| 利用创新推动黑龙江省绿色食品产业增长方式转变 |
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| 引用本文： | 沈爱华.利用创新推动黑龙江省绿色食品产业增长方式转变[J].哈尔滨商业大学学报(社会科学版),2009(1). |
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| 作者姓名： | 沈爱华 |
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| 作者单位： | 哈尔滨商业大学,黑龙江,哈尔滨,150028 |
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| 基金项目： | 黑龙江省教育厅资助项目 |
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| 摘 要： | 从推动绿色食品产业增长的关键要素组合创新创造价值的角度,突出科技、管理创新等要素创新的核心作用理念,提出要素组合创新机制概念,并构筑其竞争优势模型,提出转变绿色食品产业经济增长方式的相关措施,以阐释绿色食品产业经济增长方式转变机制.
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| 关 键 词： | 绿色食品 要素组合 增长方式 管理创新 |
Study on Promoting the Transformation of the Way to Achieve Green Food Industry Growth of Heilongjiang by Exploiting Innovations |
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| SHEN Ai-hua.Study on Promoting the Transformation of the Way to Achieve Green Food Industry Growth of Heilongjiang by Exploiting Innovations[J].Journal of Harbin University of Commerce:Social Science Edition,2009(1). |
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| Authors: | SHEN Ai-hua |
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| Institution: | Harbin Commercial University;Harbin 150028;China |
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| Abstract: | By means of which innovative combination of key elements create value strongly emphasizes that nucleus philosophy is technology,management,and other elements innovation in the transformation of the ways to achieve economic grow.We raise related measures in the transformation of the way to achieve economic grow.We set forth combination of elements concept and builds its competitive model to explain green food industry transformation of the mode of growth mechanism. |
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| Keywords: | green food combination of elements growth way management innovation |
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