey), expand production when all distortions are removed. Consumption distortions have marginal impacts on world markets and the location of production. We discuss the significance of these results in the context of mounting pressures to increase market access in highly protected OECD countries and the impact on non‐OECD countries.  相似文献   

3.
Reply     
CAP Reform in the Dairy Sector: Remove Export Subsidies and Retain Milk Quota–Counterpoints and Reply Counterpoint–David Harvey. The authors argue for retention of dairy quotas, elimination of all subsidies and continued import taxes. The argument that quotas will increase market prices fails to recognise that demand is likely to become more price elastic, that quotas will not allow EU producers to benefit from an expanding domestic market, and that any domestic price gain will be capitalised into the cost structure of producers. It is more sensible to eliminate quotas completely, possibly with compensation of existing quota owners. Counterpoint–Gunnar Breustedt and Uricb Koester. We argue that their reference system is misleading, that they underrate the welfare losses of the EU quota system and that some a priori assumptions concerning the external effects of milk production are debatable. Abolishing the quota in a world with no export subsidies would increase EU welfare the most. Reply–Zohra Bouamra‐Mechemache and Vincent Requillart. The comments develop two main lines of argument. First, those related to an ideal world. But we are far from this ideal situation: the EU has world market power and there are positive and negative externalities in milk production. Full liberalisation, moreover, would generate social costs so the key question is: what is the best way to implement a gradual liberalisation? A second set of arguments is related to the indirect costs and benefits of dairy quotas. In our model indirect quota costs would be lowered and milk production in the Less Favoured Areas would be supported. We maintain our conclusion that it could be rational to keep a quantity instrument to regulate the EU dairy sector if price instruments are removed. Réforme de la PAC laitière: supprimer les subventions et garder les quotas ‐ contrepoint et réponses David Harvey en contrepoint Les auteurs roudraient conserver les quotas laitiers, éliminer les subventions, et garder les droits de douane. Mais l'argument selon lequel les quotas vont contribuer a accroître le prix sur le marché intérieur néglige le fait que la demande deviendra plus élastique, que les quotas ne permettront pas aux producteurs européens de bénéficier de l'expansion de la demande interne, et que tout accroissement de prix intérieur sera capitalisé dans les prix des facteurs fixes. Il est done plus intelligent de complètement éliminer les quotas, le cas échéant en offrant des compensations à ceux qui, à l'heure actuelle, détiennent des quotas. Gunnar Breustedt et Ulrich Koester en contrepoint Le système de référence des auteurs est trompeur. lis sous estiment les pertes de bien‐être qui sont engenderées par le système de quotas européens. Certaines de leurs hypothèses sur les effets externes de la production laitière sont discutables. La meilleure façon d' accroître le bien‐être en Europe serait d' abolir les quotas dans un monde sans subventions à l' xportation. Zohra Bouhamra et Vincent Requillart en reponse On nous oppose deux ordres d'objections: D'abord celles qui concemeraient un monde ideal. Mais nous sommes bien loin d'un monde idéal: de fait, l'Union européenne dispose bien d'un certain pouvoir sur le marché mondial et il existe bien des externalités, tantôt positives et tantot negatives, dans la production de lait. De plus, la liberalisation totale engendrerait des couts sociaux. La question est done plutot de savoir comment preparer une liberalisation progressive. La seconde série d'argurnents a trait aux coûts et aux bénéfices indirects liés aux quotas laitiers. Dans notre modèle, les coûts indirects des quotas seraient plus faibles et la production laitiére serait soutenue dans les zones les moins favorisées. Nous maintenons notre conclusion qu'il pourrait etre rationnel, si Ton vient a supprimer les interventions sur les prix, de conserver un instrument quantitatif de régulation de la production laitière européenne. Reform der GAP auf dem Milchsektor: Abschaffung von Exportsubventionen und Aufrechterhaltung von Milchquoten– Kontrapunkte und Antwort Kontrapunkt–David Harvey. Die Autoren sprechen sich für die Beibehakung von Milchquoten, die Abschaffung aller Subventionen und weiter bestehende Einfuhrzölle aus. Das Argument, die Quoten würden die Marktpreise erhöhen, übersieht, dass die Nachfrage wahrscheinlich preiselastischer wird, dass die Quoten es den EU‐Erzeugern nicht gestatten, Nutzen aus einem wachsenden Binnenmarkt zu Ziehen, und dass jede Preiserhöhung im Inland in der Kostenstruktur der Erzeuger kapitalisiert wird. Es ist sinnvoller, die Quoten vollständig abzuschaffen und möglicherweise die Quoteneigner zu Entschädigen. Kontrapunkt–Gunnar Breustedt und Ulrich Koester. Wir vertreten den Standpunkt, dass ihr Referenzsystem irrefuhrend ist, dass sie die Wohlfahrtsverluste des EU‐Quotensystems unterbewerten und dass einige a priori‐Annahmen in Hinblick auf die externen Effekte der Milchproduktion umstritten sind. Die Abschaffung der Quoten bei gleichzeitigem weltweiten Verzicht auf Exportsubventionen würde die Wohlfahrt in der EU am stärksten erhöhen. Antwort–Zohra Bouamra‐Mechemache und Vincent Réquillart. Die Kommentare entwickeln zwei grundsätzlicheArgumentationsrickungen. Die erste bezieht sich auf eine ideale Welt. Von dieser idealen Situation sind wir hingegen weit entfernt: Die EU besitzt Marktmacht auf dem Weltmarkt, und die Milcherzeugung ist durch positive und negative externe Effekte gekennzeichnet. Zudem würde eine vollständige Liberalisierung zu gesamtwirtschaftlichen Kosten führen, daher lautet die Schlüsselfrage: Wie kann eine schrittweise Liberalisierung am besten umgesetzt werden? Die zweite Argumentationsrichtung bezieht sich auf die indirekten Kosten und den indirekten Nutzen von Milchquoten. In unserem Modell würden die indirekten Kosten der Quoten verringert und die Milcherzeugung in den benachteiligten Gebteten subventioniert. Wir erhalten unsere Schlussfolgerung aufrecht, dass es rational ware, ein Instrument zur Mengenregulierung im EU‐Milchsektor beizubehalten, falls die Preisinstrumente abgeschafft werden.  相似文献   

4.
Rich-country support programs for cotton and sugar producers are frequently claimed to be detrimental for developing-country farmers. This study investigates whether a reduction in protectionist policies for Organization for Economic Cooperation and Development cotton and sugar producers would have a measurable effect on the welfare of Indian farmers. The fact that these sectors are intensively regulated within India might suggest that any such effect will be small. However, this study shows econometrically that prices in Indian rural markets closely follow world prices, and that Indian farmers are flexible in the medium to long run in changing production according to price signals from these markets. Depending on the crop and the nature of liberalization, producer surplus increases from 4.2% to 22.3% in the long run.  相似文献   

5.
The provisions of the 1983 International Coffee Agreement (ICA) and proposed reforms to eliminate exports to nonmember importers at discounted prices are analyzed. The discounted sales were a key issue that led to the breakdown of negotiations for a new ICA and the end of export quotas under the current agreement. A model of the world coffee market incorporating the policy response of exporting countries is used to analyze the welfare implications of the different alternatives. The model shows that the price discounts result from the structure of the current agreement (the existence of nonmember importing countries) and allocation of export quotas for the member market, which does not reflect export capacity. Welfare calculations based on the model show that several small exporters derive substantial benefits from nonmember market sales. These exporters will not be willing to comply with an arrangement to allocate quotas for the nonmember market unless they receive a large share of this market. However, the large exporters appear determined to retain their market share. The results of the model predict that, unless importers no longer insist on eliminating the price discounts, a new agreement is unlikely.  相似文献   

6.
The purpose of this article is to discuss possible scenarios for UK sugar beet production after the reform of the sugar regime. The analysis is built on an evaluation undertaken by the University of Cambridge and The Royal Agricultural College of the impact that reforming the EU sugar regime may have on UK agriculture. The analysis focuses on the implications of reductions in quota and the support price and on the possible reactions by British Sugar, as the final outcome in terms of production will depend on the interaction between British Sugar and sugar beet farmers. The analysis indicates that British Sugar strategies such as reallocating the available quota to the more efficient producers or paying higher beet prices might mitigate the impacts of the reform. The key factor in limiting the overall impact on production is the extent that the industry can restructure and reduce its cost base. For example, following a 40 per cent reduction in the sugar beet price we estimate that if farmers could reduce their average costs by 20 per cent, about 52 per cent of UK beet production would still be viable, compared to less than 20 per cent if costs were not altered.  相似文献   

7.
Progress in the Doha Round is assessed against the changes tothe common agricultural policy (CAP) brought about by the Fischlerreforms of 2003–2004, and that proposed for sugar. Anelimination of export subsidies could place EU exports of processedfoods at a competitive disadvantage because of high sugar andmilk prices. Provided the single payment scheme falls withinthe green box, the likely new limits on domestic support shouldnot be problematic for the post-Fischler CAP. However, an ambitiousmarket access package could open up EU markets and bring pressurefor further reform. If there is no Doha agreement, existingprovisions will continue to apply, but without the protectionof the Peace Clause; and increased litigation is likely. FurtherCAP reform is to be expected.  相似文献   

8.
CAP Reform in the Dairy Sector: Remove Export Subsidies and Retain Milk Quota The reforms of the Common Agricultural Policy of June 2003 introduced major policy changes, In the dairy sector the aim is to decrease price distortions between the EU and world dairy markets through successive reductions in milk intervention prices. However, the milk quota system is still in place and successive increases in milk quotas are planned. The question is whether these dairy reforms are going in the right direction given the three main characteristics of the EU dairy sector. First the price inelasticity of both milk supply (due to quota) and domestic demand means that price distortion mainly affects the distribution of economic surplus between consumers and producers but does not generate significant net losses in economic welfare. Second, the ‘large country’ position of the EU on the world market means that the EU should remove all export subsidies, which will reduce EU exports and increase world prices. Third, the projected increase in EU aggregate demand for milk favours a reduction in all subsidies. The CAP is going in the right direction in the dairy sector. But to reduce price distortions all subsidies should be removed as soon as possible and the milk production quota should be retained. La réforme de la PAC laitiére: supprimer les subventions aux exportations et conserver les quotas La réforme de la PAC en juin 2003 est un changement majeur. En ce qui concerne le secteur laitier, l'idée consiste à diminuer les distorsions entre les prix européens et ceux du marché mondial par une série de réductions progressives du prix d'intervention. En même temps, le système des quotas reste en place et des accroissements progressifs sont envisageés pour les droits à produire. La question. est alors de savoir si une telle politique est bien orientée, compte tenu des trois caractéristiques principales du secteur laitier européen. En premier lieu, la faible élasticité-prix aussi bien de l'offre (à cause des quotas) que de la demande, implique que les distorsions, si elies affectent la répartition des bénéfices entre producteurs et consommateurs, ne génèrent pas de très grandes pertes sociales au niveau du bien-être global. Ensuite, l'importance de l'Union européenne sur les marchés mondiaux implique que l'UE doive réduire ses subventions à l'exportation, ce qui diminuera le volume des exportations et en fera remonter le prix, Enfin, l'accroissement prévisible de la demande globale européenne en produits laitiers devrait conduire G une réduction des subventions de toute sorte. La PAC est done sur la bonne voie en matière laitière. Mais pour réduire les distorsions, il faut le plus vite possible supprimer les subventions et conserver les quotas laitiers. Reform der GAP im Milchsektor: Abschaffung der Exportsubventionen und Beibehaltung der Milchquoten Die Reform der Gemeinsamen Agrarpolitik vom Juni 2003 führt zu erheblichen Politikänderungen. Im Milchsektor ist das Ziel, die Preisverzerrungen zwischen der EU und den Weltmärkten für Milchprodukte durch eine sukzessive Reduzierung der Milchinterventionspreise zu verringern. Das Milchquotensystem bleibt jedoch weiter bestehen und sukzessive Erhöhungen der Milchquoten sind geplant. Es ergibt sich die Frage, ob die Reform bei den vorhandenen drei Charakteristika im EU Milchsektor in die richtige Richtung geht. Erstens bedeuten das gegebene preisunelastische Angebot von Milch (wegen der Quotierung) und die Nachfrage im Inland, dass die Preisverzerrung sich vomehmlich auf die Verteilung der ökonomischen Rente zwischen Konsumenten und Produzenten auswirkt, nicht aber zu bedeutenden Wohlfahrtsverlusten führt. Zweitens fuhrt die Abschaffung aller Exporterstattungen für Milch und Milchprodukte dazu, dass die EU Exporte sinken und damit wegen der EU als relative großes Land die Weltmarktpreise für Milch steigen werden. Drittens begünstigt die vorausgesagte Zunahme in der aggregierten Milchnachfrage in der EU eine Reduzierung aller Subventionen. Die GAP entwickelt sich im Milchsektor in die richtige Richtung. Es sollten aber alle Subventionen so schnell wie möglich abgebaut und die Milchquote sollte aufrechterhalten werden, um Preisverzerrungen zu reduzieren.  相似文献   

9.
The usual sale of European agricultural products to Africa using export refunds has been heavily discussed in recent decades. At the centre of the discussion are the consequences on the agricultural producers in Western and Southern Africa. There are two different points of view: On the one hand, the European Union's (EU) export policy reduces the prices on these markets and relieves high burdens on local producers; on the other hand are claims that refunds do not influence local prices significantly. Hence, the Common Agricultural Policy (CAP) has no effect on markets of third countries, besides depressing world market prices. This paper focuses on the effects of EU's export subsidies for beef exports on its market share in several developing countries. Twenty-seven African countries were analysed using a fixed-effects model between 1988 and 2000. The results clearly show a highly significant positive impact of the export refund rate on the market and the import share. With its export policy, the EU raises its market position and edges out other competitors.  相似文献   

10.
This paper discusses a generic approach to implementing production quotas in an applied general equilibrium framework. The quota rent is interpreted as additional primary factor payments. We analyse the abolition of the raw milk quota and the elimination of export subsidies for dairy products in the European Union at a member country level. The raw milk output increases in Denmark, Ireland, Italy, Luxembourg, the Netherlands and Spain, while it declines in Germany, Greece, Portugal and Sweden. The EU‐wide effect for raw milk production is an output increase of 3% and a price decline of 22%. To assess the robustness of the critical assumption about the raw milk quota rent we apply Arndt and Pearson's Systematic Sensitivity Analysis.  相似文献   

11.
This article estimates the impacts of world agricultural trade liberalization on wages and unemployment in Argentina in the presence of individual labor supply responses and adjustment costs in labor demand. After a 10% increase in agro-manufactured export prices, I find that: ( a ) the employment probability would increase by 1.36 percentage points, matched by a decline in the unemployment probability of 0.75 percentage points and an increase in labor market participation of 0.61 percentage points; ( b ) the unemployment rate would decline by 1.23 percentage points; ( c ) expected wages would increase by 10.3%, mostly due to higher employment probabilities.  相似文献   

12.
This paper analyses the nature of the long‐run relationship between US and EU wheat export prices over the period 1981–2000. We employ a novel approach of testing for cointegration with structural change developed by Barassi and Taylor (A Test for Change in the Cointegrating Rank, University of Birmingham, Birmingham, 2004). The method enables us to determine the breakpoint, which is found to occur after the 1992 CAP reforms were implemented. On analysing the two separate subperiods, we find no evidence of a long‐run relationship prior to the 1992 CAP reform. However, clear evidence of a long‐run relationship is found after the CAP reforms were implemented. Further analysis reveals that, in the post‐CAP reform period, the EU wheat prices follow then US soft wheat prices, consistent with the EU export subsidy regime over this period, albeit that export subsidies by the EU have been relatively small.  相似文献   

13.
We assess the impact of a potential TTIP bilateral free trade agreement on the EU and US bio‐economies (feedstock, biofuels, by‐products, and related competing crops) and major trade partners in these markets. The analysis develops a multi‐market model that incorporates bilateral trade flows (US to EU, EU to US, and similarly with third countries) and is calibrated to the OECD‐FAO baseline for 2013–2022 to account for recent policy decisions. The major policy reforms from a TTIP involve tariff and TRQ liberalisation and their direct contractionary impact on US sugar supply, EU biofuel production, and indirect negative effect on US high fructose corn syrup (HFCS) production. EU sugar and isoglucose production expand along with US ethanol and biodiesel and oilseed crushing. EU sugar would flow to the US, US biofuels and vegetable oil to the EU. We further quantify non‐tariff measures (NTM) affecting these trade flows between the EU and the US. EU oilseed production contracts, and EU crushing expands with improving crushing margins following reduced NTM frictions. Our analysis reveals limited net welfare gains with most net benefits reaped by Brazil and not the two trading partners of the TTIP.  相似文献   

14.
We analyze the long‐term impacts of large‐scale expansion of biofuels on land‐use change, food supply and prices, and the overall economy in various countries or regions using a multi‐country, multi‐sector global computable general equilibrium model augmented with an explicit land‐use module and detailed biofuel sectors. We find that an expansion of biofuel production to meet the existing or even higher targets in various countries would slightly reduce GDP at the global level but with mixed effects across countries or regions. Significant land re‐allocation would take place with notable decreases in forest and pasture lands in a few countries. The expansion of biofuels would cause a moderate decrease in world food supply and more significant decreases in developing countries like India and Sub‐Saharan Africa. Feedstock commodities (sugar, corn and oil seeds) would experience significant increases in their prices in 2020, but other price changes are small.  相似文献   

15.
After Taiwan became a member of the WTO in 2002, its tariff rates for fishery products decreased by an average of 35.5% from the level in 2001. Direct imports of fishery products from China would be allowed in 2004. These tariff reductions and the relaxation of import restrictions will have a strong effect on Taiwan's fishery sector. In this paper, we present an analysis of how fishery production, prices, input usage, and welfare distribution might react to trade liberalization. In addition to evaluating the overall impact of tariff reduction on Taiwan's fishery sector, we assess the effects of China's WTO accession on the Taiwanese market. We use a fishery sector equilibrium model in which 40 products and 68 fishing activities are identified. The model also includes an import–export subsector, a factor input subsector, and a supply–demand equilibrium condition to analyze the distributions of social welfare due to trade liberalization. Three simulations are conducted to investigate the impact of tariff reductions in 2004, 2 years after Taiwan has jointed the WTO. The results indicate that Taiwan's fishery sector will be adversely affected when it encounters the extremely low import prices of certain fishery products from China. The total production of the fishery sector and its value are predicted to decrease by 4.03% and 9.96%, respectively, in 2004. Aquaculture would suffer the heaviest loss with a 7.48% reduction in the production and a 19.23% reduction in its value. The demand for labor will decrease by 8.71%. The effect is most pronounced in aquaculture in which the demand for labor will go down by 11.40% and the wage rate will decline by 14.28%. To meet the challenge of globalization, the Taiwanese fishery industry will have to diversify, and improve its operational efficiency as well as production and distribution structures for a sustainable development.  相似文献   

16.
Counterfactual simulations of a partial equilibrium model of the world salmon market suggest safeguard tariffs imposed by the European Commission on salmon imports from Norway, Chile, and the Faroe Islands would do more to punish producers in the named exporting countries than to reward United Kingdom producers. The reason is that export supply is less elastic than import demand on a bilateral basis, which means that most of the tariff's incidence is borne by the targeted producers rather than EU consumers. The incidence problem is exacerbated by the feed quota (now biomass limit) that Norway uses to limit its production. A marketing fee that expands market demand is shown to be less distortionary than its tariff equivalent, and thus may be preferred from a second‐best perspective.  相似文献   

17.
EU accession negotiations with Turkey are scheduled to start in October 2005. The period of accession negotiations will probably last for ten years or longer, but the effects of applying the Common Agricultural Policy (CAP) to Turkey are currently a controversial discussion in the EU. Effects of Turkish accession on EU agricultural markets are likely to be small. The EU would gain additional export opportunities for cereals and animal products. On the other hand, Turkish agricultural exports to the EU are projected to increase for only a few fruit and vegetable products. EU budgetary outlays for the application of the CAP to Turkey could total between £3.5 and £6.3 billion in 2015 – depending on whether direct payments are phased in or not – and £5.4 billion in 2025. Most of these outlays would be for direct payments to agricultural producers and that may not be in Turkey's best interest. This is because direct payments tend to be capitalized in land prices and may thus inhibit the necessary process of improving the Turkish agricultural structure. Transfers under the second pillar of the CAP may hold more interest for Turkey, because they can be targeted at improving productivity and thereby income. Projected outlays for the CAP take a backseat to projected transfers to Turkey under the structural policy of the EU.  相似文献   

18.
The growing number of bilateral and regional free trade agreements (FTAs) alongside exchange rate volatility has raised a question on whether these affect exporters’ pricing behaviors, hence competitiveness. This study contributes to this topic by examining Australian dairy export price behavior across eight major markets taking into account the extent of pass‐through of exchange rate and tariff as well as FTAs between Australia and its trading partners. Commodity‐level dairy trade data from 1996 to 2016 and the feasible generalized least squares methods are employed. The study finds incomplete pass‐through at the industry level. The dairy export prices decrease by 1.7% if Australian dollar depreciates by 10%, while 10% tariff reduction is associated with 0.7% export price cut. Results at the commodity level show different pricing behaviors across destination and commodity markets. Overall, apart from the tariff effects, there is minimal evidence of the impacts of FTAs on dairy export prices.  相似文献   

19.
The main objective of this paper is to provide some estimates of how the world banana market has been affected by the Common Market Organization (CMO) for bananas established in the European Union (EU) on 1 July 1993, and modified in April 1994. We quantify the effects of the new EU regulation on world and EU prices, on the structure of EU imports from Latin American countries, African, Caribbean and Pacific (ACP) countries and EU regional suppliers, on the pattern of consumption in the various EU member states, and on consumers' and producers' welfare using a static partial equilibrium model of the world banana market. Simulation results suggest that the two key variables in determining the effects of the CMO are the size of the tariff quota on dollar and non-traditional ACP bananas and the capacity of ACP countries to exhaust their ACP contingent share.  相似文献   

20.
The response of agriculture to changes in relative prices is an important factor in the success of structural adjustment programs in Africa. In this paper I estimate supply functions for total agricultural output, food crops and export crops in 14 African countries for the years 1975 to 1990. Food and export crops are substitutes in production in the short run. Total agricultural output responds negatively to increases in export prices and positively to increases in food prices. A plausible explanation is that as farmers shift resources to export crop production, food supply falls in the short run, while the increase in export supply may take several years to materialize. The exchange rate is significant in explaining both food and export crop production and aggregate agricultural supply, suggesting that the exchange rate is acting as a proxy for excluded macroeconomic variables or that changes in the exchange rate are not passed immediately through to prices.  相似文献   

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