基于因子分析法的区域零售业竞争力研究

基于可获得的统计数据，尝试性地提出了我国零售业竞争力的综合评价体系，从不同侧面综合反映了零售业的竞争力水平和态势。基于这一指标体系，利用因子分析法对我国30个省、直辖市、自治区2003年的零售业竞争力进行了定量评价。为了解各省市零售业发展的实际水平、提高零售业竞争力提供了客观依据。     

Product differentiation in the German soft drink market: which attributes matter?

In this study, we apply a hedonic pricing model to a unique data set of the German carbonated soft drink market. We distinguish between traditional brands and private label brands and include a variety of product attributes such as flavour, sugar content and bottle size in our analysis. Our results show that most traditional brands yield highest price premiums. However, organic niche products seem to be even more profitable. Also, unconventional flavours, small bottle sizes and retailing in supermarkets lead to higher price premiums. Private label brands are associated with highest negative price premiums.     

企业引入第三方物流服务的风险管理研究

简述了项目风险与第三方物流服务项目风险管理的内涵,对零售企业引入第三方物流服务时所面临的风险问题及其管理等进行了分析,以便为第三方物流服务在企业中的使用及取得利润的最大化提供有力条件。     

Measuring Retailers' Sustainable Development

This study aimed to develop a framework and measurement items for retailers to assess sustainability while avoiding potential subjectivity by combining top‐down and bottom‐up approaches, and verifying their validity based on consumer perceptions of sustainable retailing. The framework consisted of 54 measurement items categorized into a three‐order hierarchical model. At the top level of the model, there were three third‐order dimensions respectively related to consumers, retailers, and society. At the middle level, eight second‐order sub‐dimensions associated with retailing mix were classified into the aforementioned third‐order dimensions. At the bottom level, there were 21 first‐order sub‐dimensions related to the sustainable retailing activities. The development of sustainability assessment by combining top‐down and bottom‐up approaches and including consumer perceptions will allow retailers to assess their sustainability more strategically, as it will reduce the subjectivity and increase consumers' recognition of sustainable retailing. Copyright © 2016 John Wiley & Sons, Ltd and ERP Environment     

我国零售业如何应对零售市场全面开放后的冲击

随着我国入世后过渡期的结束,我国的零售市场全面开放,国外零售企业加速了在我国扩张的脚步,我国零售业面临着更为激烈的竞争.本文通过系统分析我国零售业的优势与劣势,针对发展中存在的问题,提出了我国零售业提高自身综合竞争实力的对策.     

零售服务方式创新内容、模式与路径——基于四维度模型

供过于求的市场态势使得同业态零售企业售卖的商品在质量、档次、性能和款式方面基本无差异。而对于企业而言,价格竞争不能超过成本的底线;质量竞争不能超越技术的发展;品种选择也是有限的。本文从零售企业业务特点出发,指出零售服务方式创新须以顾客价值为导向,并运用服务创新模型——四维度模型进行零售企业服务创新内容研究,最后提出了零售企业服务创新模式和路径。     

Mergers in the food retailing sector: An empirical investigation

We address the problem of merger evaluation, for competition policy purposes, in the retailing sector. The likely effects of a possible merger are analysed ex ante. The novelty of the paper lies in the inclusion of downstream and upstream market power effects on the retailers. Also, it provides an empirical application to the Portuguese food retailing market. The effects of additional concentration on prices are estimated, as well as the price reduction insiders are likely to obtain via an improved bargaining position. The final effect on prices depends on how these cost reductions are reflected in insiders’ prices, i.e., on the pass-through rate. For realistic values of this rate we find that the merger in question will most likely increase consumer prices and, therefore, should not be allowed on an antitrust legislation basis.     

The retailing environment in Ireland and its effect on the chilled ready meal market

Food retailing in the island of Ireland has experienced a number of changes with the relatively recent arrival of the UK multiples. This preliminary study examined retailing developments in Ireland focusing on the chilled ready meal sector and on an identification of the factors that influence chilled food choice. Interviews, supermarket analysis, consumer focus groups and questionnaires revealed that the chilled ready meal market was experiencing a period of growth assisted by the arrival of the UK multiples, but there was great potential to further expand the market. Convenience was cited as the primary reason for purchase of chilled ready meals but taste continued to play an important role in chilled food choice. Retailers must respond by informing and educating consumers about their product offerings. In addition, they must listen to the unique needs and wants of consumers on this island to assist in the development and provision of a range of chilled ready meals suitable for the Irish market‐place.     

浅析快速反应及其对服装零售行业的影响

快速反应起源于20世纪80年代中期的美国服装纺织品行业.研究及实践证明,通过使用快速反应技术,可以有效的帮助服装零售企业减少成本、减少存货、减少打折的商品、减少商品在流通中的等待时间,加快商品流通、即使满足顾客需要,增加商品销售量,从而增强服装零售企业的竞争优势.面对我国服装零售的高端市场已被国际顶级品牌占领把控;在中端市场上一批国际二、三线品牌也陆续进驻中国,一批国内服装零售品牌正在受到强烈的冲击的现实情况,运用快速反应系统,可有效提高国内服装零售行业的整体竞争力.     

国外零售国际化理论研究进展:一个文献综述

近年来,零售国际化问题正日渐成为零售理论界与实业界讨论的焦点。国外学术界对零售国际化问题的研究主要集中在五个方面,即零售国际化内涵、零售国际化动因、零售商海外市场选择、海外市场进入模式选择以及零售专业技能的跨国转移。