物流形式与产业发展研究——以中国绿色食品产业为例

物流业发展是基于产业和企业的发展,反过来适宜的物流形式能够促进产业和企业的进一步发展。不同类型的产业以及产业和企业不同的发展阶段需要不同的物流形式,这是一个动态过程。本文利用产业成长分析模型和多项式分布滞后模型,得出中国绿色食品产业已进入成长阶段的中期和第三方物流发展水平已成为影响绿色食品产业发展的重要因素。以上结论客观上要求积极发展第三方物流,以促进其整体结构调整和产业升级,提高在国内外市场上的竞争力。在物流市场发展与物流形式的选择中,政府的扶持和产业政策的导向十分重要。     

粮食价格、收入水准与城镇低收入人群保障

城镇居民是粮食的净消费者,粮食价格上涨其实际收入将下降。受制于收入水平,城镇低收入人群的各项商品仅能满足基本生活需求,粮食也不例外。当粮食价格上涨其能够获得的粮食及非粮商品将减少,粮食安全将会受到威胁。相对于价格补贴,收入补贴的政策成本更低,补贴资金的使用效率更高,改善城镇不同收入人群间收入差距的效果更好,因而,它是更好的政策选择。就收入补贴而言,等效用补贴又优于等量补贴。     

食品检验检测中存在的问题分析及应对措施

食品安全是直接关系人们生活的重要问题,同时也是人们所关注的重点问题之一.实施食品安全管理可以有效减少安全事故发生,保障消费者权益.现阶段,食品市场中经常会存在一些安全问题,实施食品安全管理迫在眉睫,本文主要是针对食品检验检测中存在的问题开展分析,完善市场经济管理.     

家族企业中的家族成员退出

家族成员的退出是家族企业正式组织与非正式组织统一的开始,是我国家族企业长远发展的前提。家族成员将其拥有的控制权全部或者部分售出,以换取明确份额的收益权,从而退出企业。在这个过程中,家族企业需要充分考虑影响退出过程的各个因素,选择适宜的方法,使退出成为提高企业资源整合效率的动力。     

生物工程技术在食品工业领域中的应用

生物工程技术作为21世纪的高新技术,在各个领域都能发挥出极关键作用.随着新技术的发展,生物工程技术在食品工业领域中更是绽放出了夺目的光彩.在本文中,笔者针对生物工程技术在食品资源开发、食品加工、食品资源安全检测、传统食品改良等方面的应用做出阐述,希望能为相关从业者提供新的工作思路.     

肉类食品安全认知和选择行为

目前,消费者对肉类食品安全状况表示担忧,消费者对兽药残留、饲料添加剂、食品添加剂的不舍理使用,以及病畜肉问题关注程度较高。对风险程度较高的微生物污染关注程度较低。在购买肉类食品过程中。颜色、气昧等易于直接识别的特征是消费者用于判断肉类食品质量常用的质量信号,对价格、食品标簦所提供的质量信息的信任程度不高。政府应加强食品安全信息披露体系建设,为肉类食品生产者的安全生产行为提供激励。     

Perceived trust in contractual channel dyads: an exploratory investigation of Finnish food retailers

Distributor firms have found long-term contracting an effective means of gaining competitive advantage. To realize these benefits, the alliance should involve trusting others. However, contracts can also be one-sided rather than reciprocal, favouring the larger business partner. Should trust develop naturally where there are formal contracts defining the terms of the relationship? And what inducements should a supplier take to gain retailers' trust? The trade-off is further complicated when the retailers operate in a small market with few suppliers and high barriers to entry. This study focuses on these questions. We use original field data from Finnish food retailers who have signed a written agreement with their focal wholesaler. We find that maintaining autonomy increases trust in the relationship. We also find that regular communication in the dyad and balance between perceived rewards and contributions are associated with higher levels of trust. In turn, intrachannel competition strongly reduces retailers' trust in the dyad.     

Convenience,Price, Product

Abstract

This study examines the factors motivating consumers' purchases of specialty food and beverage products via the Internet. While convenience is often cited as a motivating factor, price and product selection have also been identified. This study considered convenience in terms of time, space, and effort. It also identifies several specific sub-categories for price and products. Among respondents who had made a recent online purchase, convenience-related issues were most frequently cited as being relevant to the purchase decision. Product-related factors were important for nearly one-third of the respondents. Price was of relatively little importance.