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1.
Kim R. Robertson 《心理学和销售学》1987,4(1):3-15
The strategic marketing decision regarding the selection of a brand name has long been an area neglected by academic researchers. This study attempts to apply psychological theory to this important strategic decision area. Specifically, the applicability of a dual-coding theory of memory to brand name recall/recognition is tested in an experimental setting. Results indicate, on average, a significant one hour and two day recall/recognition advantage of high imagery over low imagery brand names across a variety of product categories. 相似文献
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Robertson BA 《Medical economics》2005,82(20):56, 58-56, 59
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Scott M. Swinton Frank Lupi G. Philip Robertson Douglas A. Landis 《American journal of agricultural economics》2006,88(5):1160-1166
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Conclusion The purpose of this study is to reduce information costs in the market for graduate education in economics and the market
for Ph.D. economists by providing information on research concentration in each of 19 fields for 1980–1986. Some variation
in publishing performance across fields is found in highly regarded universities. Unexpected faculty strength is discovered
in some middle level departments for particular fields. Among middle- and lower-ranked departments, substantial publishing
diversity across fields is evident. 相似文献
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Victor Martin-Sanchez Ignacio Contín-Pilart Martin Larraza-Kintana 《The International Entrepreneurship and Management Journal》2018,14(1):173-194
This paper uses social comparison theory to explore the effect that the average size of established businesses at the regional (provincial) level may have on start-up size. It is argued that established entrepreneurs at the regional level become referents of new entrepreneurs, influencing not only the decision to become entrepreneurs but also the characteristics of the new venture, such as its initial size. Specifically, the greater the average size of established businesses at the provincial level, the bigger the start-up size of new ventures. This paper further considers how this effect is moderated by two key individual level variables: knowing an entrepreneur personally (i.e., close social referent), and being the owner and manager of an existing business (i.e., past entrepreneurial and managerial experience). Predictions are tested using data that combine individual- and provincial-level information in Spain over the period 2008–2014. The results show the positive relationship of the average size of established businesses on new venture start-up size, and that this effect decreases when the entrepreneurs have previous entrepreneurial experience. 相似文献
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