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1.
    
The Hunter Valley, New South Wales, is both Australia's oldest continually producing wine region and a highly functioning wine business cluster. New generation cluster actors perceive that the region's concentration of historic family‐based firms has contributed to its strength. We have used rarely consulted and newly accessioned evidence from the 1820s to the 1920s to qualitatively test the extent to which early networking created pathways for knowledge flow in the region. Our cross‐disciplinary research into the historic depth of embedded cooperation reveals a little known feature of early Australian business history and complements the more commonplace breadth approach in cluster studies.  相似文献   
2.
阳朔乡村旅游国内外游客消费需求比较分析   总被引:3,自引:0,他引:3  
以阳朔乡村旅游的国内外游客需求进行了对比分析研究.通过访谈和问卷调查,重点对问卷调查中的国内外游客的行为特征、消费特征、需求特征和倾向进行了对比研究.从中总结了它对乡村旅游国内外市场发展的启示。  相似文献   
3.
荔枝系列产品深加工技术   总被引:1,自引:0,他引:1  
介绍了糖水荔枝罐头、荔枝汁、荔枝酒、速冻荔枝等产品的加工技术。  相似文献   
4.
为进一步提高陕北传统米酒的质量,保持或改善其风味,本研究对陕北传统米酒酒曲中的微生物进行分离、纯化、鉴定,并分析了微生物的数量分布。根据培养特性、菌体形态及生理生化检测进行菌种鉴定,得到24个不同属、种的微生物菌株;活菌计数结果显示霉菌和酵母菌为酒曲中的优势菌种,分别占总菌数的57%和38%。将分离所得微生物中17个种的优势菌株进行纯种培养,其中霉菌8株,酵母菌9株。并对8株霉菌所产生的α-淀粉酶和糖化酶活力进行比较研究,结果显示米根霉(Rhizopus oryzae),华根霉(Rhizopus chinensis),米曲霉(Aspergillus oryzae)相比另外5株霉菌表现出较高的酶活力,其α-淀粉酶活力分别为798U/g,672U/g,701U/g;糖化酶活力分别为2641U/g,2321U/g,2538U/g,可作为生产米酒的理想菌种。  相似文献   
5.
本文在问卷调查的基础上,对少林寺景区自驾车游客购物行为进行了实证分析,得出自驾车游客购物行为特征主要为:大部分游客愿意购物或者对购物没有排斥的倾向;决策自主性较强;比较重视旅游商品的纪念性,对服务的要求高;自驾车游客可接受的旅游商品单价为中等水平;最喜欢购买土特产品;对旅游购物场所的偏好较多集中在旅游景区、百货商场以及商业街;遇到不合格的旅游商品,较少有游客进行投诉。并针对旅游购物市场存在的问题,从六个方面提出了相应的建议。  相似文献   
6.
The objective of this paper is to suggest marketing strategies for the development of wine trails in Israel as tourist attractions. Both inbound and domestic tourists were surveyed as to their motives for visiting wineries and their experiences from those visits. The expectations of tourists with regard to the wine trail experience were compared with the beliefs of winery operators. The findings showed that there was a high degree of understanding of tourist needs among the winery operators. Nevertheless, augmentation of the winery experience is necessary if wine trail tourism is to further develop. Copyright © 2004 John Wiley & Sons, Ltd.  相似文献   
7.
农民旅游者出游特征、影响因素及对策——以浙江省为例   总被引:2,自引:1,他引:2  
在我国大力发展乡村旅游的同时,人们往往只重视农村居民作为旅游产品的生产者,却忽视其同时也是旅游产品的消费者.目前,随着农村经济的平稳发展,尤其在沿海经济发达地区,农村居民人均可自由支配收入逐年上升,其旅游需求市场日益壮大.文章通过对浙江省11个地市进行抽样调查,在分析农民旅游者行为特征的同时,剖析其对出游的态度与动机,并对影响其出游决策的因素进行归类分析,最后提出相应对策.  相似文献   
8.
“记得住乡愁”是乡村旅游和乡村振兴的重要内容。本文基于居民和游客视角,以苏南传统村落为案例地,探讨乡愁的时间特征。结果表明:(1)乡愁主体方面:相对暂居村落的外来人口,三代以上的世代居民对家乡乡愁情感更加强烈;出生在1950—1959和1960—1978年间的这两代游客较多成长在乡村,乡愁文化感知相对更高;离开家乡在外工作生活时间越长的游客在传统村落旅游时,其乡愁情感和乡愁记忆比起未离开家乡或离开家乡较短的人更加强烈。(2)乡愁触点方面:触发居民和游客乡愁的季节集中在秋天和冬天,天气集中在下雨和落雪时,时辰集中在深夜和傍晚时,节庆集中在春节、中秋节、清明节和家乡特有节日,假日主要集中在周末、寒假和“十一”国庆假期。(3)乡愁记忆方面:主客乡愁记忆都主要集中在童年,其次是青少年,最后是成年和老年;游客产生乡愁的频率比居民频率相对高。(4)乡愁载体回忆顺序:主客乡愁载体都会提到“家”和“乡”相关场所和空间,其回忆的顺序是家人、家、家乡和国家。文章最后总结了乡愁旅游开发的启示。  相似文献   
9.
    
This study presents an econometric investigation of the demand and supply determinants of the dominant premium wine grapes in the warm inland regions of Australia. Motivated by the extensive use of long‐term contracts, market concentration, the lag between vine planting and grape production and the lingering impact of unexpected export demand, a market disequilibrium model is employed to estimate demand and supply elasticities. Demand is found to statistically significantly depend upon own prices, and fluctuations in income, exchange rates and the level of wine stocks. Important identified supply determinants include current prices, a quantity partial adjustment process, a time trend and lagged relative prices with regard to non‐premium and other premium varieties. The resulting elasticity estimates provide important information for model simulations relating to potential tax changes and the impact of research and development. The results also identify key changes in market conditions, including the export‐driven excess demand of the 1990s and measures of the subsequent excess supply of the 2000s.  相似文献   
10.
    
We provide economy‐wide modelling results of the national and regional implications of two current challenges facing the Australian wine industry: a decline in export demand, and a possible change in the tax on domestic wine sales following the Henry Review of Taxation. The demand shock causes regional GDP to fall in the cool and warm wine regions, but not in the hot wine regions unless the shock is large. A change from the current ad valorem tax to a similarly low volumetric tax on domestic wine sales causes regional GDP to rise in the cool and warm wine regions, partly offsetting its fall due to the export demand shock, but GDP in the hot wine regions would fall substantially. The switch to a volumetric tax as high as the standard beer rate would raise tax revenue and lower domestic wine consumption by more than one‐third. However, it would induce a one‐third decrease in production of non‐premium wine as its consumer price would rise by at least three‐quarters (while the average price of super premium wines would change very little). This would exacerbate the difference in effects of a tax reform on GDP in hot versus warm and cool wine regions.  相似文献   
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