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入世以来我国服务贸易国际竞争力变动分析
引用本文:万红先.入世以来我国服务贸易国际竞争力变动分析[J].国际贸易问题,2005(5):43-47.
作者姓名:万红先
作者单位:安徽财经大学国际经济贸易学院
摘    要:对入世以来我国服务贸易的整体及各行业的国际竞争力进行了实证分析,得出我国服务贸易整体国际竞争力较低而且有下降趋势,而我国服务贸易各行业国际竞争力状况却不尽相同的结论,由迈克尔·波特的“钻石模型”给出我国服务业国际竞争力的钻石模型,并根据该模型提出了增强我国服务贸易国际竞争力的几点对策。

关 键 词:服务贸易  国际竞争力  可比净出口指数  竞争优势

On the Shifting of China's International Competitiveness in Service Trade after WTO Entry
WAN Hong-xian.On the Shifting of China's International Competitiveness in Service Trade after WTO Entry[J].Journal of International Trade,2005(5):43-47.
Authors:WAN Hong-xian
Institution:WAN Hong-xian
Abstract:This paper positively analyzes the general competition of servic e trade and international competitiveness of each industry after the WTO entry. The conclusion is as follows: the general competitiveness of service trade is lo wer and keeps decreasing and the international competitiveness of each industry is different. Subsequently, based on the"diamond model"of Porter, the author bui lds the diamond model of service industry and proposes some suggestions on how t o improve the competitiveness of China's service trade.
Keywords:Servicing Trade  International Competitiveness  Normalized Trade Balance  Competitive Advantages
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