| 浅谈超声波技术在食品检测中的运用 |
| |
| 引用本文： | 潘俊秋,李红霞. 浅谈超声波技术在食品检测中的运用[J]. 现代食品, 2021, 27(3): 126-128 |
| |
| 作者姓名： | 潘俊秋 李红霞 |
| |
| 作者单位： | 河北通标检测技术有限公司,河北 石家庄 050000 |
| |
| 摘 要： | 食品安全事件频繁发生引起了人们对食品安全的高度重视,进而人们对食品的质量安全也有了越来越高的要求.为保证食品的安全与质量,进行食品检测是非常有必要的.基于此,本文对超声波技术在食品检测中的运用进行了深入研究,以期推动超声波技术在食品检测中更为广泛的应用.
|
| 关 键 词： | 超声波技术 食品检测 运用 |
Talking about the Application of Ultrasonic Technology in Food Inspection |
| |
| PAN Junqiu,LI Hongxia. Talking about the Application of Ultrasonic Technology in Food Inspection[J]. Modern Food, 2021, 27(3): 126-128 |
| |
| Authors: | PAN Junqiu LI Hongxia |
| |
| Affiliation: | (Hebei Tongbiao Testing Technology Co.,Ltd.,Shijiazhuang 050000,China) |
| |
| Abstract: | The frequent occurrence of food safety incidents has caused people to attach great importance to food safety,and people have increasingly higher requirements for food quality and safety.In order to ensure the safety and quality of food,it is necessary to conduct food inspection.Based on this,this article conducts an in-depth study on the application of ultrasonic technology in food inspection,in order to promote the wider application of ultrasonic technology in food inspection. |
| |
| Keywords: | ultrasonic technology food inspection application |
| 本文献已被 维普 万方数据 等数据库收录！ |
|
