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Small-Scale Farmers Expand the Benefits of Improved Maize Germplasm: A Case Study from Chiapas,Mexico
Institution:1. Ontario Cancer Institute and the Campbell Family Institute for Cancer Research, Princess Margaret Cancer Centre, University Health Network, Toronto, Ontario, Canada;2. Radiation Medicine Program, STTARR Innovation Centre, Princess Margaret Cancer Centre, Toronto, Ontario, Canada;3. Pulmonary Center, Department of Medicine, Boston University, Boston, Massachusetts;4. Department of Radiation Oncology, Medical College of Wisconsin, Milwaukee, Wisconsin;6. Departments of Medical Biophysics and Radiation Oncology, University of Toronto, Toronto, Ontario, Canada;1. Department of Obstetrics and Gynecology, Columbia University Medical Center, New York, NY;2. New York Presbyterian Hospital, New York, NY;1. Institute for Optimisation and OR, Ulm University, Ulm, Germany;2. Institute for Optimisation and OR, Ulm University, Ulm, Germany;1. Department of Zoology, Faculty of Natural Sciences, Comenius University, Mlynská dolina B-1, SK-842 15 Bratislava, Slovak Republic;2. Institute of Botany, Slovak Academy of Sciences, Dúbravská cesta 9, SK-845 23 Bratislava, Slovak Republic;3. FB Organismal Biology, Faculty of Natural Sciences, Salzburg University, Hellbrunnerstrasse 34, A-5020 Salzburg, Austria;1. AgroParisTech / UMR INRA MIA, F-75005 Paris, France;2. INRA, UMR 518, F-75005 Paris, France;3. INRA, UMR 0320 / UMR 8120 Génétique Végétale, F-91190 Gif-sur-Yvette, France;4. INRA, UMR 1313 Génétique Animale et Biologie Intégrative, F-78352 Jouy-en-Josas, France
Abstract:This study documents how farmers modified an improved maize variety—with desirable characteristics for all farmers, but perceived as affordable only to the wealthy—into one appropriate for all, including the poor. Changes in the extent of adoption and associated farmers' perceptions of the improved variety V-524 in a community in Chiapas, Mexico over a nine-year period are examined. During the period this variety became “creolized” through farmers' management, which fostered hybridization between improved and local varieties. These results have implications for understanding how scientific technology is adapted to farmer conditions and for assessing the impacts of plant-breeding programs.
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