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College students’ health attitudes,perceptions of restaurant menu items,and purchase intentions |
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| Authors: | Monica Powers Aviad Israeli Karen Gordon |
| Institution: | 1. Hospitality Management Program, Kent State University, Kent, OH, USA;2. Nutrition and Dietetics Program, Kent State University, Kent, OH, USA |
| Abstract: | |
| Keywords: | Casual dining restaurant college student health attitudes menu healthiness menu tastiness purchase intentions |