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This paper applies Plato’s cave allegory to Enron’s success and downfall. Plato’s famous tale of cave dwellers illustrates
the different levels of truth and understanding. These levels include images, the sources of images, and the ultimate reality
behind both. The paper first describes these levels of perception as they apply to Plato’s cave dwellers and then provides
a brief history of the rise of Enron. Then we apply Plato’s levels of understanding to Enron, showing how the company created
its image and presented information to support that image, and how the public eventually emerged from the cave to realize
the truth about Enron’s actual accounting practices and financial state, which led to the corporation’s downfall. We find
Plato’s allegory both useful in analyzing the relationship between Enron and the public and instructive about the power and
moral responsibility of Enron’s executives. 相似文献
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This paper examines some basic issues associated with supply chains in the context of acquiring local ingredients as part of producing a culinary tourism experience. Based on data collected from Executive Chefs at Relais & Châteaux restaurants through surveys and personal interviews, the authors document producer-to-chef relationships, why and how local ingredients are featured in menu listings, and how chefs communicate their use of local ingredients to their guests. The results also describe chefs’ beliefs about the use of local ingredients, as well as potential issues related to the use of suppliers and their perceptions of their guests’ expectations for their meals. 相似文献
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Recognising the potential conservation impact, zoos regularly ask their visitors to undertake pro-wildlife behaviour. This paper presents the results of two studies undertaken to address the question: how often during a visit should visitors be asked? Study 1 sought to a) determine individuals' personal thresholds and b) the point where the number of different behaviours requested began affect visitors' experiences. Study 2 sought the same, but focused on requests for the same behaviour. Results suggest that few respondents' personal thresholds were crossed (2.5% in Study 1 and 9% in Study 2). In neither study did many respondents (2.5% in Study 1 and 2.8% in Study 2) feel that the number of requests negatively affect their overall zoo experience. While there are caveats, we conclude that there appears little cause for concern about asking zoo visitors on multiple occasions to act in support of wildlife. Indeed, such requests may improve experiences. 相似文献