排序方式: 共有59条查询结果,搜索用时 0 毫秒
2.
3.
我国水果产品在东盟市场的竞争力研究 总被引:1,自引:0,他引:1
运用市场占有率、贸易竞争力指数、显性比较优势指数对我国与东盟主要水果出口国在东盟市场的竞争状况进行了测算和比较分析。研究结果表明:在总体上,我国水果在东盟市场上具有一定优势,但在多数水果品目上并不具有竞争优势;研究结论可为有针对性地增强我国水果在东盟的竞争力提供借鉴。 相似文献
4.
对我国水果进出口贸易的思考 总被引:3,自引:0,他引:3
近20年来,我国水果总产量增长迅速,水果进出口贸易增长的幅度也很快,但是水果进口额增长速度远远高于出口额增长速度。目前我国水果出口存在很多问题,如没有自己的品牌,经营观念落后等。这造成了我国虽然是水果的生产大国,却是出口小国。本文对我国水果出口存在的问题,提出了一些解决方法。 相似文献
5.
我国是世界第一大苹果和苹果汁生产国,苹果汁出口占据世界贸易量一半以上。分析我国推出浓缩苹果汁期货在抵御价格风险、提高果农收入、赢得反倾销诉讼、促进产业发展等方面的必要性。同时进一步从苹果汁现货市场发育程度、产业规模、厂商数量、交割标准制定等方面进行可行性分析。浓缩苹果汁期货的上市,可以使我国牢牢掌握苹果汁的定价权,促进整个苹果产业链的健康发展。 相似文献
6.
世界水果贸易比较优势与产业内贸易研究 总被引:2,自引:0,他引:2
本文运用显示性比较优势指数和产业内贸易指数对近年来世界范围内的水果粉、糖制水果、干制水果、新鲜水果、水果汁和加工水果的比较优势和产业内贸易状况进行了深入研究,并以中法两国之间的加工水果贸易为例,试图为进一步提升我国在世界水果市场的地位和竞争力提供理论依据。 相似文献
7.
Xiang Bi Zhifeng Gao Lisa A. House Danielle S. Hausmann 《International Journal of Consumer Studies》2015,39(2):162-171
Researchers have investigated the role of sensory attributes and organic labels on consumers’ preferences and perceptions of food, but few has examined whether sensory attributes are relevant for consumers who prefer organic food and the extent to which sensory attributes influence consumer's marginal willingness to pay for organic food. The objective of this study is to determine how sensory attributes and organic label work together to influence consumer's stated preference and marginal willingness to pay for orange juice. To achieve this, we conducted a blind sensory evaluation of two orange juices followed by a discrete choice experiment to determine the extent to which consumer's stated preference for orange juice labelled as organic is affected by sensory experience preceding the choice experiment. Random parameter logit models and latent class conditional logit models are used to explain stated preference. Results indicate that the effect of sensory attributes on consumer's marginal willingness to pay differed by organic juice and conventional juice. 相似文献
8.
9.
This paper investigates the effects on prices of nutrition and health claims for foodstuffs, in addition to other attributes, using fruit beverages as a case study. The model estimation is based on revealed purchasing behaviour for fruit beverages in the north‐east of Italy. Applying an hedonic price model, the price of a product is explained as a function of product attributes. The model estimate identifies the implicit retail‐market‐level price of specific attributes such as nutrition and health claims, ceteris paribus. Nutrition and health claims significantly affect retail prices. Our findings suggest that retail price response to nutrition and health claims differs in relation to other product attributes, showing a strong reduction of price variation among flavours when such benefits are claimed on the label. 相似文献
10.
This study examined the impacts of retail promotions on the demand for five brands of orange juices for a retail chain (referred to as Retailer X) and its competitors using the Rotterdam model. Results show that the combination of feature ads and displays had the largest impacts on retail revenue among the four promotional tactics considered, whereas temporary price reductions had no advertising impacts on retail revenue. Results also show that when Retailer X promotes an orange juice (OJ) brand using any of the tactics, a larger portion of the increased demand for the promoted brand comes from reduced demand for other brands of OJ in the same store or chain.A smaller portion comes from the decreased demand in Retailer X's competing stores in the same trading area. 相似文献