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491.
The purpose of this research is to improve understanding of conservation tillage adoption decisions by identifying key biophysical and socio‐economic factors influencing no‐till adoption by grain growers across four Australian cropping regions. The study is based on interviews with 384 grain growers using a questionnaire aimed at eliciting perceptions relating to a range of possible long‐ and short‐term agronomic interactions associated with the relative economic advantage of shifting to a no‐tillage cropping system. Together with other farm and farmer‐specific variables, a dichotomous logistic regression analysis was used to identify opportunities for research and extension to facilitate more rapid adoption decisions. The broader systems approach to considering conservation tillage adoption identified important determinants of adoption not associated with soil conservation and erosion prevention benefits. Most growers recognised the erosion‐reducing benefits of no‐till but it was not an important factor in explaining whether a grower was an adopter or non‐adopter. Perceptions associated with shorter‐term crop production benefits under no‐till, such as the relative effectiveness of pre‐emergent herbicides and the ability to sow crops earlier on less rainfall were influential. Employment of a consultant and increased attendance of cropping extension activities were strongly associated with no‐till adoption, confirming the information and learning‐intensive nature of adopting no‐till cropping systems.  相似文献   
492.
This study investigates Australian undergraduate tertiary aviation students' perceptions of the aviation industry and skills required to succeed following the COVID-19 pandemic. By developing an understanding of the skills students perceive to be necessary for their careers following the COVID-19 pandemic, comparisons can be drawn with industry perspectives to determine whether these perspectives align and, more importantly, support students’ successful development of skills as sought by the industry. An online survey of current undergraduate tertiary aviation students at Australian universities was conducted to determine the perceived impediments, additional skills required, post-graduation plans and how university courses should evolve post-COVID-19. The results show that students are cognisant of the current oversupply of aviation professionals due to the downturn in the industry and are seeking further support with the development of non-technical skills to better prepare themselves to be competitive following graduation. These findings have implications for both undergraduate aviation students and universities offering an undergraduate aviation program. By considering these findings universities can adapt their programs to better prepare students and support the development of skilled aviation professionals, equipped to deal with challenges of the post-COVID-19 aviation industry.  相似文献   
493.
Past research suggests that employee perceptions of the benefits provided to them by their organization can influence employee attitudes. Three factors that appear to influence the perception of benefits by employees are benefit satisfaction, benefit importance, and the perceived motive of the organization in providing the benefit to employees. However, it also appears that some benefits are perceived as rights that are owed to employees by the organization. This study proposes and tests a model of benefit perception that incorporates all of these factors. Results suggest that benefit satisfaction and the perceived motive of the organization in providing a benefit both have a direct relationship with employee attitudes. The perceived right status of a benefit appears to moderate this relationship.  相似文献   
494.
This study reports on an empirical investigation of the characteristics, attitudes, and beliefs of preparers of external financial reports in a less developed country. The basic research instrument consisted of a questionnaire in two parts: the first addressing attitudes of professional accountants toward annual financial reports generally; the second, more specifically measuring the importance of the information items to preparers. Our results suggest that the independent auditor is the most influential group in decision-making processes. As in many developed countries, the auditor's report and the regulatory framework are considered to have a major influence on financial reporting practices. Preparers believe that a lack of knowledge of external users' needs and lack of reporting standards and accepted accounting principles are the main concerns with corporate financial reports in Iran. The results showed that the balance sheet, auditors' report, and income statement in that order are the three most important parts of the annual reports.  相似文献   
495.
Although there is much literature on the Transatlantic Slave Trade (TAST) and those concerning residents' perceptions of tourism development, it can be suggested that there remains a significant knowledge gap regarding attitudes and perceptions of residents towards the history of the TAST and the possible use of such resources for tourism development. This study attempts to address this gap by investigating residents' knowledge and attitude of developing tourism based on slave heritage in Danish-Osu, Ghana. Using a multi-stage sampling technique, 200 questionnaires were returned by residents in six communities in Danish-Osu. In addition, in-depth interviews and focus group discussions were conducted with interest groups and opinion leaders. Results of the research suggest that residents have an appreciable level of knowledge on the slave trade and related relics in their community. Most respondents indicated that they are comfortable living in the community which has an image of a former slave site. Majority identified tourism as the preferred means of conserving the existing slave sites and relics. Perceptions regarding utilization of slave relics were also found to significantly differ across a variety of socio-demographic indices. The study concludes by examining implications for Ghana's Slave Route Project to carve a niche for itself.  相似文献   
496.
《食品市场学杂志》2013,19(4):41-62
Abstract

Market orientation is the evolutionary focus of EU food policy initiatives. In the context of this study, an example of this ethos is the legislative support framework for territorial food products. Whilst quantitative studies exist which examine the perceptual determinants of such products, exploratory research exposing the importance of symbolic connotations is largely the preserve of the qualitative literature. This paper seeks to generalise these tentative qualitative findings, whilst extending the dearth of quantitativeliterature by focusing in more detail on segment profiles, employing both an improved multivariate treatment and ‘pooled data’ from two Mediterranean countries to examine the significance of ‘citizenship’ on product perception.  相似文献   
497.
Whistleblowing involves present or former organization members reporting illegal, unethical or illegitimate activities under the control of organization leaders to parties who are willing and able to take action to correct the wrongdoing. A major shortcoming of prior whistleblowing research concerns the fact that there has been a tendency to examine whistleblowing from a culturally-bound perspective without looking at cultural and international differences. The present paper attempts to extend whistleblowing research into the international arena. This study will consider the differences in culture and societal structures between a United States sample of managers and a Chinese sample of managers with respect to differences in individual, organizational, and moral perception whistleblowing tendencies.  相似文献   
498.
Advocates of employee rights, relying upon moral and legal perspectives, have used moral appeals and the threat of legal sanctions to persuade managers to act responsibly. Drawing on a behavioral perspective and analyzing interviews and literature about employee complaints, this paper develops the practical view. This view emphasizes employees' perceptions of their rights, as represented by eight broad categories of asserted rights, and the subtle costs that employees can impose when their standards of proper treatment are violated. While important differences between the behavioral, legal, and moral perspectives are identified, a general standards-setting framework is presented that indicates the complementarity of the three perspectives and the advantages of a multidisciplinary combination.  相似文献   
499.

The paper examines relationships between socio‐demographic variables, recreational behavior, and attitudes toward development of a natural recreational resource among a city‐wide sample of residents of the city of Camrose, Alberta. Three aspects of recreation behavior, namely participation in recreation in general, participation in selected activities, and use of the resource were found to be associated with four socio‐demographic variables. The relationship with age was the strongest and most consistent, but income, education, and family size were also important. None of the aspects of recreation behavior was related to sex and marital status, nor was it possible to use any of the variables as predictors of the frequency of recreational activity. Respondents additionally differed with regard to the perceived importance of future decisions about the resource, and it was found that variations in preferences for future activities and proposals were consistent with these perceptions and with current use patterns. The findings are discussed in terms of their theoretical contribution to research on socio‐demographic variables arid recreation behavior, notably with reference to opportunity theory, and with reference to their role in choosing strategies of recreational management.  相似文献   
500.
Abstract

In an effort to improve patients' satisfaction with healthcare foodservice, many hospitals are implementing a selective menu program. The purpose of this study was to identify the impact of a selective menu program on customer satisfaction in a health-care foodservice setting in Korea. The results of this study indicate that patients' perceptions of food and service dimensions are significant predictors of overall satisfaction with hospital foodservices. Patients who opted for a selective menu program at high levels of frequency showed more satisfaction with the selective menu program than those in the low-user group. “Food variety,” “taste,” and “offering nutritional information about menu items” are the key drivers of overall satisfaction.  相似文献   
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