| 信息不对称与食品安全管制 --以"苏丹红"事件为例 |
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| 引用本文： | 王俊豪,孙少春. 信息不对称与食品安全管制 --以"苏丹红"事件为例[J]. 商业经济与管理, 2005, 0(9): 9-12,52 |
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| 作者姓名： | 王俊豪 孙少春 |
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| 作者单位： | 浙江财经学院,浙江,杭州,310012 |
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| 摘 要： | 本文以“苏丹红”事件为例，从食品供求中信息不对称角度，分析食品安全问题产生原因，论述对食品安全管制是政府的一个重要职能，最后对加强食品安全管制提出若干政策建议。
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| 关 键 词： | 信息不对称 食品安全 政府管制 |
| 文章编号： | 1000-2154（2005）09-0009-04 |
| 收稿时间： | 2005-07-01 |
| 修稿时间： | 2005-07-01 |
Information Asymmetry and the Regulation of Food Safety--Taking the SUDAN Accident As An Example |
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| WANG Jun-hao,SUN Shao-chun. Information Asymmetry and the Regulation of Food Safety--Taking the SUDAN Accident As An Example[J]. Business Economics and Administration, 2005, 0(9): 9-12,52 |
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| Authors: | WANG Jun-hao SUN Shao-chun |
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| Abstract: | Taking the SUDAN accident as an example, and in terms of information asymmetry in food demand and supply, this article analyzes the reasons for the food safety problem, explains the necessity of the regulation for food safety, and proposes some suggestions about improving the regulation of food safety. |
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| Keywords: | information asymmetry food safety regulation |
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