试析顾客参与和顾客满意之间的关系-基于感知公平的中介作用

顾客参与和顾客满意的关系一直以来都是服务领域研究的重点。但二者关系形成的机制,一直没有被很好地揭示。本文从感知公平理论出发,探讨了二者之间的关系,以及感知公平的中介作用。通过实证研究,认为顾客参与和顾客满意正相关,而感知公平会完全中介二者的关系。最后,指出了研究局限及未来研究方向。     

文化因素对酒店业顾客感知服务质量的影响及其启示

在竞争激烈的酒店业中,向顾客提供令其满意的服务并赢得其忠诚是决定企业竞争力的重要因素。但是,顾客的满意与否是建立在其对服务质量的主观评价,即顾客感知服务质量基础上的。大量研究表明,顾客对服务质量的感知会受到自身文化背景的影响。因此,本文认为,在竞争激烈的国际市场,跨国经营中的中国酒店要想成为具有长久竞争力的企业,就必须重视文化因素对顾客感知服务质量及其结果的影响,并在此基础上制定相应的营销战略。     

基于服务价值的快递企业竞争力实证研究

通过文献研究总结归纳出服务价值的四个维度:服务质量、感知利失、企业形象、情感价值,构建了基于服务价值的快递企业竞争力概念模型,探讨了服务价值的四个维度与顾客满意和企业竞争力的关系,并运用结构方程对模型的假设关系进行了验证。结果表明,服务价值的四个维度均对顾客满意有显著影响进而对企业竞争力产生影响。     

浅析提高我国汽车4S店顾客满意的几点对策

本文主要基于顾客感知价值视角研究影响顾客满意的主要因素,并以长三角地区汽车4S店为例进行数据统计分析,得出影响因素各个纬度中只有商品价格、售后服务都与顾客感知价值和顾客满意显著相关的结论.此外,顾客感知价值在影响因素和顾客满意的关系中起到了明显的中介作用,顾客期望确实在影响因素与顾客感知价值的关系中存在调节效应,但只针对商品价格因素.同时还根据我国汽车4S店行业发展现状提出了一些务实建议.     

网络营销中顾客体验价值提升策略的实证研究

随着我国网络经济的发展,网络体验营销的理念日益重要。消费者通过高品质的网站顾客体验,可以增加顾客的感知价值,从而提升顾客对网站的忠诚度。本研究采取假设验证的方法,首先通过假设提出影响网络营销顾客体验感知的相关因素,进而构建提升网络顾客体验价值的策略模型,其次通过问卷调查及数据统计和分析对假设因素进行验证,验证假设问题的正确性。根据研究的结论,最后对网络商家提出关于提升顾客体验价值的相关建议。     

一种新顾客满意度指数测评模型的实证研究

顾客满意度指数是近年来许多国家或地区积极开展研究和采用的一种新的经济指标。本文在已有研究的基础上,结合我国消费者行为的特点,构建了一种新的顾客满意度指数测评模型,并以手机购买者为样本进行了实证分析。新模型在期望不一致模式的基础上,同时考虑了公平模式和需要不一致模式,引入感知公平和感知价格变量,建立了由顾客满意、企业形象、感知价格到顾客忠诚三条路径关系。     

中国大型超市的服务营销组合要素和品牌爱好度间结构性关系的研究

本研究以大型超市的顾客为对象,试图确认能使感知质量和顾客满意更充足的服务营销组合要素,并认识感知质量、顾客满意及品牌认知间的关系,探究了其对品牌爱好度有影响的媒介作用。研究结果显示,第一,品牌利用可能性、店铺形象、顾客导向,以及店内物理环境对感知质量有重要影响,店铺形象和顾客导向对顾客满意有重要影响。因此,要持续开发并改善服务营销组合战略,以便于实施对品牌爱好度有影响的感知质量和顾客满意。第二,感知质量和品牌认知度对顾客满意有影响,因此需要探索通过顾客满意的品牌爱好度提高的服务营销方案。     

电子商务环境下顾客公民行为影响因素的理论模型构建

本文立足于在电子商务环境下,探寻顾客公民行为的维度划分和各个影响因素,以挖掘顾客感知、顾客满意与顾客特征之间的内在联系为依托,阐述顾客感知影响顾客公民行为的两条路径;在此基础上构建理论模型,并提出相关研究命题。     

国有商业银行感知服务质量对顾客满意和忠诚度影响的实证研究

随着市场经济体制改革的深入及国内外经济、金融的不断融合发展,我国商业银行受到了国际银行和外资银行的竞争压力,面临着来自国内外金融机构的激烈竞争。文章在回顾国内外相关研究文献的基础上,通过问卷调查对我国国有商业银行感知服务质量的度量及其对顾客满意及忠诚度的影响问题进行实证研究。研究表明,国有商业银行的感知服务质量对顾客满意起着显著的正向影响,顾客满意对顾客忠诚度起着间接的影响作用。提高国有商业银行的感知服务质量对提高顾客满意度维系顾客忠诚起着很重要的作用。     

论情感价值于珠宝行业中的应用研究

随着学界对顾客感知价值驱动因素之情感价值及相关理论的研究,但是对于情感价值与顾客满意度之间的关系较少在珠宝行业中研究,并未形成广泛认同的理论,且缺失情感价值于珠宝业下应用的研究。中国珠宝行业竞争越加激烈,由于珠宝产品所体现出来的价值是由众多因素造成,本文主要探讨顾客感知价值驱动因素之情感价值对顾客满意程度的影响。要想提高顾客满意程度,必须提高顾客的情感价值,因此如何提高顾客的情感价值,是现今管理者所重视之问题。本研究期望能帮助管理者了解情感价值在顾客中的作用,提高顾客感知价值以提高顾客满意程度。     

论商业银行顾客忠诚度的提高

忠诚的顾客对商业银行的经济效益影响极大,影响顾客忠诚度的因素有转移成本、顾客满意、顾客信任以及顾客感知价值。要提高商业银行的顾客忠诚度,必须在“以客户为中心”的理念的指导下,在利用数据仓库,对顾客进行分类管理,提供个性化服务的同时,进行业务流程创新,实行内部营销。     

An integrative framework for customer switching behavior

Due to increased intensity of competition, retention of customers has become a major concern in many service industries. Although researchers have investigated customer switching intention and its influential factors, the complex structural mechanisms that reduce the likelihood of switching intention in the field of financial services, especially in the banking context, have remained understudied. This paper addresses the role of customer satisfaction, customer loyalty, customer trust, and customer perceived value within a new conceptual model for customer switching intention in the banking services. In particular, the paper contributes to examine the potential moderating effect of switching barriers on the relationship between customer loyalty and switching intention as well as the relationship between satisfaction and switching intention of customers in the banking services. Data are collected through a questionnaire survey, and partial least squares-structural equation modeling is used for data analysis. Empirical results confirm the proposed model and hypotheses and show that switching barriers strengthen the impact of both customer loyalty and satisfaction on switching intention. The findings of this research offer a unified view of the structural relationships that contribute to reduced switching intention and provide more in-depth insights into the role of switching barriers in the banking context.     

Customer perceived value,satisfaction, and loyalty: the role of willingness to share information

This study proposes and tests an integrative model to examine the relationships among customers’ willingness to share information, satisfaction, perceived value, and loyalty in a retailing context. This study extends research on customers’ willingness to share information from trust and privacy concerns toward key outcome measures such as perceived value, customer satisfaction, and loyalty, and is thus among the first to model customers’ willingness to share information with companies in robust theoretical retailing frameworks. The proposed relationships were tested using data from two retailing contexts – groceries (N = 429) and do-it-yourself (DIY) (N = 895). Findings from the two samples suggest that both perceived value and satisfaction are significant determinants of customers’ willingness to share information with a company. Although some differences emerge in the two studies, structural modeling largely supports the hypothesized framework and positions customers’ willingness to share information as an important antecedent of their loyalty intentions and behavior. This study provides practitioners with preliminary insight into the relationship between willingness to share information and perceived value, customer satisfaction, and customer loyalty. This study advances retailing research, as it is one of the few empirical studies investigating the role of customers’ willingness to share information in driving loyalty and its relationship with perceived value and satisfaction in a retailing context.     

The interrelationships among service quality,customer satisfaction,and customer loyalty: Examination of the fast-food industry

The purpose of this study was to use customers’ perspectives to develop a conceptual model for improving service quality and enhancing customer satisfaction and loyalty. The 197 samples were selected from customers of leading fast food franchise enterprises in Taiwan. The research results indicate that service quality positively influences customer satisfaction and customer loyalty. Service quality positively influences customer loyalty through customer satisfaction. The research findings indicate that managers need to ensure they have efficient service quality to enhance customer satisfaction and customer loyalty levels.     

An integrative approach to relationship marketing,customer value,and customer outcomes in the retail banking industry: a customer-based perspective from Turkey

Given how important it is to provide superior value to customers and to maintain customer loyalty for a sustainable competitive advantage, the aim of this paper is to examine the relationships among relationship marketing components of – trust, competency, commitment, communication, and conflict handling, – relationship investment, relationship quality, perceived customer value, satisfaction and loyalty in an integrated framework in the Turkish retail banking industry. Unlike previous studies, this research extends the literature by analysing affective as well as cognitive dimensions in the same model with a holistic view by simultaneously examining the direct and indirect effects of the related concepts. The distinctive nature of this study is its evaluation of customer satisfaction and loyalty from the perspective of actual consumers. The research model was tested using data collected from 685 retail banking customers by applying structural equation modelling. The findings show that relationship marketing induces loyalty through relationship quality, customer value, and satisfaction, which are mainly provided by trust, communication, and relationship investment. Furthermore, relationship investment and relationship quality are the most important factors in the development of customer value, satisfaction, and loyalty. The emotional value dimension, which captures the affective aspects of perceived value, has the strongest effect on both satisfaction and loyalty.     

基于顾客忠诚提升视角顾客合作创造与顾客导向比较研究

顾客忠诚重要性已被学者和企业管理者广泛接受,对于如何提升和维持顾客忠诚,以往的研究主要以顾客导向经营模式进行探讨,基于企业与顾客合作创造这一全新视角来研究顾客忠诚提升在中国尚属空白。这篇文章拟研究在顾客与企业角色变化环境下,传统模式企业与顾客合作创造在顾客忠诚营造方面实施的可行性比较,拟对企业战略发展做出指引。     

Ignoring Your Best Customer?

Abstract

Many organizations devote considerable amounts of money and human resources to develop systems aimed at improving customer retention and profitability. The conventional wisdom is that if retaining the most profitable customers is a good way to increase profitability, then allocating resources to increase the satisfaction of those customers has to be a great objective. However, managers do not observe clear link between satisfaction, retention and profitability. The reason is that different customers have different preferences for convenience as well as different costs associated with switching service providers. These preference and cost heterogeneities have important implications for how companies should target their customer service efforts.

In this paper, we adopt a latent class model to examine the interrelationship amongsatisfaction, retention and profitability. Applying the model to a data of customer satisfaction, self-reported switching propensity, and profitability provided to us by a large Midwestern bank, we make normative statements about which customers are the most criticalones for the company to satisfy and how to satisfy them. The results of this research help to explain why managers have been frustrated by the apparent lack of actionable information present in customer satisfaction data and points to more intelligent ways to use this data.     

大型零售商场顾客忠诚驱动因素实证分析——以杭州市为例

制定与实施顾客忠诚管理策略,为顾客提供综合性、差异化的服务,履行高度的顾客承诺,是大型商场保持与顾客长期、双向互动关系的重要保障。本文以规范分析和实证研究相结合的方法分析顾客忠诚的影响因素,构建大型商场顾客忠诚的基本驱动因素模型,选取杭州四大商场为数据采集对象,实证检验各种影响因素对大型商场顾客忠诚的影响,并提出了提高大型商场顾客忠诚度的相应策略。     

Examining E-Commerce Customer Satisfaction and Loyalty: An Integrated Quality-Risk-Value Perspective

Because of the inherently virtual nature of online environments, maintaining customer loyalty on business-to-customer (B2C) e-commerce websites is a challenging task. Although there have been many e-commerce studies that investigate customer loyalty in various B2C contexts, none of them have examined loyalty by simultaneously adopting quality-, risk-, and value-driven perspectives. This study integrates the quality-satisfaction-loyalty paradigm and the extrinsic cue-quality-risk-value chain to develop a theoretical model of customer loyalty that is based on an integrated quality-risk-value perspective. Data collected from 542 experienced online shoppers are used to validate the theoretical research model. Additionally, the mediation effects of perceived e-service quality, perceived risk, perceived value, and satisfaction on the relationship between electronic word-of-mouth (eWOM) and loyalty in B2C websites are validated using rigorous statistical methods. As hypothesized, the findings indicate that both positive and negative eWOM significantly influence perceived e-service quality and perceived risk and, in turn, significantly affect perceived value, customer satisfaction, and customer loyalty via the mediation of perceived e-service quality and risk. This study substantially enriches our understanding of the success of B2C websites by highlighting how the sequential causal relationships among key extrinsic cues, quality, risk, and value can strongly influence customer satisfaction and loyalty on these websites. Theoretical and practical implications are discussed.     

Does the length of a customer–provider relationship really matter?

This study examines both a moderator and a mediator of perceived service quality and payment equity as they relate to customer loyalty in the banking industry. Through the moderating factor, the length of the customer–bank relationship, this study builds a conceptual framework for distinguishing between transactional- and relationship-oriented customers and provides an empirical analysis by using structural equation modelling. The empirical findings of this study, the result of the examination of 610 banking customers, showed that different lengths of the customer–bank relationship form loyalty from different variables and from a different path. For transactional-oriented customers, loyalty was built through the achievement of overall customer satisfaction; whereas for relationship-oriented customers, loyalty was built through the establishment of trust. Suggestions and limitations based on the finding are also discussed.