A Retrospective View on Designation of Origin Labeled Foods in Europe

In the emergence of ethically conscious consumer segments across Europe, the expectation was that foods with a designation of origin–label (DOL) would make a production system of similar logic. Past analysis of the registration history of DOLs showed that the take-up of this European Union (EU) food quality scheme was concentrated in the south, which was attributed to specific food supply-and-demand conditions prevalent in that part of Europe. The authors shed light on DOL product distribution and examine its evolution during a 14-year period (2001–2014). DOLs remain a quality differentiation scheme predominantly for the southern EU agrifood industry. However, the less restrictive requirements for protected geographical indication certification make it a much more popular DOL in northern EU. To promote its food quality policy, the EU must approach the two DOL types differently, as they have a different growth potential among EU countries. DOLs’ specialization in categories with expertise accumulated in specific EU areas can become a DOL promoter across all of Europe.     

耕地质量影响因素区域差异分析及提升途径研究——以河南省新郑市为例

研究目的:分析研究影响耕地质量的主要障碍因素及其区域差异,明确不同区域耕地质量提升的主要途径和重点建设内容,以提高耕地质量提升工程建设的针对性和实效性。研究方法:相关分析法,主成分分析法,聚类分析法。研究结果:(1)土壤质地、有机质、全氮、速效磷、速效钾、灌溉率是影响耕地质量的主要因素,与粮食单产间均呈线性正相关关系,影响因素相互间也有影响,存在着显著的相关关系;(2)单产影响因素的重要性存在明显差异,其重要性序次为:灌溉率、速效磷、全氮、有机质、速效钾、土壤质地,重要性系数分别依次为0.188、0.179、0.173、0.167、0.156、0.136;(3)新郑市的耕地可划分为3种类型的整治区,不同类型区的耕地质量及其影响因素差异明显,丘岗地区的耕地质量最差,是农田整治的重点区,主要障碍因素是灌溉率低、土壤肥力差。研究结论:新郑市不同区域耕地质量提升的主要途径不同,丘岗地区和砂土平原区主要是提高农田灌溉率和培肥土壤,山前平原区主要是提高土壤磷肥肥力。     

饭店服务质量测量方法研究综述

提高服务质量是饭店企业区别于竞争对手,获得相对竞争优势的重要手段.要改善服务质量,首先需要有效和实用的测量方法对服务质量进行可靠和准确的测量.本文对服务质量的测量方法进行了综述,分析它们在饭店业中的应用现状及问题,同时阐述了饭店服务质量测量的新趋势.     

Optimal Land Development with Endogenous Environmental Amenities

A spatially explicit model of the optimal timing and location of land development is presented that incorporates dynamic interactions between land development and water quality. Ignoring two-way interactions leads to a lower level of water quality, more development, and lower social welfare. The optimal pace and pattern of development can be achieved through the assessment of an impact fee that internalizes pollution damages and irreversibility costs. Our results demonstrate the importance of accounting for the spatial dimension of land use, the interdependence between land use and environmental quality, and development irreversibility in models of urbanization and amenity-driven growth.     

城市森林生态服务的需求环境与供给方式研究

在界定城市森林生态服务内涵的基础上,从物质生活环境、城市生态环境、环境保护意识等3方面分析了居民产生城市森林生态服务需求的环境条件。在政府供给无法满足居民生态需求的情况下,提出了以政府供给为基础、以市场化供给和自愿供给为补充的城市森林生态服务的多元化供给方式,并论证了政府供给、市场化供给和自愿供给的内涵、作用范围和运行机理以及相互关系。     

Determinants of dining satisfaction and post-dining behavioral intentions

The purpose of this research is to empirically investigate the determinants and consequences of dining satisfaction with restaurant services. A total of 338 undergraduate business students participated in this research. Results reveal that there exist three sources of customers’ satisfaction with restaurant services: positive emotions, perceived service quality and negative emotions. Positive emotions have more impact on customers’ satisfaction than negative emotions. In addition, emotions mediate the impact of perceived service quality on dining satisfaction. Finally, satisfaction has a significant impact on recommendation, customer loyalty and willingness to pay more.     

基于细节服务的酒店形象影响因素研究

细节服务作为酒店管理多元化发展的一个分支,对挖掘、整合和利用酒店资源,发现、赢得和稳定客户,识别、利用和树立良好的酒店形象有着不可忽视的作用.本文首先从细节服务的视角出发,剖析了细节服务的关键因子及其对酒店形象的影响.在此基础上构建了基于细节服务的酒店形象影响因素模型,并提出了相应假设;然后运用统计方法对其进行了验证,实证结果基本符合本文的研究构思和假设;最后,本文就如何依托细节服务提升酒店形象提出了相应对策.     

从福州市民对旅游服务业的认知谈本地旅游市场的开发

城市居民作为城市旅游服务业体系中的一大组成部分,如酒店的当地居民消费、居民的周边旅游等等。在城市的旅游开发中,需要充分考虑到当地居民的需求,这不但有助于提高旅游业的综合效益,也能大大造福于城市居民,所以,研究城市居民对当地旅游服务业的认知,与研究外来旅游者对当地旅游服务业的认知对于政府,旅游企业及相关部门的决策具有同等重要的意义,以福州市为例进行了服务认知研究,并提出了福州市开发本地居民旅游市场的一些建议。     

我国旅行社行业发展的几个理论问题——对我国旅行社行业制度变迁的考察

简要地回顾和评述了二十多年来我国旅行社行业的发展历程,对一些长期困扰旅行社行业发展的诸如旅游业发展与制度化环境、政府主导与市场主导、“政策失灵”问题,行业垄断还是行业竞争等理论问题提出了独立的见解,并就我国旅行社业的发展趋势与路径选择提出了建设性的意见。     

关于职业培训教学质量评价指标体系的几个问题

为科学评估与检验职业教学质量,以促进或保证人力资源开发的质量,迫切需要建立职业培训教学质量评价指标体系。本文就这一体系中关于评价的原则,评价的内容,评价的标准等问题进行了探讨。